Safe

Hawaiian Style Sesame Ginger Dressing

by Meijer

Open Food Facts label for barcode 0708820684058 · Meijer · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0708820684058 · Serving size 2 cup (100 g)

The verdict

Hawaiian Style Sesame Ginger Dressing by Meijer scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 53 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 53-component record, beginning with Romaine Lettuce, Dressing, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 53 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

20684058 · Open Food Facts · July 2026

Hawaiian Style Sesame Ginger Dressing label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 53 ing. REG-SPARSE 19% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 3% LEAD-FLAG Caramel Coloring PHOTO-FINISH Premium Ice Cream · ±0 BOOK-OFF …684058 · July 2026

10 of 53 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 20684058 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Premium Ice Cream · Nearest score peer is Premium Ice Cream at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Hawaiian Style Sesame Ginger Dressing: 95/100 · 100% of the leader · rank #11. Hawaiian Style Sesame Gin…95/1002. Premium Ice Cream: 95/100 · 100% of the leader · rank #22. Premium Ice Cream95/1003. Premium Ice Cream: 95/100 · 100% of the leader · rank #33. Premium Ice Cream95/1004. 1% lowfat milk: 95/100 · 100% of the leader · rank #44. 1% lowfat milk95/1005. Toasted oat sweetened whole grain oat cereal: 95/100 · 100% of the leader · rank #55. Toasted oat sweetened who…95/100
High-band neighbours for Hawaiian Style Sesame Ginger Dressing (95/100) outside Meijer.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Hawaiian Style Sesame Ginger Dressing
95/100
Premium Ice Cream
95/100
Premium Ice Cream
95/100
1% lowfat milk
95/100
Toasted oat sweetened whole grain oat cereal
95/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Hawaiian Style Sesame Ginger Dressing scores 8.9 points above that category average (95/100 vs. 86.1/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Hawaiian Style Sesame Ginger Dressing lists 53 ingredients on its label

53 97th percentile a longer ingredient list than 97% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 53 (97th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 53 labeled). The floor is 0 when deductions exceed 100.

1
Romaine Lettuce
2
Dressing
3
Water
4
Sugar
Sweetener
Cut Back
5
Dehydrated Soy Sauce
6
Wheat
7
Soybeans
8
Salt
Flavoring
Cut Back
9
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
10
Rice Vinegar
11
Ginger Puree
12
Organic Ginger
13
Dried Vinegar
14
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
15
Corn Starch
16
Canola Oil
17
Sesame Seeds
18
Sesame Oil
19
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
20
Onion
21
Pineapple
22
Marinated Boneless Skinless Chicken Breast Strips With Rib Meat
23
Chicken
24
Cultured Corn Sugar And Vinegar
25
Seasoning
26
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
27
Grill Flavor
28
From Partially Hydrogenated Soybean/cottonseed Oil
29
Onion Powder
30
Garlic Powder
31
Natural Smoke Flavor
32
Grill Seasoning
33
Hydrolyzed Soy Protein
34
Mustard
35
From Sunflower Oil
36
Spice
37
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
38
Natural Flavor
39
Natural Smoke Flavor
40
Sodium Phosphates
41
Cheddar Cheese
42
Cultured Pasteurized Milk
43
Enzymes
44
Annatto Color
45
Anticake
46
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
47
Corn Starch
48
Cellulose
Emulsifier
Safe
49
Natamycin
FUMIGANT
Safe Approved
50
Mold Inhibitor
51
Sugar Snap Peas
52
Sliced Red Onion
53
Diced Red Pepper

Full Ingredient List

Romaine lettuce, dressing (water, sugar, soy sauce (water, wheat, soybeans, salt, lactic acid), rice vinegar, ginger puree (ginger, vinegar, xanthan gum), modified corn starch, canola oil, sesame seeds, xanthan gum, sesame oil, dried garlic, dried onion), pineapple, marinated boneless skinless chicken breast strips with rib meat (chicken, water, cultured corn sugar and vinegar, seasoning [maltodextrin, salt, modified corn starch, grill flavor (from partially hydrogenated soybean/cottonseed oil), onion powder, garlic powder, xanthan gum, natural smoke flavor], grill seasoning [maltodextrin, salt, hydrolyzed soy protein, mustard, grill flavor (from sunflower oil), onion powder, garlic powder, spice, caramel color, natural flavor (including smoke flavor)], sodium phosphates, salt), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, anticake [potato starch, corn starch, and powdered cellulose], natamycin [mold inhibitor]), sugar snap peas, sliced red onion, diced red pepper.

Categories

Snacks

High-score cross-brand comparables for Hawaiian Style Sesame Ginger Dressing

Neighbours outside Meijer with screening scores in the same high band as Hawaiian Style Sesame Ginger Dressing (95/100 here). The 5 same-brand links above stay within Meijer; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Hawaiian Style Sesame Ginger Dressing's parsed label. Start with that ingredient’s source context, then compare the rest of this 53-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Hawaiian Style Sesame Ginger Dressing's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0708820684058: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.