Avoid

Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust

by Sea Cuisine

Open Food Facts label for barcode 0035493013138 · Sea Cuisine · Seafood. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0035493013138 · Serving size 5.5 ONZ (154 g)

The verdict

Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust by Sea Cuisine scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 65 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 6 ingredients are flagged for caution. The source parser split this into a very long 65-component record, beginning with Tilapia, Bleached Wheat Flour, Vegetable Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

0/100
Avoid safety score
6
Many flagged · of 65 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

23/100

Grade F

Ingredient Safety

0/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

93013138 · Open Food Facts · July 2026

Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust label screening desk

SCORE-AVOID 0/100 FLAG-MANY 6 flagged LEN-DENSE 65 ing. REG-PART 37% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-SHORT Len top 1% LEAD-FLAG Yellow 6 PHOTO-FINISH Fun Pack Foods, · ±0 BOOK-OFF …013138 · July 2026

24 of 65 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 6). Source sheet 93013138 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Fun Pack Foods, Easter Marshmallow Bark Kit · Nearest score peer is Fun Pack Foods, Easter Marshmallow Bark Kit at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust: 0/100 · 0% of the leader · rank #11. Sea cuisine, natural cut …0/1002. Fun Pack Foods, Easter Marshmallow Bark Kit: 0/100 · 0% of the leader · rank #22. Fun Pack Foods, Easter Ma…0/1003. Candy Decor: 0/100 · 0% of the leader · rank #33. Candy Decor0/1004. Candy Decor: 0/100 · 0% of the leader · rank #44. Candy Decor0/1005. Candy Decor: 0/100 · 0% of the leader · rank #55. Candy Decor0/100
Nearest cross-brand screening scores for Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust (0/100 on 65 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust
0/100
Fun Pack Foods, Easter Marshmallow Bark Kit
0/100
Candy Decor
0/100
Candy Decor
0/100
Candy Decor
0/100

How It Compares to Its Category

Among the 5,679 products we've scored in the Seafood category, the average safety score is 99.2/100. Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust scores 99.2 points below that category average (0/100 vs. 99.2/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Seafood products

Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust lists 65 ingredients on its label

65 99th percentile a longer ingredient list than 99% of the 4,524 products we track

0–2: 39 products (1%). Below this entry. 2–4: 1,326 products (29%). Below this entry. 4–6: 1,158 products (26%). Below this entry. 6–8: 327 products (7%). Below this entry. 8–10: 167 products (4%). Below this entry. 10–12: 156 products (3%). Below this entry. 12–14: 185 products (4%). Below this entry. 14–16: 129 products (3%). Below this entry. 16–18: 152 products (3%). Below this entry. 18–20: 124 products (3%). Below this entry. 20–22: 112 products (2%). Below this entry. 22–24: 74 products (2%). Below this entry. 24–26: 77 products (2%). Below this entry. 26–28: 75 products (2%). Below this entry. 28–30: 53 products (1%). Below this entry. 30–32: 56 products (1%). Below this entry. 32–34: 52 products (1%). Below this entry. 34–36: 37 products (1%). Below this entry. 36–38: 25 products (1%). Below this entry. 38–40: 20 products (0%). Below this entry. 40–42: 180 products (4%). This entry sits in this band. This product 0 42 every published Seafood product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,524 products, bucketed in bands of 2. This entry: 65 (99th percentile). Data current as of July 2026.

0–2
39 products (1%)
2–4
1,326 products (29%)
4–6
1,158 products (26%)
6–8
327 products (7%)
8–10
167 products (4%)
10–12
156 products (3%)
12–14
185 products (4%)
14–16
129 products (3%)
16–18
152 products (3%)
18–20
124 products (3%)
20–22
112 products (2%)
22–24
74 products (2%)
24–26
77 products (2%)
26–28
75 products (2%)
28–30
53 products (1%)
30–32
56 products (1%)
32–34
52 products (1%)
34–36
37 products (1%)
36–38
25 products (1%)
38–40
20 products (0%)
40 and above
180 products (4%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,524 Seafood products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 0/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (6 flagged of 65 labeled). The floor is 0 when deductions exceed 100.

1
Tilapia
2
Bleached Wheat Flour
3
Vegetable Oil
4
Canola
5
Cottonseed
6
Soybean
7
Enriched Bleached Wheat Flour
8
Flour
9
Niacin
NUTRIENT SUPPLEMENT
GRAS
10
Reduced Iron
11
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
12
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
13
Folic Acid
NUTRIENT SUPPLEMENT
Approved
14
Water
15
Corn Starch
16
Tortilla Chips
17
Yellow Whole Corn
18
Ground White Corn Treated With Calcium Hydroxide
19
Corn
20
Sunflower Oil
21
Yellow Corn Flour
22
Spices
23
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
24
Salt
Flavoring
Cut Back
25
Onion Powder
26
Sugar
Sweetener
Cut Back
27
Garlic Powder
28
Chipotle Pepper
29
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
30
White Corn Flour
31
Egg Whites
32
Chili Pepper
33
Yeast
34
Natural Flavors
35
Enriched Wheat Flour
36
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
37
Dried Vinegar
38
Including Natural Extractives Of Lime
39
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
40
Soy Flour
41
Leavening
42
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
43
Sodium Aluminum Phosphate
44
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
45
Monocalcium Phosphate
46
Vegetable Oil Shortening
47
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
48
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
49
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
50
Yeast Extract
51
Torula yeast
Flavoring
Safe
52
Soy Lecithin
53
Tragacanth Gum
54
Sunflower Lecithin
55
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
56
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
57
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
58
Paprika
59
Color
60
Artificial Coloring
61
Red 40
Avoid Approved (certified color)
62
Red 40
Avoid Approved (certified color)
63
Blue 1
Caution Approved (certified color)
64
Yellow 5
Avoid Approved (certified color)
65
Yellow 6
Avoid Approved (certified color)

Full Ingredient List

Tilapia, bleached wheat flour, vegetable oil (canola, cottonseed, and/or soybean), enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, tortilla chips [yellow whole corn, ground white corn treated with calcium hydroxide, water, vegetable oil (corn, cottonseed, soybean and/or sunflower oil)], contains 2% or less of: yellow corn flour, spices, garlic, salt, onion powder, sugar, garlic powder, chipotle pepper, whey, white corn flour, egg whites, chili pepper, yeast, natural flavors, enriched wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), vinegar, natural extractives of lime, gelatin, soy flour, leavening (sodium acid pyrophosphate, sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), vegetable oil shortening (soybean), disodium guanylate, disodium inosinate, citric acid, yeast extract, torula yeast, soy lecithin, tragacanth gum, sunflower lecithin, lactic acid, dextrose, caramel color, paprika (color), artificial coloring (dextrose, red 40, red 40 lake, blue 1, yellow 5, yellow 6).

Categories

Seafood Fishes and their products Fishes Tilapia

Lower-score cross-brand comparables for Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust

Neighbours outside Sea Cuisine in the same lower screening band as Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust (0/100). The 5 same-brand links above stay within Sea Cuisine; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 6 is the first flagged ingredient selected from Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust's parsed label. Start with that ingredient’s source context, then compare the rest of this 65-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 6. Open Yellow 6
  • Compare Sea cuisine, natural cut tilapia with tortilla, chipotle and lime crust's 6 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0035493013138: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.