Safe

Veggies & fruits pizza

by Oh Yes!

Open Food Facts label for barcode 0793573161611 · Oh Yes! · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0793573161611 · Serving size 1 SLICE (117 g)

The verdict

Veggies & fruits pizza by Oh Yes! scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 52 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 52-component record, beginning with Water, Rice Flour, Potato Starch. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 52 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

73161611 · Open Food Facts · July 2026

Veggies & fruits pizza label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 52 ing. REG-SPARSE 13% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 14% LEAD-FLAG Carrageenan PHOTO-FINISH Sunnyside farms, buffalo · ±0 BOOK-OFF …161611 · July 2026

7 of 52 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Carrageenan). Source sheet 73161611 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sunnyside farms, buffalo style chicken dip with tortilla chips · Nearest score peer is Sunnyside farms, buffalo style chicken dip with tortilla chips at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Veggies & fruits pizza: 95/100 · 100% of the leader · rank #11. Veggies & fruits pizza95/1002. Sunnyside farms, buffalo style chicken dip with tortilla chips: 95/100 · 100% of the leader · rank #22. Sunnyside farms, buffalo …95/1003. Chelada cup michelada: 95/100 · 100% of the leader · rank #33. Chelada cup michelada95/1004. Salted Maple Pecan: 95/100 · 100% of the leader · rank #44. Salted Maple Pecan95/1005. Dillapeno: 95/100 · 100% of the leader · rank #55. Dillapeno95/100
High-band neighbours for Veggies & fruits pizza (95/100) outside Oh Yes!.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Veggies & fruits pizza
95/100
Sunnyside farms, buffalo style chicken dip with tortilla chips
95/100
Chelada cup michelada
95/100
Salted Maple Pecan
95/100
Dillapeno
95/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Veggies & fruits pizza scores 1.4 points above that category average (95/100 vs. 93.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Veggies & fruits pizza lists 52 ingredients on its label

52 86th percentile a longer ingredient list than 86% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 52 (86th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 52 labeled). The floor is 0 when deductions exceed 100.

1
Water
2
Rice Flour
3
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
4
Olive Oil
5
Tapioca Flour
6
Quinoa Flour
7
Cauliflower Powder
8
Butternut Squash Powder
9
Artichoke Powder
10
Carrot Powder
11
Green Bell Pepper Powder
12
Fresh Yeast
13
Tomato Paste
14
Broccoli Powder
15
Kale Powder
16
Beet Powder
17
Guava Powder
18
Papaya Powder
19
Onion Powder
20
Garlic Powder
21
Organic Basil Powder
22
Follow Your Heart Vegan Pizza Blend. Mozzarella
23
Filtered Water
24
Organic Palm Fruit Oil
25
Modified Food Starch
26
Natural Flavors
27
Plant Source
28
Less Than 2% Of Pea Fiber
29
Organic Pea Starch
30
Bamboo Fiber
31
Calcium Phosphate
32
Vegetable Glycerin
33
Sunflower Lecithin
34
Sea salt
Flavoring
Cut Back
35
Sunflower Oil
36
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
37
Vegetable Source
38
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
39
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
40
Enzymes
41
Xanthum Gum
42
Disodium Phosphate
43
Sodium Citrate
44
Parmesan
45
Autolyzed Yeast
46
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
47
Organic Chickpea Miso
48
Organic Handmade Rice Koji
49
Organic Whole Chickpeas
50
Koji Spores
51
Microbial Enzymes
52
Annatto
Coloring
Certain People Should Avoid

Full Ingredient List

Crust: water, rice flour, potato starch, olive oil, tapioca flour, quinoa flour, cauliflower powder, butternut squash powder, artichoke powder, carrot powder, green bell pepper powder, fresh yeast, salt. sauce: water, tomato paste, green bell pepper powder, carrot powder, broccoli powder, kale powder, beet powder, guava powder, papaya powder, onion powder, garlic powder, basil powder, oregano fine cut. cheese: follow your heart vegan pizza blend. mozzarella; (filtered water, organic palm fruit oil, modified food starch, natural flavors (plant source), less than 2% of pea fiber, pea starch, bamboo fiber, calcium phosphate, rice flour, vegetable glycerin, sunflower lecithin, sea salt, sunflower oil, carrageenan (vegetable source), calcium sulfate, citric acid, enzymes, xanthum gum, disodium phosphate, sodium citrate.) parmesan; (filtered water, organic palm fruit oil, modified food starch, natural flavors ((plant source, contains autolyzed yeast)), vegetable glycerin, contains less than 2% of sunflower oil, lactic acid (vegetable source), calcium phosphate, organic chickpea miso* (organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores), sunflower lecithin, citric acid, microbial enzymes, annatto).

Categories

Meals Pizzas pies and quiches Pizzas Vegetarian pizzas Cheese pizzas

High-score cross-brand comparables for Veggies & fruits pizza

Neighbours outside Oh Yes! with screening scores in the same high band as Veggies & fruits pizza (95/100 here). The 3 same-brand links above stay within Oh Yes!; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Carrageenan is the first flagged ingredient selected from Veggies & fruits pizza's parsed label. Start with that ingredient’s source context, then compare the rest of this 52-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Carrageenan. Open Carrageenan
  • Compare Veggies & fruits pizza's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0793573161611: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.