Snapdragon

Per-product safety scores across 58 indexed Snapdragon items, current as of May 2026, combining FDA SAFFA status, CSPI Chemical Cuisine ratings, and state-level ingredient bans.

Avg Safety Score
99.0
Products
58
Flagged Products
20.7%
Dye Pledge
No
Snapdragon brand profile vs portfolio averages
Signal Snapdragon Notes
Avg safety score 99.0/100 Above-average
Products tracked 58 OpenFoodFacts US index
Flagged ingredients 20.7% FDA SAFFA + CSPI flag overlap
Public dye pledge No Per FDA Dye Tracker disclosures

What the Data Says About Snapdragon

Snapdragon: 58 products tracked, avg safety score 99.0/100, 20.7% of catalog has at least one flagged ingredient. Dye pledge: No.

Score ≥95 places Snapdragon in the top-decile safety tier, ingredient profiles dominated by FDA/CSPI low-concern items. Scoring methodology + dye-pledge context →

Across the 859,664 products we index overall, the average safety score is 97.6/100 - Snapdragon sits 1.4 points above that fleet-wide average. Among the 485 brands with 50+ products (the typical brand in that group flags 6.9% of its catalog), Snapdragon's 20.7% flagged share is 13.8 points above that cohort median.

Products by Snapdragon

Sorted by concern level (most flagged first)

Vietnamese Fresh Spring Roll Kit
Plant-based foods and beverages
1 flagged 95/100
Saucy Noodles - Korean barbecue flavor
1 flagged 95/100
Vietnamese BEEF NOODLE SOUP
Plant-based foods and beverages
1 flagged 95/100
Vietnamese Beef Pho
Meals
1 flagged 95/100
Vietnamese Pho
1 flagged 95/100
Beef and Crispy Onion Rame
Meals
1 flagged 95/100
Premium Pho Rice Noodle With Seasoning
Plant-based foods and beverages
1 flagged 95/100
Snapdragon, vietnamese fresh spring roll kit
Condiments
1 flagged 95/100
Vietnamese Fried Spring Roll Kit
Plant-based foods and beverages
1 flagged 95/100
Chili crunch ramen
Meals
1 flagged 95/100
Vietnamese Pho
100/100
Vietnamese Pho
100/100
Singapore-Style Laksa Curry Rice Noodle Soup
100/100
Beef Pho Beef Flavored Noodle Soup
Meals
100/100
Thai Basil Chicken
100/100
Snapdragon, cashew crunchies, chili lime
Snacks
100/100
Snapdragon, cashews nut clusters, wasabi
Snacks
100/100
Snapdragon, pan asian cuisine, nut clusters,teriyaki cashews, with peanuts, palm sugar, longan and authentic spices, healthy, chewy, savory nut snacks
Snacks
100/100
Snapdragon, cashews nut clusters, chili lime
Snacks
100/100
Premium Rice Crisps
Snacks
100/100
Saucy Noodles Cheezy Umami
100/100
Korean BBQ Saucy Noodles
100/100
Saucy Noodles Buffalo Ranch
100/100
Quick Noodles
Plant-based foods and beverages
100/100
Vietnamese Pho
100/100
Vietnamese Pho
100/100
snapdragon Vietnamese pho
Plant-based foods and beverages
100/100
Beef & Crispy Onion Ramen
100/100
Drunken Noodles
100/100
Snapdragon, mushroom vietnamese pho rice noodle soup with seasoning
Plant-based foods and beverages
100/100
Thai Basil Chicken
100/100
Thai green curry with chicken
100/100
Chicken Pad Thai
Plant-based foods and beverages
100/100
General Tso’s Chicken
100/100
Orange Chicken
100/100
Chicken Pad Thai
Meals
100/100
Pad Thai With Asian Citrus
Condiments
100/100
Chili Crunch Ramen
100/100
Chicken Ramen
100/100
Miso Ramen Rich Miso Flavored Noodle Soup
Noodle-soup
100/100
Spicy tonkotsi ramen
100/100
Korean BBQ Noodles
100/100
Vietnamese Pho Broth With Rice Noodles
100/100

Frequently Asked Questions

Is Snapdragon food safe?

Snapdragon has an average safety score of 99/100 across 58 tracked products. 20.7% of products contain flagged ingredients.

How many Snapdragon products are tracked?

Our database tracks 58 Snapdragon products, with safety scores based on ingredient analysis from FDA and CSPI data.

Does Snapdragon use artificial dyes?

Snapdragon has not publicly committed to removing artificial dyes. Check individual product pages for specific dye ingredients.

Citation & disclaimer notes Brand scores aggregate ingredient-level FDA SAFFA + CSPI Chemical Cuisine ratings across Open Food Facts product data. See our methodology. Retrieved and formatted by PlainFoodSafe Editorial.

Disclaimer: Informational purposes only; not professional advice. A flagged ingredient is not a recall or a ban. Consult a qualified professional before making decisions based on this data.

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Brand figures are computed directly from OpenFoodFacts and FDA data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.