Safe

Choco Pie

by Orion

Scores 100/100 on FDA SAFFA + CSPI ingredient analysis , with no flagged ingredients identified.

Barcode 8801117982010 · Serving size 37 g

The verdict

Choco Pie by Orion scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 57 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 57-component record, beginning with Wheat Flour, Sugar, Corn Syrup. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
flagged ingredients of 57 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Choco Pie

Choco Pie by Orion carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework.

Of the 57 ingredients parsed from this label, 14 are covered by a regulator or watchdog we screen against (Calcium Hydroxide, Starch, Sorbitan Monostearate and 11 others), with 11 carrying an FDA Substances Added to Food (SAFFA) status and 9 a CSPI Chemical Cuisine rating. The remaining 43 ingredients appear in neither registry, so they neither raise nor lower the score. Each additive rated caution-or-worse penalizes the composite. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Choco Pie is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

How the three scores on this page were derived

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Safety Profile at a Glance

Composite safety metrics for Choco Pie
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Choco Pie scores 13.9 points above that category average (100/100 vs. 86.1/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Choco Pie lists 57 ingredients on its label

57 98th percentile a longer ingredient list than 98% of the 81,477 products we track

0–2: 272 products (0%). Below this entry. 2–4: 2,904 products (4%). Below this entry. 4–6: 4,228 products (5%). Below this entry. 6–8: 5,399 products (7%). Below this entry. 8–10: 5,484 products (7%). Below this entry. 10–12: 5,797 products (7%). Below this entry. 12–14: 6,263 products (8%). Below this entry. 14–16: 6,708 products (8%). Below this entry. 16–18: 6,234 products (8%). Below this entry. 18–20: 5,191 products (6%). Below this entry. 20–22: 4,484 products (6%). Below this entry. 22–24: 3,818 products (5%). Below this entry. 24–26: 3,579 products (4%). Below this entry. 26–28: 2,824 products (3%). Below this entry. 28–30: 2,271 products (3%). Below this entry. 30–32: 1,916 products (2%). Below this entry. 32–34: 1,736 products (2%). Below this entry. 34–36: 1,564 products (2%). Below this entry. 36–38: 1,434 products (2%). Below this entry. 38–40: 1,291 products (2%). Below this entry. 40–42: 8,080 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 57 (98th percentile). Data current as of July 2026.

0–2
272 products (0%)
2–4
2,904 products (4%)
4–6
4,228 products (5%)
6–8
5,399 products (7%)
8–10
5,484 products (7%)
10–12
5,797 products (7%)
12–14
6,263 products (8%)
14–16
6,708 products (8%)
16–18
6,234 products (8%)
18–20
5,191 products (6%)
20–22
4,484 products (6%)
22–24
3,818 products (5%)
24–26
3,579 products (4%)
26–28
2,824 products (3%)
28–30
2,271 products (3%)
30–32
1,916 products (2%)
32–34
1,736 products (2%)
34–36
1,564 products (2%)
36–38
1,434 products (2%)
38–40
1,291 products (2%)
40 and above
8,080 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Wheat Flour
2
Sugar
Sweetener
Cut Back
3
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
4
Shortening
5
Palm Oil
6
Palm Olein Oil
7
Interesterified Oil
8
Tasting Oil
9
Vegetable Fat
10
Palm Kernel Oil
11
Shea Oil
12
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
13
Whole Egg
14
Skim Milk Powder
15
Refined High Oleic Sunflower Oil
16
Whole Milk Powder
17
Iso-malto Oligosaccharide
18
Choco Chips
19
Cocoa Preparation
20
Cocoa Powder
21
Cocoa Mass
22
Soy Lecithin
23
Artificial Flavors
24
Glucose
25
Alcohol
26
Ammonium Bicarbonate
DOUGH STRENGTHENER, LEAVENING AGENT, PH CONTROL AGENT, TEXTURIZER
GRAS
27
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
28
Calcium Phosphate
29
Mono Basic
30
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
31
Pork
32
Sweetened Condensed Milk
33
Vegetable Whipping Cream
34
Milk Cream Powder
35
Milk Cream
36
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
37
Potassium Phosphate Dibasic
38
Glycerine Fatty Acid Ester
39
Salt
Flavoring
Cut Back
40
Banana Powder
41
Egg White Powder
42
Golden Syrup
43
Emulsifier
44
Poly Glycerol Esters Fatty Acid
45
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
46
Mono - And Diglycerides Of Fatty Acids
47
Glycerol
48
Sorbitan Monostearate
EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT
Safe Approved
49
Sugar Ester
50
Mixed Preparation
51
Starch
Thickener
Safe
52
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
53
Milk Protein
54
Calcium Hydroxide
FIRMING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
55
Arabic Gum
56
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
57
Beta Carotene

Full Ingredient List

Wheat flour, sugar, corn syrup, shortening (palm oil, palm olein oil, interesterified oil, tasting oil), vegetable fat (palm oil, palm kernel oil, shea oil), lactose, whole egg, skim milk powder, high oleic sunflower oil, whole milk powder, iso-malto oligosaccharide, choco chips (sugar, palm oil, cocoa preparation, cocoa powder, cocoa mass, soy lecithin, artificial flavors), glucose, alcohol, ammonium bicarbonate, sodium bicarbonate, calcium phosphate, mono basic, gelatin (pork), vegetable fat, sweetened condensed milk, vegetable whipping cream, milk cream powder (milk cream, lactose, sodium caseinate, potassium phosphate dibasic, glycerine fatty acid ester, salt), salt, banana powder, egg white powder, golden syrup, emulsifier (poly glycerol esters fatty acid, propylene glycol, mono - and diglycerides of fatty acids, glycerol, sorbitan monostearate), soy lecithin, sugar ester, mixed preparation (modified starch, sugar, maltodextrin), milk protein (sodium caseinate, calcium hydroxide, Arabic gum), xanthan gum, beta carotene, artificial flavors.

Categories

Snacks Sweet snacks Biscuits and cakes

Data Sources

Data as of July 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.

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