Safe

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma

by NIKKOS gut shot

Open Food Facts label for barcode 7443012780899 · NIKKOS gut shot · Beverages and beverages preparations. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 7443012780899 · Serving size 95ml

The verdict

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma by NIKKOS gut shot scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 16 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 16-component label is layered, beginning with Leche Descremada Pasteurizada Y/o Ultrapasteurizada, Azúcar, Concentrado De Frutas. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 16 analyzed
Group 4
Ultra-processed
B
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

73/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

B

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

12780899 · Open Food Facts · July 2026

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 16 ing. REG-SPARSE 0% reg. NOVA-G4 G4 ultra NUTRI-B Nutri-B RANK-MID Len top 24% PHOTO-FINISH Miss Soup · ±0 BOOK-OFF …780899 · July 2026

None of the 16 parsed ingredients appear in FDA SAFFA or CSPI — absence of evidence, not a clean bill. Source sheet 12780899 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Miss Soup · Nearest score peer is Miss Soup at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

The Nutri-Score algorithm returned its second band for this label. That grade typically describes a nutrition panel whose favourable components register clearly in the model without fully offsetting its energy or sodium terms. Because the calculation is a single points balance rather than a set of independent thresholds, a strong fibre or protein figure can lift a panel into this band even where one penalised nutrient sits high. The grade summarises the declared panel alone and carries no information about the additive ratings screened below.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma: 100/100 · 100% of the leader · rank #11. KÉFIR 16 CULTIVOS VIVOS Y…100/1002. Miss Soup: 100/100 · 100% of the leader · rank #22. Miss Soup100/1003. Cream Cheese Roll Baby Shrimp: 100/100 · 100% of the leader · rank #33. Cream Cheese Roll Baby Sh…100/1004. Cream Cheese Roll Sp Smoked Salmon: 100/100 · 100% of the leader · rank #44. Cream Cheese Roll Sp Smok…100/1005. Crunchy Roll - Shrimp 10pc: 100/100 · 100% of the leader · rank #55. Crunchy Roll - Shrimp 10pc100/100
High-band neighbours for KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma (100/100) outside NIKKOS gut shot.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma
100/100
Miss Soup
100/100
Cream Cheese Roll Baby Shrimp
100/100
Cream Cheese Roll Sp Smoked Salmon
100/100
Crunchy Roll - Shrimp 10pc
100/100

How It Compares to Its Category

Among the 32,623 products we've scored in the Beverages category, the average safety score is 90.5/100. KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma scores 9.5 points above that category average (100/100 vs. 90.5/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Beverages and beverages preparations products

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma lists 16 ingredients on its label

16 76th percentile a longer ingredient list than 76% of the 4,874 products we track

0–2: 103 products (2%). Below this entry. 2–4: 484 products (10%). Below this entry. 4–6: 475 products (10%). Below this entry. 6–8: 550 products (11%). Below this entry. 8–10: 619 products (13%). Below this entry. 10–12: 595 products (12%). Below this entry. 12–14: 493 products (10%). Below this entry. 14–16: 381 products (8%). Below this entry. 16–18: 272 products (6%). This entry sits in this band. 18–20: 193 products (4%). Above this entry. 20–22: 187 products (4%). Above this entry. 22–24: 134 products (3%). Above this entry. 24–26: 95 products (2%). Above this entry. 26–28: 69 products (1%). Above this entry. 28–30: 56 products (1%). Above this entry. 30–32: 38 products (1%). Above this entry. 32–34: 16 products (0%). Above this entry. 34–36: 22 products (0%). Above this entry. 36–38: 5 products (0%). Above this entry. 38–40: 7 products (0%). Above this entry. 40–42: 80 products (2%). Above this entry. This product 0 42 every published Beverages and beverages preparations product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

4,874 products, bucketed in bands of 2. This entry: 16 (76th percentile). Data current as of July 2026.

0–2
103 products (2%)
2–4
484 products (10%)
4–6
475 products (10%)
6–8
550 products (11%)
8–10
619 products (13%)
10–12
595 products (12%)
12–14
493 products (10%)
14–16
381 products (8%)
16–18
272 products (6%)
18–20
193 products (4%)
20–22
187 products (4%)
22–24
134 products (3%)
24–26
95 products (2%)
26–28
69 products (1%)
28–30
56 products (1%)
30–32
38 products (1%)
32–34
16 products (0%)
34–36
22 products (0%)
36–38
5 products (0%)
38–40
7 products (0%)
40 and above
80 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,874 Beverages and beverages preparations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Leche descremada pasteurizada y/o ultrapasteurizada, azúcar, concentrado de frutas (manzana, naranja, piña), cultivos de kéfir* (Lactobacillus acidophilus, Bifidobacterium lactis, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus paracasei subsp. paracasei, Lactobacillus rhamnosus), estabilizante (pectina), saborizante natural de frutas.

Other products containing Lactobacillus Paracasei Subsp. Paracasei

Lactobacillus Paracasei Subsp. Paracasei is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Beverages and beverages preparations Beverages Dairies Fermented foods Fermented milk products Dairy drinks Fermented drinks Fermented milk drinks Kefir Leche-fermentada Lacteos

High-score cross-brand comparables for KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma

Neighbours outside NIKKOS gut shot with screening scores in the same high band as KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma (100/100 here). No other NIKKOS gut shot products are linked from this barcode; these peers compare across brands only.

Read the longer label in layers

Read the longer label in layers

KÉFIR 16 CULTIVOS VIVOS Y PROBIÓTICOS piña-naranja-cúrcuma has a longer ingredient list than 76% of its Beverages and beverages preparations category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 7443012780899: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.