Daily Foundational Nutrition Berry Flavored

by AG1

100
Safe
Safety Score (out of 100)

Daily Foundational Nutrition Berry Flavored by AG1 receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0850069605216
NOVA Group
4 — Ultra-processed
Serving Size
1 scoop (13 g)

What the Data Says About

Daily Foundational Nutrition Berry Flavored by AG1 carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Daily Foundational Nutrition Berry Flavored is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Daily Foundational Nutrition Berry Flavored
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Apple Powder
2
Pea Protein Isolate
3
Organic Spirulina
4
Lecithin
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
5
&Gt
6
65% Phospholipids
7
Chicory Root Powder
8
Citrus Bioflavonoids Extract
9
Organic Chlorella Powder
10
Ginger Root Powder
11
Cocoa Bean Powder
12
Licorice Root Powder
13
Bromelain
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROCESSING AID, TEXTURIZER
GRAS
14
Beta Glucan
15
Artichoke Aerial Parts Extract
16
Slippery Elm Bark Powder
17
Rhodiola Root Extract
18
Astragalus Root Extract
19
Corn Seed Extract
20
Matcha Leaf Powder
21
Ashwagandha Root Extract
22
Organic Dandelion Whole Herb Extract
23
Eleuthero Root Extract
24
Broccoli Powder
25
Papaya Fruit Powder
26
Beet Root Powder
27
Wheat Grass Leaf Powder
28
Organic Barley Leaf Powder
29
Organic Carrot Root Powder
30
Acerola Fruit Extract
31
Organic Pineapple Fruit Powder
32
Shiitake Mushroom Powder
33
Organic Reishi Mushroom Powder
34
Rosemary Leaf Extract
35
Bladderwrack Whole Plant Powder
36
Wolfberry Fruit Extract
37
Burdock Root Extract
38
Hawthorn Berry Fruit Extract
39
Bilberry Fruit Extract
40
Grape Seed Extract
FLAVORING AGENT OR ADJUVANT
Listed
41
Lactobacillus Rhamnosus Gg
42
Lactobacillus Acidophilus Ncfm
43
Bifidobacterium Lactis Hn019
44
Lactobacillus Casei Lc-11
45
Lactobacillus Plantarum Lp-115
46
Natural Flavors
47
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
48
Stevia Leaf Extract
49
Silica
50
Soy

Full Ingredient List

Organic apple powder, pea protein isolate, organic spirulina, lecithin (>65% phospholipids), chicory root powder, citrus bioflavonoids extract, organic chlorella powder, ginger root powder, cocoa bean powder, licorice root powder, bromelain, beta glucan, artichoke aerial parts extract, slippery elm bark powder, rhodiola root extract, astragalus root extract, corn seed extract, organic matcha leaf powder, ashwagandha root extract, dandelion whole herb extract, eleuthero root extract, broccoli powder, papaya fruit powder, beet root powder, organic wheat grass leaf powder, organic barley leaf powder, carrot root powder, acerola fruit extract, pineapple fruit powder, shiitake mushroom powder, reishi mushroom powder, rosemary leaf extract, bladderwrack whole plant powder, wolfberry fruit extract, burdock root extract, hawthorn berry fruit extract, bilberry fruit extract, grape seed extract, Lactobacillus rhamnosus GG, Lactobacillus acidophilus NCFM, Bifidobacterium lactis HN019, Lactobacillus casei LC-11, Lactobacillus plantarum LP-115, natural flavors, citric acid, stevia leaf extract, silica, soy.

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial