Whole Food Dietary Supplement

by AG1

100
Safe
Safety Score (out of 100)

Whole Food Dietary Supplement by AG1 receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0850069605728
NOVA Group
4 — Ultra-processed
Serving Size
1 ne stick pack (12 g)

What the Data Says About

Whole Food Dietary Supplement by AG1 carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Whole Food Dietary Supplement is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Whole Food Dietary Supplement
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Organic Spirulina
2
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
3
&Gt
4
65% Phospholipids
5
Apple Powder
6
Inulin
Other
Safe
7
Fos Prebiotics
8
Organic Chlorella Powder
9
Wheat Grass Powder
10
Leaf
11
Alfalfa Powder
12
Barley
13
Hordeum Vulgare
14
Leaf Powder
15
Broccoli Powder
16
Papaya
17
Carica Papaya
18
Fruit Powder
19
Beet Root Powder
20
Carrot Powder
21
Acerola Fruit Extract
22
4:1
23
Ginger Rhizome Powder
24
Cocoa Bean Powder
25
Licorice Root Powder
26
Organic Spinach Leaf Powder
27
Organic Rose Hip
28
Rosa Canina
29
Organic Pineapple Fruit Powder
30
Slippery Elm
31
Ulmus Rubra
32
Bark Powder
33
Lycium Berry Fruit Extract
34
Kelp Whole Plant Powder
35
Green Tea
36
Camellia Sinensis
37
Extract
38
10:1
39
Bilberry Fruit Extract
40
100:1
41
Grape Seed Extract
FLAVORING AGENT OR ADJUVANT
Listed
42
120:1
43
Std. 95% Opc
44
Alkaline Pea Protein Isolate
45
Citrus Bioflavonoids Extract
46
S Alpha-lipoic Acid
47
Artichoke Leaf Extract
48
15:1
49
Coenzyme Q10
50
Ubidecarenone
51
Rhodiola
52
Rhodiola Rosea
53
Root Dry Extract
54
Rosemary Leaf Extract
55
Ashwagandha
56
Withania Somnifera
57
Root Extract
58
5:1
59
Beta Glucans
60
Dandelion Whole Plant Dry Concentrate
61
Eleuthero
62
Eleutherococcus Senticosus
63
Policosanol
64
Hawthorn Berry Extract
65
Organic Milk Thistle Seed Powdered Extract
66
70:1
67
Vitamin K2
68
As Menaquinone-7
69
Bromelain
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, TEXTURIZER
GRAS
70
Dietary Enzyme
71
Organic Reishi Mushroom Powder
72
Shiitake Mushroom Powder
73
Astragalus
74
Astragalus Membranaceus
75
Root Powder Extract
76
Burdock Root Powder
77
Lactobacillus Acidophilus - Uala-01
78
Bifidobacterium Bifidum - Uabb-10

Full Ingredient List

organic spirulina, lecithin (>65% phospholipids), organic apple powder, inulin (FOS prebiotics), organic chlorella powder, organic wheat grass powder (leaf), organic alfalfa powder (leaf), organic barley (Hordeum vulgare) leaf powder, broccoli powder, papaya (Carica papaya) fruit powder, beet root powder, carrot powder, acerola fruit extract (4:1), ginger rhizome powder, cocoa bean powder, licorice root powder, spinach leaf powder, rose hip (Rosa canina) fruit powder (4:1), pineapple fruit powder, slippery elm (Ulmus rubra) bark powder, lycium berry fruit extract (4:1), kelp whole plant powder, green tea (Camellia sinensis) extract (leaf) (10:1), bilberry fruit extract (100:1), grape seed extract (120:1) (std. 95% OPC), alkaline pea protein isolate, citrus bioflavonoids extract, R,S alpha-lipoic acid, artichoke leaf extract (15:1), coenzyme Q10 (ubidecarenone), rhodiola (Rhodiola rosea) root dry extract (15:1), rosemary leaf extract (4:1), ashwagandha (Withania somnifera) root extract (5:1), beta glucans, dandelion whole plant dry concentrate (4:1), eleuthero (Eleutherococcus senticosus) root extract (10:1), policosanol, hawthorn berry extract (10:1), milk thistle seed extract (70:1), Vitamin K2 (as menaquinone-7), bromelain (dietary enzyme), reishi mushroom powder, shiitake mushroom powder, Astragalus (Astragalus membranaceus) root powder extract (4:1), burdock root powder (4:1), Lactobacillus acidophilus - UALA-01, Bifidobacterium bifidum - UABb-10

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial