Safe

Fusion Combo Cooked

by Private Selection

Open Food Facts label for barcode 0011110670786 · Private Selection · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0011110670786 · Serving size 9.7 oz

The verdict

Fusion Combo Cooked by Private Selection scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 51 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 51-component record, beginning with Cooked Rice, Dried Vinegar, Natural Crab Stick. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 51 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10670786 · Open Food Facts · July 2026

Fusion Combo Cooked label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 51 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 15% LEAD-FLAG Sorbitol PHOTO-FINISH worcestershire sauce · ±0 BOOK-OFF …670786 · July 2026

15 of 51 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sorbitol). Source sheet 10670786 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: worcestershire sauce · Nearest score peer is worcestershire sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Fusion Combo Cooked: 95/100 · 100% of the leader · rank #11. Fusion Combo Cooked95/1002. worcestershire sauce: 95/100 · 100% of the leader · rank #22. worcestershire sauce95/1003. Soy Sauce: 95/100 · 100% of the leader · rank #33. Soy Sauce95/1004. Creamy Ranch: 95/100 · 100% of the leader · rank #44. Creamy Ranch95/1005. Pudding & Pie Filling: 95/100 · 100% of the leader · rank #55. Pudding & Pie Filling95/100
High-band neighbours for Fusion Combo Cooked (95/100) outside Private Selection.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Fusion Combo Cooked
95/100
worcestershire sauce
95/100
Soy Sauce
95/100
Creamy Ranch
95/100
Pudding & Pie Filling
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Fusion Combo Cooked scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Fusion Combo Cooked lists 51 ingredients on its label

51 85th percentile a longer ingredient list than 85% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 51 (85th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 51 labeled). The floor is 0 when deductions exceed 100.

1
Cooked Rice
2
Dried Vinegar
3
Natural Crab Stick
4
Alaska Pollock
5
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
6
Rice Wine
7
Cane Sugar
8
Egg White
9
Sorbitol
Sweetener
Cut Back
10
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
11
Calcium Carbonate
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FORMULATION AID, HUMECTANT, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
12
Soy Lecithin
13
Isolated soy protein
Other
Safe
14
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
15
Natural Flavor
16
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
17
Salt
Flavoring
Cut Back
18
Sodium Tripolyphosphate
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
19
Tetrasodium Pyrophosphate
20
Color Added
21
Crab Salad
22
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
23
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
24
Hydrolyzed Corn/wheat Protein
25
Natural And Artificial Flavor
26
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
27
Mayonnaise
28
Soybean Oil
29
Eggs
30
Egg Yolk
31
Lemon Juice
32
Sugar
Sweetener
Cut Back
33
Organic Onions
34
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
35
Paprika
36
Calcium Disodium Edta
37
Tempura Shrimp
38
Shrimp
39
Tempura Batter
40
Avocado
41
Cucumber
42
Spicy Sauce
43
Sriracha Chili Sauce
44
Yakiniku Sauce
45
Sesame Chili Oil
46
Sesame Oil
47
Chili Pepper
48
Togarashi
49
Orange Peel
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT, TEXTURIZER
Listed
50
Black Sesame Seed
51
Seaweed

Full Ingredient List

Cooked Rice, Vinegar, Crab Stick (Alaska pollock, wheat starch, rice wine, cane sugar, egg white, sorbitol, potato starch, calcium carbonate, soy lecithin, isolated soy protein, modified tapioca starch, natural flavor, potassium chloride, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, color added), Crab Salad (Alaska pollock, wheat starch, egg white, modified tapioca starch, cane sugar, sorbitol, rice wine, disodium inosinate, disodium guanylate, hydrolyzed corn/wheat protein, natural and artificial flavor, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, carrageenan, color added), Mayonnaise (soybean oil, eggs, vinegar, egg yolk, lemon juice, salt, sugar, dried onions, dried garlic, paprika, natural flavor, calcium disodium EDTA), Tempura Shrimp (shrimp, tempura batter), Avocado, Cucumber, Spicy Sauce (mayonnaise, sriracha chili sauce, Yakiniku sauce), Sesame Chili Oil (soybean oil, sesame oil, chili pepper), Togarashi (chili pepper, orange peel, black sesame seed, seaweed).

Categories

Meals Sushi and Maki

High-score cross-brand comparables for Fusion Combo Cooked

Neighbours outside Private Selection with screening scores in the same high band as Fusion Combo Cooked (95/100 here). The 5 same-brand links above stay within Private Selection; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sorbitol is the first flagged ingredient selected from Fusion Combo Cooked's parsed label. Start with that ingredient’s source context, then compare the rest of this 51-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sorbitol. Open Sorbitol
  • Compare Fusion Combo Cooked's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0011110670786: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.