Safe

Beef and Crispy Onion Rame

by Snapdragon

Open Food Facts label for barcode 0815055011006 · Snapdragon · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0815055011006 · Serving size 125g

The verdict

Beef and Crispy Onion Rame by Snapdragon scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 73 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 73-component record, beginning with Wheat Flour, Shortening Oil, Tapioca Starch. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 73 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

55011006 · Open Food Facts · July 2026

Beef and Crispy Onion Rame label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 73 ing. REG-SPARSE 26% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 3% LEAD-FLAG Caramel Coloring PHOTO-FINISH Vegetable Vietnamese Pho · ±0 BOOK-OFF …011006 · July 2026

19 of 73 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 55011006 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Vegetable Vietnamese Pho · Nearest score peer is Vegetable Vietnamese Pho at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Beef and Crispy Onion Rame: 95/100 · 100% of the leader · rank #11. Beef and Crispy Onion Rame95/1002. Vegetable Vietnamese Pho: 95/100 · 100% of the leader · rank #22. Vegetable Vietnamese Pho95/1003. Similac 360 Total Care: 95/100 · 100% of the leader · rank #33. Similac 360 Total Care95/1004. Signature chicken caesar wrap: 95/100 · 100% of the leader · rank #44. Signature chicken caesar …95/1005. House of tsang, tokyo grill sauce: 95/100 · 100% of the leader · rank #55. House of tsang, tokyo gri…95/100
High-band neighbours for Beef and Crispy Onion Rame (95/100) outside Snapdragon.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Beef and Crispy Onion Rame
95/100
Vegetable Vietnamese Pho
95/100
Similac 360 Total Care
95/100
Signature chicken caesar wrap
95/100
House of tsang, tokyo grill sauce
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Beef and Crispy Onion Rame scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Beef and Crispy Onion Rame lists 73 ingredients on its label

73 97th percentile a longer ingredient list than 97% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 73 (97th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 73 labeled). The floor is 0 when deductions exceed 100.

1
Wheat Flour
2
Shortening Oil
3
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
4
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
5
Salt
Flavoring
Cut Back
6
Sodium Hexametaphosphate
FLAVORING AGENT OR ADJUVANT
GRAS
7
Sodium Hydrogen Carbonate
8
Mixed Tocopherol
9
Guar Gum
10
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
11
Water
12
Soybean Oil
13
Sugar
Sweetener
Cut Back
14
Onion
15
Msg
16
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
17
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
18
Dextrose Monohydrate
19
Glucose Syrup
20
Shallot
21
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
22
Non-dairy Creamer
23
Palm Kernel Oil
24
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
25
Caseinate
26
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
27
Sodium Polyphosphate
28
Mono And Diglycerides Of Fatty Acids
29
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
30
Beta Carotene
31
Artificial Flavorings
32
Spices
33
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
34
Soy Sauce Powder
35
Dehydrated Soy Sauce
36
Soybeans
37
Alcohol
38
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
39
Wheat
40
Koji Seed
41
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
42
Organic Ginger
43
Yeast Extract
44
Corn Starch
45
Garlic Powder
46
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
47
Chili Powder
48
Shallot Flavor
49
Palm Oil
50
Artificial And Natural Flavorings
51
Triglycerides
52
Xylose
53
Turmeric Powder
54
Long Coriander Flavor
55
Paprika Oleoresin
56
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
57
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
58
Artificial Cheese Flavor
59
Gum Arabic
60
Vegetable Oil
61
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
62
Sriracha Sauce
63
Chili
64
Tomato Paste
65
Tomatoes
66
Fried Shallots
67
Carrot
68
Cabbage
69
Green Onion
70
Sesame Seed
71
Milk
72
Soy
73
Sesame

Full Ingredient List

Wheat flour, shortening oil, tapioca starch, potato starch, salt, sodium hexametaphosphate, sodium hydrogen carbonate, mixed tocopherol, guar gum, riboflavin, water, soybean oil, sugar, onion, monosodium glutamate, disodium inosinate, disodium guanylate, dextrose monohydrate, glucose syrup, shallot, garlic, non-dairy creamer (glucose syrup, hydrogenated palm kernel oil, hydrogenated coconut oil, caseinate, dipotassium phosphate, sodium polyphosphate, mono and diglycerides of fatty acids, silicon dioxide, beta carotene), artificial flavorings, spices, caramel color, soy sauce powder (soy sauce [soybeans, salt, alcohol], maltodextrin, salt), soy sauce (water, soybeans, salt, wheat, koji seed, potassium sorbate), ginger, yeast extract, modified corn starch, garlic powder, citric acid, chili powder, shallot flavor (palm oil, artificial and natural flavorings, triglycerides), xylose, turmeric powder, long coriander flavor (palm oil, artificial and natural flavorings), paprika oleoresin, sodium benzoate, potassium sorbate, xanthan gum, artificial cheese flavor (maltodextrin, artificial and natural flavorings, gum arabic, vegetable oil, acetic acid), sriracha sauce (water, chili, sugar, chili powder, garlic, salt, tomato paste [tomatoes, salt, potassium sorbate], acetic acid, modified corn starch, citric acid, sodium benzoate, potassium sorbate, xanthan gum), fried shallots (shallot, soybean oil), carrot, cabbage, green onion, sesame seed. Contains: wheat, milk, soy, sesame.

Categories

Meals Soups

High-score cross-brand comparables for Beef and Crispy Onion Rame

Neighbours outside Snapdragon with screening scores in the same high band as Beef and Crispy Onion Rame (95/100 here). The 5 same-brand links above stay within Snapdragon; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Beef and Crispy Onion Rame's parsed label. Start with that ingredient’s source context, then compare the rest of this 73-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Beef and Crispy Onion Rame's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0815055011006: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.