Tosh Miel

by Tosh

100
Safe
Safety Score (out of 100)

Tosh Miel by Tosh receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0086581019402
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
30 g

What the Data Says About

Tosh Miel by Tosh carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Tosh Miel is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Tosh Miel
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Harina De Trigo Enriquecida
2
Contiene Niacina
3
Hierro
4
Tiamina
5
Riboflavina Y áCido Fólico
6
Azúcar
7
Grasa Vegetal
8
Aceite De Palma Sin Hidrogenar
9
Leche Descremada En Polvo
10
Harina Tipo Graham
11
Salvado De Trigo Y Harina De Trigo
12
Aceite De Girasol Dextrosa
13
Miel
14
Sal
15
Leudantes
16
Fosfato Monocálcico Y Bicarbonatos De Sodio Y Amonio
17
Lecitina De Soya
18
Emulsificante
19
Saborizante Artificial
20
A Vainilla
21
áCido Cítrico
22
Regulador De Acidez
23
Metabisulfito De Sodio
24
Acondicionador De Harina
25
Y Tocoferoles Mixtos
26
Antioxidante
27
. Contiene Gluten
28
Leche
29
Soya Y Sulfitos. Puede Contener Huevo
30
Maní
31
Nueces De áRbol Y Ajonjolí. Ingredients: Enriched Wheat Flour
32
Wheat Flour
33
Niacin
NUTRIENT SUPPLEMENT
GRAS
34
Iron
35
Thiamin
36
Riboflavin And Folic Acid
37
Sugar
Sweetener
Cut Back
38
Shortening
39
Nonhydrogenated Palm Oil
40
Skimmed Milk Powder
41
Graham Flour Imitation
42
Wheat Bran And Wheat Flour
43
Sunflower Oil
44
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
45
Honey
46
Sat
47
Leavening Agents
48
Monocalcium Phosphate
49
Sodium And Ammonium Bicarbonates
50
Soy Lecithin
51
Emulsifier
52
Artificial Flavor
53
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
54
Acidity Modifier
55
Sodium Metabisulfite And Mixed Tocopherols
56
Antioxidant
57
Wheat
58
Milk
59
Soy And Sulfites. May Contain Eggs
60
Peanuts
61
Tree Nuts And Sesame Seeds. 020718 Nolybol 31066

Full Ingredient List

Harina de trigo enriquecida (contiene niacina, hierro, tiamina, riboflavina y ácido fólico), azúcar, grasa vegetal (aceite de palma sin hidrogenar), leche descremada en polvo, harina tipo Graham (salvado de trigo y harina de trigo), aceite de girasol dextrosa, miel (0,2%), sal, leudantes (fosfato monocálcico y bicarbonatos de sodio y amonio), lecitina de soya (emulsificante), saborizante artificial (a vainilla), ácido cítrico (regulador de acidez), metabisulfito de sodio (acondicionador de harina) y tocoferoles mixtos (antioxidante natural). Contiene Gluten, Leche, Soya y Sulfitos. Puede Contener Huevo, Maní, Nueces de Árbol y Ajonjolí. Ingredients: Enriched wheat flour (wheat flour, niacin, iron, thiamin, riboflavin and folic acid), sugar, shortening (non hydrogenated palm oil), skimmed milk powder, Graham flour imitation (wheat bran and wheat flour), sunflower oil, dextrose, honey (0,2%), sat, leavening agents (monocalcium phosphate, sodium and ammonium bicarbonates), soy lecithin (emulsifier), artificial flavor, citric acid (acidity modifier), sodium metabisulfite and mixed tocopherols (natural antioxidant). Contains Wheat, Milk, Soy and Sulfites. May Contain Eggs, Peanuts, Tree Nuts and Sesame Seeds. 020718 nolybol 31066

Categories

Snacks Sweet snacks Biscuits and cakes Biscuits and crackers Biscuits Biscuit (cookie) vitamins and chemical elements content guaranteed

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial