Harvest mix

0
Avoid
Safety Score (out of 100)

Contains 10 flagged ingredients

Harvest mix receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 10 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0034952589849
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
3 Tbsp (32 g)

What the Data Says About

Harvest mix carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 10 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Harvest mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Harvest mix
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 10 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Mello-cremes And Candy Corn
2
Sugar
Sweetener
Cut Back
3
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
4
The Following: Honey
5
Confectioner's Glaze
6
Natural And Artificial Flavors
7
Salt
Flavoring
Cut Back
8
Egg Whites
9
Artificial Colors
10
Including Yellow 6
11
Yellow 6
Avoid Approved (certified color)
12
Yellow 5
Avoid Approved (certified color)
13
Red 40
Avoid Approved (certified color)
14
Blue 1
Caution Approved (certified color)
15
Red 40
Avoid Approved (certified color)
16
Blue 1
Caution Approved (certified color)
17
Yellow 5
Avoid Approved (certified color)
18
Mineral Oil
19
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
20
Carnauba Wax
21
Glycerine
22
Burnt Peanuts
23
Roasted Peanuts
24
Peanuts
25
Peanut Oil
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, TEXTURIZER
GRAS
26
Confectionery Shellac
27
Artificial Flavor
28
Yellow 6
Avoid Approved (certified color)
29
Blue 2
Avoid Approved (certified color)
30
Tbhq Blend
31
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
32
Refined High Oleic Sunflower Oil
33
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
34
Citric Acid - To Preserve Freshness
35
Black Bites
36
Enriched Wheat Flour
37
Wheat
38
Iron
39
Niacin
NUTRIENT SUPPLEMENT
GRAS
40
Thiamin
41
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
42
Folic Acid
NUTRIENT SUPPLEMENT
Approved
43
High-fructose corn syrup
Sweetener
Cut Back
44
Water
45
Modified Food Starch
46
Corn
47
Licorice Extract
48
Palm Oil
49
Soy Mono And Diglycerides
50
Anise Extract
51
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
52
Preservative

Full Ingredient List

Mello-cremes and candy corn (sugar, corn syrup, contains less than 2% of the following: honey, confectioner's glaze, natural and artificial flavors, salt, egg whites, artificial colors [including yellow 6, yellow 6 lake, yellow 5, red 40, blue 1 lake, red 40 lake, blue 1, yellow 5 lake), mineral oil, coconut oil, carnauba wax, glycerine), burnt peanuts (sugar, roasted peanuts [peanuts, peanut oil], corn syrup, confectionery shellac, artificial flavor, artificial colors [blue 1, red 40, yellow 5, yellow 6, blue 2], tbhq blend [tbhq, high oleic sunflower oil, propylene glycol, citric acid - to preserve freshness]), black bites (corn syrup, enriched wheat flour [wheat, iron, niacin, thiamin, riboflavin, folic acid], sugar, high fructose corn syrup, water, modified food starch [corn], glycerine, licorice extract, palm oil, salt, soy mono and diglycerides, anise extract, potassium sorbate [preservative], artificial colors [blue 1, red 40, yellow 5]).

Categories

Snacks Sweet snacks Confectioneries

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial