Safe

Pan-Roasted Chicken Meal Kit

by Smithfield

Open Food Facts label for barcode 0070800405985 · Smithfield · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0070800405985 · Serving size 0.5 KIT (505 g)

The verdict

Pan-Roasted Chicken Meal Kit by Smithfield scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 55 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 55-component record, beginning with Boneless Skinless Chicken Breast, Bliss Potatoes, Snap Peas. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 55 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

73/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00405985 · Open Food Facts · July 2026

Pan-Roasted Chicken Meal Kit label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 55 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-SHORT Len top 1% LEAD-RARE Propylene Glycol Alginate PHOTO-FINISH End-Cut Pork Chops · ±0 BOOK-OFF …405985 · July 2026

13 of 55 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Propylene Glycol Alginate). Source sheet 00405985 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: End-Cut Pork Chops · Nearest score peer is End-Cut Pork Chops at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Pan-Roasted Chicken Meal Kit: 100/100 · 100% of the leader · rank #11. Pan-Roasted Chicken Meal …100/1002. End-Cut Pork Chops: 100/100 · 100% of the leader · rank #22. End-Cut Pork Chops100/1003. BUFFALO STYLE CHICKEN BREAST: 100/100 · 100% of the leader · rank #33. BUFFALO STYLE CHICKEN BRE…100/1004. Candy Canes: 100/100 · 100% of the leader · rank #44. Candy Canes100/1005. Candy Canes: 100/100 · 100% of the leader · rank #55. Candy Canes100/100
High-band neighbours for Pan-Roasted Chicken Meal Kit (100/100) outside Smithfield.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Pan-Roasted Chicken Meal Kit
100/100
End-Cut Pork Chops
100/100
BUFFALO STYLE CHICKEN BREAST
100/100
Candy Canes
100/100
Candy Canes
100/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Pan-Roasted Chicken Meal Kit scores 2.3 points above that category average (100/100 vs. 97.7/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Pan-Roasted Chicken Meal Kit lists 55 ingredients on its label

55 99th percentile a longer ingredient list than 99% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). Below this entry. 34–36: 901 products (1%). Below this entry. 36–38: 649 products (1%). Below this entry. 38–40: 534 products (1%). Below this entry. 40–42: 1,655 products (3%). This entry sits in this band. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 55 (99th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Boneless Skinless Chicken Breast
2
Bliss Potatoes
3
Snap Peas
4
Mushroom Gravy
5
Water Mushrooms
6
Organic Onions
7
Cream
8
Corn Starch
9
White Wine
10
Sulfites
Preservative
Certain People Should Avoid
11
Vegetable Base
12
Vegetable Purees
13
Celery
14
Onion
15
Salt
Flavoring
Cut Back
16
Onion Powder
17
Sugar
Sweetener
Cut Back
18
Corn Oil
19
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
20
Water
21
Carrot Powder
22
Extract Of Carrot
23
Spice Extractive
24
Salted Butter
25
Enriched Bleached Wheat Flour
26
Bleached Wheat Flour
27
Niacin
NUTRIENT SUPPLEMENT
GRAS
28
Reduced Iron
29
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
30
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
31
Folic Acid
NUTRIENT SUPPLEMENT
Approved
32
Malted Barley Flour
33
Dried Vinegar
34
Tomato Paste
35
Organic Extra Virgin Olive Oil
36
Yeast Extract
37
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
38
Dehydrated Onion Beurre Blanic Sauce
39
White Wine Vinegar
40
Hydrogenated Palm Kernel Oil With Soy Lecithin
41
Soybean Oil
42
Sodium Citrate
43
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
44
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
45
Mono And Diglycerides
46
Natural Favor
47
Propylene Glycol Alginate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Approved
48
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
49
Spice
50
Crispy Onions
51
Enriched Flour
52
Wheat Flour
53
Organic Sunflower
54
Safflower
55
Canola Oil

Full Ingredient List

Boneless Skinless Chicken Breast, Bliss Potatoes, Snap Peas, Mushroom Gravy (Water Mushrooms, Onions, Cream, Modified Corn Starch, White Wine [Contains Sulfites], Vegetable Base [Vegetable Purees {Carrot, Celery, Onion}, Salt, Onion Powder, Sugar, Corn Oil, Potato Starch, Water, Carrot Powder, Extract Of Carrot, Spice Extractive], Salted Butter [Cream, Salt], Enriched Bleached Wheat Flour [Bleached Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour], Salt, Vinegar, Tomato Paste, Extra Virgin Olive Oil, Yeast Extract, Dehydrated Garlic, Dehydrated Onion Beurre Blanic Sauce (Cream, Water, White Wine [Contains Sulfites], Salted Butter [Cream, Salt], White Wine Vinegar, Onions, Modified Corn Starch, Palm Kernel Oil With Soy Lecithin, Soybean Oil, Vinegar, Sodium Citrate, Garlic [Garlic, Water, Citric Acid], Salt, Mono And Diglycerides, Natural Favor, Propylene Glycol Alginate, Xanthan Gum, Spice), Crispy Onions (Onions, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower, Safflower And/Or Canola Oil, Salt).

Categories

Plant-based foods and beverages Plant-based foods Fruits and vegetables based foods

High-score cross-brand comparables for Pan-Roasted Chicken Meal Kit

Neighbours outside Smithfield with screening scores in the same high band as Pan-Roasted Chicken Meal Kit (100/100 here). The 5 same-brand links above stay within Smithfield; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Pan-Roasted Chicken Meal Kit has a longer ingredient list than 99% of its Plant-based foods and beverages category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0070800405985: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.