Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis

Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis appears in 5 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis appears in 5 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

5
catalogued products
#24,708
usage rank of 247,206
2
named brands represented
74%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

High-volume listing for Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis - usage rank #24,708

Usage rank
#24,708
of 247,206 ingredients that appear in at least one catalogued product, tied with 4,103 others that also appear in exactly 5 products.
Typical depth in an ingredient list
74%
Averaged label depth puts Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis in the lower half of the list (74% of list length, mean slot 14.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis reaches 2 named brands, most often appears under Dairies, and typically sits in the lower half of the list. Product examples include Kefir; Organic kefir; Organic Probiotic Goo-Berry Pie Bites. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (5 of 5), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

How do the sampled products compare?

Each point is one of the 5 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 5 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis KefirOrganic kefirOrganic Probiotic Goo-Berry Pie BitesOrganic Probiotic Kefir BitesMango peach drinkable yogurt
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Products Containing Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis

5 busy labels from the 5 indexed products that list Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis:

Download these 5 product rows (CSV) 5 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

High-volume peers for Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis

Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis sits among other busy catalog rows (5 products, mean score 100/100). Count peers and score peers are listed separately on purpose.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

What to do with this Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis record

Use the 5-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Open the product sample for Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis and read how the term sits on real packages. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis

Why is there no FDA/CSPI verdict on Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#24,708 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis?

Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis ranks in the top decile by product count (#24,708 of 247,206), appearing in 5 indexed products led by Dairies. The sample list below is a slice of that footprint, not the full universe.

Why is Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis so common on ingredient lists?

The source record does not name a technical effect, yet Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis appears in 5 products (#24,708 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Lactococcus Lactis Subsp. Lactis Biovar. Diacetylactis). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.