Assorted milk chocolates

by Gorant Candies Inc.

75
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

Assorted milk chocolates by Gorant Candies Inc. receives a safety score of 75/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0765915043374
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
3 PIECES (45 g)

What the Data Says About

Assorted milk chocolates by Gorant Candies Inc. carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Assorted milk chocolates is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Assorted milk chocolates
Metric Value Source
PlainFoodSafe Score 75/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Milk Chocolate
2
Sugar
Sweetener
Cut Back
3
Cocoa Butter
4
Whole Milk
5
Nonfat Dry Milk
6
Chocolate Liquor Processed With Alkali
7
Natural Flavors
8
Artificial Flavors
9
Soya Lecithin
10
Emulsifier
11
Peanut Butter Crisps
12
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
13
Peanuts
14
Toasted Coconut
15
Molasses
16
Partially Hydrogenated Vegetable Oil
17
Yellow 6
Avoid Approved (certified color)
18
Fondant Sugar
19
Honeycomb Chips
20
Salt
Flavoring
Cut Back
21
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
22
Evapoated Milk
23
White Coating
24
Palm Kernel Oil
25
Sweet Whey
26
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
27
Milk Fat
28
Non Fat Milk
29
Buttermilk
30
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
31
Partially Hydrogenated Palm Oil
32
Peanut Butter
33
Partially Hydrogenated Cotton Seed Oil
34
And Molasses
35
Maraschino Cherries
36
Cherries
37
Or Less Of The Following: Potassium Sorbate
38
Preservative
39
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
40
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
41
Natural And Artificial Flavors
42
Fd & C Red 40
43
Sulfer Dioxide
44
Dark Chocolate
45
Anhydrous Milkfat
46
And Natural Flavors And Artificial Flavors
47
Invert Sugar
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRITIVE SWEETENER
Cut Back GRAS
48
Cashews
49
Butter
50
Cream
51
Almmonds
52
Pecans
53
Baking Chocolate
54
Organic Cocoa
55
Cottonseed And Soybean Oils
56
Peanut Oil
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, TEXTURIZER
GRAS
57
Palm Kernel
58
Soybean
59
Cottonseed
60
Cream Powder
61
Egg Whites
62
Vanillin
COLOR OR COLORING ADJUNCT, FLAVORING AGENT OR ADJUVANT
Safe GRAS
63
Invertase
64
Raspberry Powder
65
Orange Oil
66
Baking Soda

Full Ingredient List

Milk chocolate (sugar, cocoa butter, whole milk, nonfat dry milk, chocolate liquor processed with alkali, natural flavors, artificial flavors, soya lecithin [emulsifier]), sugar, peanut butter crisps (sugar, corn syrup, peanuts, toasted coconut, molasses, partially hydrogenated vegetable oil, yellow 6 lake), fondant sugar, honeycomb chips (sugar, corn syrup, molasses, salt), corn syrup, coconut oil, evapoated milk, white coating (sugar, palm kernel oil, sweet whey, lactose, milk fat, non fat milk, buttermilk, sodium caseinate, soya lecithin [emulsifier], partially hydrogenated palm oil, artificial flavors), peanut butter (peanuts, partially hydrogenated cotton seed oil, salt, and molasses), maraschino cherries (cherries, corn syrup, contains 2% or less of the following: potassium sorbate [preservative], sodium benzoate [preservative], citric acid, natural and artificial flavors, fd & c red 40, sulfer dioxide [preservative]), dark chocolate (sugar, chocolate liquor processed with alkali, cocoa butter, anhydrous milkfat, soya lecithin [emulsifier], and natural flavors and artificial flavors), invert sugar, cashews, butter (cream, salt), almmonds, pecans, baking chocolate (cocoa, hydrogenated cottonseed and soybean oils, coconut oil), salt, peanut oil, partially hydrogenated vegetable oil (palm kernel, soybean, cottonseed), cream powder, egg whites, vanillin, invertase, raspberry powder, citric acid, orange oil, baking soda.

Categories

Snacks Sweet snacks Cocoa and its products Confectioneries Chocolate candies Bonbons

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial