Safe

Kefir

by Wallaby Organic

Open Food Facts label for barcode 0795709090079 · Wallaby Organic · Dairies. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0795709090079 · Serving size 1 cup (240 ml)

The verdict

Kefir by Wallaby Organic scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 17 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 17-component label is layered, beginning with Cultured Pasteurized Lowfat Milk, Cane Sugar, Chocolate Liquor. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 17 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

09090079 · Open Food Facts · July 2026

Kefir label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 17 ing. REG-SPARSE 0% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 15% PHOTO-FINISH Wallaby, organic purely · ±0 BOOK-OFF …090079 · July 2026

None of the 17 parsed ingredients appear in FDA SAFFA or CSPI — absence of evidence, not a clean bill. Source sheet 09090079 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Wallaby, organic purely unsweetened whole milk greek yogurt with strawberries · Nearest score peer is Wallaby, organic purely unsweetened whole milk greek yogurt with strawberries at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Kefir: 100/100 · 100% of the leader · rank #11. Kefir100/1002. Wallaby, organic purely unsweetened whole milk greek yogurt with strawberries: 100/100 · 100% of the leader · rank #22. Wallaby, organic purely u…100/1003. Wallaby, Organic Whole Milk Greek Yogurt With Peaches: 100/100 · 100% of the leader · rank #33. Wallaby, Organic Whole Mi…100/1004. Wallaby, Organic Whole Milk Greek Yogurt, Mixed Berries: 100/100 · 100% of the leader · rank #44. Wallaby, Organic Whole Mi…100/1005. Wallaby, Organic Purely Unsweetened Whole Milk Greek Yogurt, Blueberries: 100/100 · 100% of the leader · rank #55. Wallaby, Organic Purely U…100/100
High-band neighbours for Kefir (100/100) outside Wallaby Organic.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Kefir
100/100
Wallaby, organic purely unsweetened whole milk greek yogurt with strawberries
100/100
Wallaby, Organic Whole Milk Greek Yogurt With Peaches
100/100
Wallaby, Organic Whole Milk Greek Yogurt, Mixed Berries
100/100
Wallaby, Organic Purely Unsweetened Whole Milk Greek Yogurt, Blueberries
100/100

How It Compares to Its Category

Among the 23,001 products we've scored in the Dairies category, the average safety score is 97.8/100. Kefir scores 2.2 points above that category average (100/100 vs. 97.8/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Dairies products

Kefir lists 17 ingredients on its label

17 85th percentile a longer ingredient list than 85% of the 21,438 products we track

0–2: 120 products (1%). Below this entry. 2–4: 2,805 products (13%). Below this entry. 4–6: 4,714 products (22%). Below this entry. 6–8: 2,694 products (13%). Below this entry. 8–10: 1,996 products (9%). Below this entry. 10–12: 1,884 products (9%). Below this entry. 12–14: 1,734 products (8%). Below this entry. 14–16: 1,639 products (8%). Below this entry. 16–18: 1,261 products (6%). This entry sits in this band. 18–20: 841 products (4%). Above this entry. 20–22: 481 products (2%). Above this entry. 22–24: 303 products (1%). Above this entry. 24–26: 228 products (1%). Above this entry. 26–28: 151 products (1%). Above this entry. 28–30: 122 products (1%). Above this entry. 30–32: 115 products (1%). Above this entry. 32–34: 81 products (0%). Above this entry. 34–36: 57 products (0%). Above this entry. 36–38: 45 products (0%). Above this entry. 38–40: 33 products (0%). Above this entry. 40–42: 134 products (1%). Above this entry. This product 0 42 every published Dairies product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

21,438 products, bucketed in bands of 2. This entry: 17 (85th percentile). Data current as of July 2026.

0–2
120 products (1%)
2–4
2,805 products (13%)
4–6
4,714 products (22%)
6–8
2,694 products (13%)
8–10
1,996 products (9%)
10–12
1,884 products (9%)
12–14
1,734 products (8%)
14–16
1,639 products (8%)
16–18
1,261 products (6%)
18–20
841 products (4%)
20–22
481 products (2%)
22–24
303 products (1%)
24–26
228 products (1%)
26–28
151 products (1%)
28–30
122 products (1%)
30–32
115 products (1%)
32–34
81 products (0%)
34–36
57 products (0%)
36–38
45 products (0%)
38–40
33 products (0%)
40 and above
134 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 21,438 Dairies products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Organic cultured pasteurized lowfat milk, organic cane sugar, organic chocolate liquor, organic locust bean gum, organic vanilla extract, natural flavor. live and active kefir cultures: streptoccus thermophilus, lactobacillus delbrueckii subsp. bulgaricus, lactobacillus casei, lactobacillus acidophilus, bifidobacterium lactis, lactobacillus rhamnosus, lactococcus lactis subsp. lactis, lactococcus lactis subsp. cremoris, lactobacillus paracasei subsp. paracasei, lactococcus lactis subsp. lactis biovar. diacetylactis, leucononstoc mesenteroides subsp. cremoris, lactobacillus delbrueckii subsp. lactis

Categories

Dairies Fermented foods Fermented milk products Desserts Dairy desserts Fermented dairy desserts Yogurts

High-score cross-brand comparables for Kefir

Neighbours outside Wallaby Organic with screening scores in the same high band as Kefir (100/100 here). The 5 same-brand links above stay within Wallaby Organic; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Kefir has a longer ingredient list than 85% of its Dairies category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0795709090079: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.