Safe

White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini

Open Food Facts label for barcode 0013800173003 · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0013800173003 · Serving size 1 PACKAGE (170 g)

The verdict

White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 69 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 69-component record, beginning with Cooked White Meat Chicken, Reduced Fat Mozzarella Cheese, Cultured Part-skim Milk And Skim Milk. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 69 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

73/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00173003 · Open Food Facts · July 2026

White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 69 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-SHORT Len top 6% LEAD-RARE Isolated soy protein PHOTO-SOLO No peers BOOK-OFF …173003 · July 2026

20 of 69 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Isolated soy protein). Source sheet 00173003 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini scores 7.1 points above that category average (100/100 vs. 92.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini lists 69 ingredients on its label

69 94th percentile a longer ingredient list than 94% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 69 (94th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Cooked White Meat Chicken
2
Reduced Fat Mozzarella Cheese
3
Cultured Part-skim Milk And Skim Milk
4
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
5
Salt
Flavoring
Cut Back
6
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
7
Enzymes
8
Ingredient Not In Regular Mozzarella Cheese
9
Water
10
Red Peppers
11
Spinach
12
Mushrooms
13
Parmesan
14
Asiago
15
And Romano Cheeses
16
Cultured Part-skim Cow's Milk
17
Cheese Powder
18
Romano
19
Cheddar And Parmesan Cheeses
20
Organic Cultured Cow's Milk
21
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
22
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
23
Creamer
24
Sunflower Oil
25
Corn Syrup Solids
26
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
27
Mono And Diglycerides
28
Soy Lecithin
29
Isolated soy protein
Other
Safe
30
Rice Starch
STABILIZER OR THICKENER
Listed
31
Parmesan And Romano Cheeses
32
Cultured Whole Cow's Milk
33
Chicken Flavor
34
Chicken Broth
35
Chicken Powder
36
Natural Flavor
37
Sodium Phosphate
38
Natural Butter Flavor
39
Butter
40
Cream
41
Guar Gum
42
Buttermilk
43
Skim Milk Solids
44
Annatto
Coloring
Certain People Should Avoid
45
Turmeric
46
Yeast Extract
47
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
48
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
49
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
50
Bread
51
Enriched Flour
52
Wheat Flour
53
Malted Barley Flour
54
Reduced Iron
55
Niacin
NUTRIENT SUPPLEMENT
GRAS
56
Thiamin Mononitrate
57
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
58
Folic Acid
NUTRIENT SUPPLEMENT
Approved
59
Sugar
Sweetener
Cut Back
60
Yeast
61
Oat fiber
Other
Safe
62
Soybean Oil
63
Cultured Wheat Starch
64
Grain Vinegar
65
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
66
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
67
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
68
Seasoning
69
2% Or Less Of Natural Flavor

Full Ingredient List

Filling: cooked white meat chicken, reduced fat mozzarella cheese (cultured part-skim milk and skim milk, modified cornstarch*, salt, vitamin a palmitate, enzymes, *ingredient not in regular mozzarella cheese), water, red peppers, spinach, mushrooms, parmesan, asiago, and romano cheeses (cultured part-skim cow's milk, salt, enzymes), cheese powder (asiago, romano, cheddar and parmesan cheeses [cultured cow's milk, salt, enzymes], salt, lactic acid), whey, creamer (sunflower oil, corn syrup solids, sodium caseinate, mono and diglycerides, soy lecithin), isolated soy protein, modified cornstarch, modified rice starch, salt, parmesan and romano cheeses (cultured whole cow's milk, salt, enzymes), chicken flavor (dried chicken broth, chicken powder, natural flavor), sodium phosphate, natural butter flavor (natural flavor, whey, salt, corn syrup solids, butter [cream, salt], guar gum, buttermilk, skim milk solids, annatto, turmeric), yeast extract, dipotassium phosphate, lactic acid, xanthan gum, dried garlic, dried onions. bread: bread (enriched flour [wheat flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid], water, sugar, yeast, oat fiber, soybean oil, cultured wheat starch, grain vinegar, salt, wheat starch, acetic acid, soy lecithin, citric acid), seasoning (soybean oil, salt, 2% or less of natural flavor, lactic acid, turmeric, annatto).

Categories

Frozen foods

Read the longer label in layers

Read the longer label in layers

White meat chicken, spinach, mushrooms, red peppers & cheese sauce on italian bread panini, chicken, spinach & mushroom panini has a longer ingredient list than 94% of its Frozen foods category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0013800173003: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.