Southwestern bbq flavored green salad with chicken romaine lettuce, green leaf lettuce, white chicken meat, cheddar cheese, crispy onions, roasted corn, red onion, black beans with bbq ranch dressing romaine central mix, southwestern bbq
Contains 1 flagged ingredient
Southwestern bbq flavored green salad with chicken romaine lettuce, green leaf lettuce, white chicken meat, cheddar cheese, crispy onions, roasted corn, red onion, black beans with bbq ranch dressing romaine central mix, southwestern bbq receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.
What the Data Says About
Southwestern bbq flavored green salad with chicken romaine lettuce, green leaf lettuce, white chicken meat, cheddar cheese, crispy onions, roasted corn, red onion, black beans with bbq ranch dressing romaine central mix, southwestern bbq carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.
Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.
On the NOVA processing scale, Southwestern bbq flavored green salad with chicken romaine lettuce, green leaf lettuce, white chicken meat, cheddar cheese, crispy onions, roasted corn, red onion, black beans with bbq ranch dressing romaine central mix, southwestern bbq is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.
Safety Profile at a Glance
| Metric | Value | Source |
|---|---|---|
| PlainFoodSafe Score | 95/100 | FDA SAFFA + CSPI composite |
| Flagged ingredients | 1 | CSPI/FDA review |
| NOVA processing group | Group 4 | OpenFoodFacts |
| Nutri-Score | C | OpenFoodFacts |
Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.
Ingredient Safety Analysis
Full Ingredient List
Bbq ranch dressing (nonfat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture], canola oil, tomato paste, sugar, water, distilled vinegar, ketchup [tomato concentrate, distilled vinegar, sugar, salt, dried onion, spice, natural favor], salt, egg yolk, brown sugar, molasses, natural flavor, paprika, spices, mustard flour, xanthan gum, modified corn starch, dried garlic, dried onion, lemon juice concentrate, paprika and turmeric extracts [color]), romaine lettuce, green leaf lettuce, chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), sharp cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), crispy onions (onions, pure vegetable oil [contains one of the following: palm oil, safflower oil, or sunflower oil], wheat flour, salt), roasted corn, red onion, black beans (black beans, water, salt, ferrous gluconate), carrot, red cabbage.
Categories
Data Sources
Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.
Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.
This information is for reference only and does not constitute dietary or medical advice.
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