Concern

Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza

Open Food Facts label for barcode 0036800413740 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0036800413740 · Serving size 1 STUFFED SANDWICH (127 g)

The verdict

Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza scores 55/100 in PlainFoodSafe's ingredient screening. We compared its 69 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 69-component record, beginning with Unbleached Enriched Flour, Wheat Flour, Malted Barley Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

55/100
Concern safety score
3
Few flagged · of 69 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

40/100

Grade D

Ingredient Safety

55/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00413740 · Open Food Facts · July 2026

Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza label screening desk

SCORE-CONC 55/100 FLAG-FEW 3 flagged LEN-DENSE 69 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 6% LEAD-FLAG BHA PHOTO-SOLO No peers BOOK-OFF …413740 · July 2026

20 of 69 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 00413740 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza scores 37.9 points below that category average (55/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza lists 69 ingredients on its label

69 94th percentile a longer ingredient list than 94% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 69 (94th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 55/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 69 labeled). The floor is 0 when deductions exceed 100.

1
Unbleached Enriched Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water
10
Mozzarella Cheese
11
Pasteurized Milk
12
Cheese Cultures
13
Salt
Flavoring
Cut Back
14
Enzymes
15
Powdered Corn & Potato Starch
16
Added To Prevent Caking
17
Natamycin
FUMIGANT
Safe Approved
18
Mold Inhibitor
19
Pepperoni
20
Pork And Beef
21
Spices
22
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
23
Lactic Acid Starter Culture
24
Oleoresin Of Paprika
25
Flavoring
26
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
27
BHA
Avoid GRAS
28
BHT
Caution GRAS
29
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
30
Tomato Paste
31
Fully Refined Soybean Oil
32
Palm Oil
33
Soy Lecithin
34
Natural Flavor
35
Beta Carotene
36
Sugar
Sweetener
Cut Back
37
Fully Hydrogenated Palm Kernel Oil
38
Seasoned Bread Crumbs
39
Enriched Flour
40
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
41
Tomato Powder
42
Onion Powder
43
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
44
Dehydrated Parsley
45
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
46
Yeast
47
Sodium Stearolyl
48
Lactylate
49
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
50
Preservative
51
Dough Conditioners
52
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
53
L-cysteine Hydrochloride
54
Deodorized Garlic Powder
55
Tricalcium Phosphate
56
Fungal Enzymes
57
Mono-and Diglycerides
58
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
59
Ethoxylated Mono - And Diglycerides
60
Seasoning
61
Garlic Powder
62
Spice
63
Corn Starch
64
Egg Yolks
65
Pepperoni Flavor
66
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
67
Soy Flour
68
Egg Whites
69
Cellulose
Emulsifier
Safe

Full Ingredient List

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, mozzarella cheese ([pasteurized milk, cheese cultures, salt, & enzymes], powdered corn & potato starch [added to prevent caking], natamycin [natural mold inhibitor]), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), tomato paste, contains less than 2% of: fully hydrogenated soybean oil, palm oil (with soy lecithin, natural flavor, beta carotene), sugar, fully hydrogenated palm kernel oil (with soy lecithin), seasoned bread crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dehydrated garlic, tomato powder, salt, dextrose, onion powder, maltodextrin, dehydrated parsley, corn syrup, sugar, citric acid, yeast, sodium stearolyl, lactylate, calcium propionate [preservative]), dough conditioners (calcium sulfate, salt, l-cysteine hydrochloride, deodorized garlic powder, tricalcium phosphate, fungal enzymes, mono-and diglycerides, whey, ethoxylated mono - and diglycerides, wheat flour), seasoning (garlic powder, salt, sugar, onion powder, spice, citric acid), modified corn starch, dried egg yolks, salt, natural pepperoni flavor, yeast, dried whey, soy flour, dried egg whites, powdered cellulose.

Other products containing Pepperoni Flavor

Pepperoni Flavor is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Frozen foods

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza's parsed label. Start with that ingredient’s source context, then compare the rest of this 69-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Pepperoni pizza sliced pepperoni layered with melted mozzarella cheese & garlic tomato sauce in a crispy seasoned crust stuffed sandwiches, pepperoni pizza's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0036800413740: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.