Safe

Italian Seasoned Bread Crumbs

by D' Napoli

Open Food Facts label for barcode 0868979000175 · D' Napoli · Cooking helpers. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0868979000175 · Serving size 0.25 cup (28 g)

The verdict

Italian Seasoned Bread Crumbs by D' Napoli scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 71 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 71-component record, beginning with Enriched Flour, Wheat Flour, Malted Barley Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 71 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

79000175 · Open Food Facts · July 2026

Italian Seasoned Bread Crumbs label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 71 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 0% LEAD-FLAG Potassium Iodate PHOTO-FINISH Castillo De Pinar, · ±0 BOOK-OFF …000175 · July 2026

21 of 71 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Potassium Iodate). Source sheet 79000175 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Castillo De Pinar, Extra Virgin Olive Oil · Nearest score peer is Castillo De Pinar, Extra Virgin Olive Oil at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Italian Seasoned Bread Crumbs: 100/100 · 100% of the leader · rank #11. Italian Seasoned Bread Cr…100/1002. Castillo De Pinar, Extra Virgin Olive Oil: 100/100 · 100% of the leader · rank #22. Castillo De Pinar, Extra …100/1003. Castillo de Piñar Organic Extra Virgin Olive Oil: 100/100 · 100% of the leader · rank #33. Castillo de Piñar Organic…100/1004. Castillo Pinar, Olive Oil & Vinegar Dressing: 100/100 · 100% of the leader · rank #44. Castillo Pinar, Olive Oil…100/1005. Turmeric & Ginger Root Powder: 100/100 · 100% of the leader · rank #55. Turmeric & Ginger Root Po…100/100
High-band neighbours for Italian Seasoned Bread Crumbs (100/100) outside D' Napoli.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Italian Seasoned Bread Crumbs
100/100
Castillo De Pinar, Extra Virgin Olive Oil
100/100
Castillo de Piñar Organic Extra Virgin Olive Oil
100/100
Castillo Pinar, Olive Oil & Vinegar Dressing
100/100
Turmeric & Ginger Root Powder
100/100

How It Compares to Its Category

Among the 4,660 products we've scored in the Cooking helpers category, the average safety score is 90.9/100. Italian Seasoned Bread Crumbs scores 9.1 points above that category average (100/100 vs. 90.9/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Cooking helpers products

Italian Seasoned Bread Crumbs lists 71 ingredients on its label

71 100th percentile a longer ingredient list than every other product we track

0–2: 36 products (2%). Below this entry. 2–4: 95 products (5%). Below this entry. 4–6: 146 products (8%). Below this entry. 6–8: 252 products (13%). Below this entry. 8–10: 178 products (9%). Below this entry. 10–12: 121 products (6%). Below this entry. 12–14: 148 products (8%). Below this entry. 14–16: 124 products (7%). Below this entry. 16–18: 111 products (6%). Below this entry. 18–20: 107 products (6%). Below this entry. 20–22: 84 products (4%). Below this entry. 22–24: 74 products (4%). Below this entry. 24–26: 58 products (3%). Below this entry. 26–28: 47 products (2%). Below this entry. 28–30: 51 products (3%). Below this entry. 30–32: 42 products (2%). Below this entry. 32–34: 30 products (2%). Below this entry. 34–36: 27 products (1%). Below this entry. 36–38: 19 products (1%). Below this entry. 38–40: 13 products (1%). Below this entry. 40–42: 135 products (7%). This entry sits in this band. This product 0 42 every published Cooking helpers product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,898 products, bucketed in bands of 2. This entry: 71 (100th percentile). Data current as of July 2026.

0–2
36 products (2%)
2–4
95 products (5%)
4–6
146 products (8%)
6–8
252 products (13%)
8–10
178 products (9%)
10–12
121 products (6%)
12–14
148 products (8%)
14–16
124 products (7%)
16–18
111 products (6%)
18–20
107 products (6%)
20–22
84 products (4%)
22–24
74 products (4%)
24–26
58 products (3%)
26–28
47 products (2%)
28–30
51 products (3%)
30–32
42 products (2%)
32–34
30 products (2%)
34–36
27 products (1%)
36–38
19 products (1%)
38–40
13 products (1%)
40 and above
135 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,898 Cooking helpers products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Enriched Flour
2
Wheat Flour
3
Malted Barley Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
6
Thiamin Mononitrate
7
Vitamin B1
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Vitamin B2
10
Folic Acid
NUTRIENT SUPPLEMENT
Approved
11
Water
12
High-fructose corn syrup
Sweetener
Cut Back
13
Yeast
14
Salt
Flavoring
Cut Back
15
Vegetable Oil
16
Soybean Oil
17
Or Cotton Seed Oil
18
Canola Oils
19
Sugar
Sweetener
Cut Back
20
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
21
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
22
Soy Flour
23
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
24
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
25
Preservative
26
Sodium stearoyl lactylate
Other
Safe
27
Dough Conditioner
28
Mono - And Diglycerides
29
Soy Lecithin
30
Molasses
31
Honey
32
Whole Wheat Flour
33
White Corn Flour
34
White Corn Meal
35
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
36
Grain Vinegar
37
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
38
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
39
Potato Flour
40
Rice Flour
41
Wheat Bran
42
Oat Hull Fiber
43
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
44
Datem
Emulsifier
Safe
45
Potassium Iodate
DOUGH STRENGTHENER, FLOUR TREATING AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT
Avoid GRAS
46
Guar Gum
47
Calcium Phosphate
48
Enrichment
49
Vitamin E
50
Alpha
51
Tocopherol Acetate
52
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
53
Vitamin D3
54
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
55
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
56
Romano Cheese Made From Cow's
57
Organic Sheep's Milk
58
Skim Milk
59
Cheese Culture
60
Enzymes
61
Spices
62
Onion
63
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
64
Celery
65
Paprika
66
Color
67
Dehydrated Parsley
68
Oregano
69
Black Pepper
70
Organic Basil
71
Fennel

Full Ingredient List

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybean oil, cotton seed oil, and/or canola oils), sugar, contains 2% or less of the following: wheat gluten, dextrose, soy flour, whey, calcium propionate (preservative), sodium stearoyl lactylate (dough conditioner), mono - and diglycerides, soy lecithin, molasses, honey, whole wheat flour, white corn flour, white corn meal, citric acid, grain vinegar, wheat starch, cornstarch, potato flour, rice flour, wheat bran, oat hull fiber, calcium sulfate, datem, potassium iodate, guar gum, calcium phosphate, enrichment (vitamin e [alpha]-tocopherol acetate, vitamin a palmitate, vitamin d3), lactic acid, ascorbic acid (dough conditioner), romano cheese made from cow's and/or sheep's milk (skim milk, cheese culture, salt, enzymes) spices, onion, garlic, celery, paprika (color), parsley, oregano, black pepper, basil, fennel.

Other products containing Romano Cheese Made From Cow's

Romano Cheese Made From Cow's is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Cooking helpers

High-score cross-brand comparables for Italian Seasoned Bread Crumbs

Neighbours outside D' Napoli with screening scores in the same high band as Italian Seasoned Bread Crumbs (100/100 here). The 4 same-brand links above stay within D' Napoli; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Potassium Iodate is the first flagged ingredient selected from Italian Seasoned Bread Crumbs's parsed label. Start with that ingredient’s source context, then compare the rest of this 71-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Potassium Iodate. Open Potassium Iodate
  • Compare Italian Seasoned Bread Crumbs's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0868979000175: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.