Ingredient Safety Ratings
29 ingredients with CSPI (Center for Science in the Public Interest) safety ratings, based on peer-reviewed research and FDA Substances Added to Food status.
| Ingredient | CSPI Rating | Products |
|---|---|---|
| Acesulfame Potassium NON-NUTRITIVE SWEETENER | Avoid | 6,995 |
| Aloe vera Flavoring | Avoid | 67 |
| Aspartame FLAVOR ENHANCER, NON-NUTRITIVE SWEETENER | Avoid | 2,495 |
| Azodicarbonamide DOUGH STRENGTHENER, FLOUR TREATING AGENT | Avoid | 700 |
| BHA | Avoid | 2,845 |
| Blue 2 | Avoid | 4,602 |
| Brominated vegetable oil Emulsifier | Avoid | 0 |
| Brominated Vegetable Oil | Avoid | 514 |
| Butylated hydroxyanisole (BHA) Preservative | Avoid | 0 |
| Caramel coloring Coloring | Avoid | 0 |
| Cyclamate Sweetener | Avoid | 0 |
| Ginkgo biloba Other | Avoid | 7 |
| Olestra | Avoid | 2 |
| Potassium Bromate DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT | Avoid | 405 |
| Potassium Iodate DOUGH STRENGTHENER, FLOUR TREATING AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT | Avoid | 946 |
| Propyl Gallate ANTIOXIDANT, FLAVORING AGENT OR ADJUVANT | Avoid | 727 |
| Red 3 | Avoid | 4,609 |
| Red 40 | Avoid | 23,822 |
| Saccharin NON-NUTRITIVE SWEETENER | Avoid | 134 |
| Sodium Nitrate ANTIMICROBIAL AGENT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT | Avoid | 781 |
| Sodium Nitrite ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT | Avoid | 9,577 |
| Sucralose NUTRITIVE SWEETENER | Avoid | 10,491 |
| Synthetic food dyes Coloring | Avoid | 0 |
| TBHQ Preservative | Avoid | 1,894 |
| Titanium Dioxide ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, HUMECTANT, PROCESSING AID, SURFACE-FINISHING AGENT, TRACER | Avoid | 8,387 |
| Trans fat Other | Avoid | 0 |
| Trans Fat | Avoid | 147 |
| Yellow 5 | Avoid | 21,072 |
| Yellow 6 | Avoid | 15,460 |