Safe

Chicken Caesar Pinwheeld

by Publix

Scores 95/100 on FDA SAFFA + CSPI ingredient analysis , with 1 flagged ingredient identified.

Barcode 0041415890619 · Serving size 133g

The verdict

Chicken Caesar Pinwheeld by Publix scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 60 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 60-component record, beginning with Lavash Bread, Enriched Wheat Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
flagged ingredient of 60 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Chicken Caesar Pinwheeld

Chicken Caesar Pinwheeld by Publix carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework.

Of the 60 ingredients parsed from this label, 14 are covered by a regulator or watchdog we screen against (Calcium Stearate, Thiamine, Cellulose and 11 others), with 10 carrying an FDA Substances Added to Food (SAFFA) status and 6 a CSPI Chemical Cuisine rating. The remaining 46 ingredients appear in neither registry, so they neither raise nor lower the score. Each additive rated caution-or-worse penalizes the composite. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 1 flagged ingredient in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Chicken Caesar Pinwheeld is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Chicken Caesar Pinwheeld
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Chicken Caesar Pinwheeld scores 6.1 points above that category average (95/100 vs. 88.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Lavash Bread
2
Enriched Wheat Flour
3
Wheat Flour
4
Malted Barley Flour
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Iron
7
Thiamine
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Sugar
Sweetener
Cut Back
11
Dough Conditioners
12
Wheat
13
Cultured Wheat Sponge
14
Sodium stearoyl lactylate
Other
Safe
15
Cellulose
Emulsifier
Safe
16
Vital Wheat Gluten
17
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
18
Dicalcium Phosphate
19
Monocalcium Phosphate
20
Microcrystalline Cellulose
21
Calcium Stearate
ANTICAKING AGENT OR FREE-FLOW AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, STABILIZER OR THICKENER
GRAS
22
Tavern Chicken
23
Chicken Breast Meat
24
Water
25
Vinegar Powder
26
Salt
Flavoring
Cut Back
27
Seasoning Mix
28
Chicken Flavor
29
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
30
Modified Food Starch
31
Chicken Fat
32
Yeast Extract
33
Spinach
34
Caesar Dressing
35
Soybean Oil
36
Distilled Vinegar
37
Egg Yolks
38
Corn Starch
39
Anchovy
40
Defatted Soy Flour
41
Spices
42
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
43
Non-fat Milk
44
Onion
45
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
46
Romano Cheese
47
Pasteurized Milk
48
Cheese Culture
49
Enzymes
50
Parmesan Cheese
51
Enzyme Inhibitor
52
Neufchatel Cheese
53
Pasteurized Cultured Milk And Cream
54
Guar Gum
55
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
56
Milk
57
Fish
58
Eggs
59
Soy
60
Wheat

Full Ingredient List

LAVASH BREAD (enriched wheat flour, wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid, sugar, dough conditioners [wheat, cultured wheat sponge, sodium stearoyl lactylate], powdered cellulose, vital wheat gluten, calcium sulfate, dicalcium phosphate, monocalcium phosphate, microcrystalline cellulose, calcium stearate), TAVERN CHICKEN (chicken breast meat, water, vinegar powder, salt, seasoning mix [salt, chicken flavor (maltodextrin, modified food starch, chicken fat, yeast extract)], spinach, caesar dressing [water, soybean oil, distilled vinegar, salt, egg yolks, modified corn starch, anchovy, defatted soy flour, spices, garlic], non-fat milk, dehydrated onion, xanthan gum, romano cheese (pasteurized milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized milk, cheese culture, salt, enzyme inhibitor), neufchatel cheese (pasteurized cultured milk and cream, salt, guar gum, carrageenan). Contains milk, fish (anchovy), eggs, soy, and wheat.

Categories

Sandwiches Wraps Chicken wraps Jerk chicken wraps

Data Sources

Data as of August 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of August 2026.

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