Caution

Mrs. fields, red velvet soft baked cookies

by Mrs. Fields

Open Food Facts label for barcode 0886002700175 · Mrs. Fields · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0886002700175 · Serving size 1 COOKIE (28 g)

The verdict

Mrs. fields, red velvet soft baked cookies by Mrs. Fields scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 53 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 53-component record, beginning with Enriched Bleached Flour, Bleached Wheat Flour, Niacin. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 53 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

48/100

Grade D

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

02700175 · Open Food Facts · July 2026

Mrs. fields, red velvet soft baked cookies label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 53 ing. REG-PART 34% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 3% LEAD-FLAG BHA PHOTO-FINISH Snack Mix Beef · ±0 BOOK-OFF …700175 · July 2026

18 of 53 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 02700175 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Snack Mix Beef Jerky Cuts With Breadsticks, Pretzels & Rye Chips, Chipotle Cheddar · Nearest score peer is Snack Mix Beef Jerky Cuts With Breadsticks, Pretzels & Rye Chips, Chipotle Cheddar at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Mrs. fields, red velvet soft baked cookies: 80/100 · 100% of the leader · rank #11. Mrs. fields, red velvet s…80/1002. Snack Mix Beef Jerky Cuts With Breadsticks, Pretzels & Rye Chips, Chipotle Cheddar: 80/100 · 100% of the leader · rank #22. Snack Mix Beef Jerky Cuts…80/1003. Vegetarian Korean Bbq With Beyond Chicken: 80/100 · 100% of the leader · rank #33. Vegetarian Korean Bbq Wit…80/1004. Gordita: 80/100 · 100% of the leader · rank #44. Gordita80/1005. Cinnamon Toast Crunch Peanut Butter: 80/100 · 100% of the leader · rank #55. Cinnamon Toast Crunch Pea…80/100
High-band neighbours for Mrs. fields, red velvet soft baked cookies (80/100) outside Mrs. Fields.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Mrs. fields, red velvet soft baked cookies
80/100
Snack Mix Beef Jerky Cuts With Breadsticks, Pretzels & Rye Chips, Chipotle Cheddar
80/100
Vegetarian Korean Bbq With Beyond Chicken
80/100
Gordita
80/100
Cinnamon Toast Crunch Peanut Butter
80/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Mrs. fields, red velvet soft baked cookies scores 6.1 points below that category average (80/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Mrs. fields, red velvet soft baked cookies lists 53 ingredients on its label

53 97th percentile a longer ingredient list than 97% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 53 (97th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 53 labeled). The floor is 0 when deductions exceed 100.

1
Enriched Bleached Flour
2
Bleached Wheat Flour
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Reduced Iron
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Sugar
Sweetener
Cut Back
9
Cream Cheese Flavored Chunks
10
Modified Palm And Palm Kernel Oils
11
Cream Cheese Powder
12
Dried Cream Cheese
13
Cheese Culture
14
Locust
15
Carob
16
Bean Gum
17
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
18
Disodium Phosphate
19
Natural Flavors
20
BHA
Avoid GRAS
21
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
22
Milk Protein Concentrate
23
Natural Flavor
24
Soy Lecithin
25
Lactic Acid Powder
26
Vanilla Extract
27
Fructose
Sweetener
Cut Back
28
Butter
29
Margarine
30
Canola Oil
31
Water
32
Salt
Flavoring
Cut Back
33
Vegetable Monoglycerides
34
Soya Lecithin
35
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
36
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
37
Annatto And Turmeric Color
38
Artificial Flavor
39
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
40
Vitamin D3
41
Organic Cocoa
42
Artificial Color
43
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
44
Sulfites
Preservative
Certain People Should Avoid
45
Red #40
46
Red #3
47
Blue #1
48
Eggs
49
Datem
Emulsifier
Safe
50
Baking Soda
51
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
52
Natural And Artificial Flavor
53
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cream cheese flavored chunks (sugar, palm and palm kernel oils, cream cheese powder [cream cheese {pasteurized milk, cheese culture, locust (carob) bean gum}, sodium caseinate, disodium phosphate, natural flavors, butylated hydroxyanisole], whey, milk protein concentrate, natural flavor, soy lecithin, lactic acid powder, natural vanilla extract), fructose, butter, margarine (canola oil, water, palm and palm kernel oils, salt, vegetable monoglycerides, soya lecithin, sodium benzoate, citric acid, annatto and turmeric color, artificial flavor, vitamin a palmitate, vitamin d3), canola oil, cocoa (processed with alkali), whey, artificial color (caramel color [sulfites], red #40, red #3, blue #1), eggs, salt, vegetable monoglycerides, datem, baking soda, potato starch, natural and artificial flavor, xanthan gum.

Other products containing Cream Cheese Flavored Chunks

Cream Cheese Flavored Chunks is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Snacks Sweet snacks Biscuits and cakes Biscuits

High-score cross-brand comparables for Mrs. fields, red velvet soft baked cookies

Neighbours outside Mrs. Fields with screening scores in the same high band as Mrs. fields, red velvet soft baked cookies (80/100 here). The 5 same-brand links above stay within Mrs. Fields; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Mrs. fields, red velvet soft baked cookies's parsed label. Start with that ingredient’s source context, then compare the rest of this 53-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Mrs. fields, red velvet soft baked cookies's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0886002700175: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.