Snack mix

75
Caution
Safety Score (out of 100)

Contains 3 flagged ingredients

Snack mix receives a safety score of 75/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 3 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0708820049482
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
0.333 cup (30 g)

What the Data Says About

Snack mix carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 3 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Snack mix is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Snack mix
Metric Value Source
PlainFoodSafe Score 75/100 FDA SAFFA + CSPI composite
Flagged ingredients 3 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Cajun Peanuts
2
Peanuts
3
Canola Oil
4
Cajun Seasoning
5
Salt
Flavoring
Cut Back
6
Spices Including Chili Pepper And Spice Extractives
7
Garlic And Onion Powder
8
Corn Starch
9
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
10
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
11
Inosinate And Guanylate
12
Cheese Sesame Sticks
13
Sesame Sticks
14
Pastry Flour
15
Unbleached Wheat Flour
16
Wheat Flour
17
Malted Barley Flour
18
Water
19
Sesame Seeds
20
Bulgur Wheat
21
Cheese Seasoning
22
Cheddar Cheese
23
Milk
24
Cheese Cultures
25
& Enzymes
26
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
27
Buttermilk
28
Salt & Disodium Phosphate
29
Cheddar Whales
30
Enriched Flour
31
Niacin
NUTRIENT SUPPLEMENT
GRAS
32
Reduced Iron
33
Thiamine Mononitrate {Vitamin B1}
34
Riboflavin {Vitamin B2}
35
Folic Acid
NUTRIENT SUPPLEMENT
Approved
36
Vegetable Oils
37
Organic Sunflower
38
Canola
39
Soybean
40
Cheddar Cheese Blend
41
Cheddar Cheese {Pasteurized Milk
42
Enzymes
43
Calcium Chloride}
44
Corn Syrup Solids
45
Disodium Phosphate
46
Sour Cream Powder
47
Cream
48
Cultures
49
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
50
Cultured Nonfat Dry Milk
51
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
52
Natural Flavors
53
Yeast Extract
54
Soybean Oil
55
Color
56
Annatto And Oleoresin Paprika
57
Sugar
Sweetener
Cut Back
58
Baking Soda
59
Leavening
60
Paprika
61
Turmeric
62
Garlic Powder
63
Onion Powder
64
Spice
65
Tricalcium Phosphate
66
Pretzels
67
Unbleached Enriched Wheat Flour
68
Flour
69
Thiamine Mononitrate-b1
70
Riboflavin-b2
71
Malt
ENZYME
Approved
72
And Yeast
73
Rye Chips
74
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
75
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
76
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
77
Rye Flour
78
Yeast
79
Caramel Coloring
Caution Approved (color additive, GRAS)
80
Rye Flavor
81
Ground Caraway Seed
82
Fumaric Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT
Safe Approved
83
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
84
Soy Sauce Powder
85
Dried Soy Sauce {Soybeans
86
Wheat}
87
Worcestershire Sauce Powder
88
Natural Flavor Extractives
89
Including Soybeans
90
Soy
91
Wheat
92
Hydrolyzed Soy Protein
93
Msg
94
Cheddar Cheese Powder
95
Cheddar Cheese {Cultured Milk
96
Enzymes}
97
Spices
98
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
99
And Disodium Guanylate

Full Ingredient List

Cajun peanuts (peanuts [canola oil], cajun seasoning [salt, spices including chili pepper and spice extractives, garlic and onion powder, modified corn starch, maltodextrin, carrageenan, inosinate and guanylate]), cheese sesame sticks (sesame sticks [pastry flour, unbleached wheat flour (wheat flour, malted barley flour), water, canola oil, sesame seeds, bulgur wheat, salt], cheese seasoning [cheddar cheese (milk, salt, cheese cultures, & enzymes), whey, buttermilk, salt & disodium phosphate]), cheddar whales (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], vegetable oils [sunflower, canola, and/or soybean], cheddar cheese blend [cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes, calcium chloride}, maltodextrin, salt, whey, corn syrup solids, disodium phosphate, sour cream powder [cream, cultures, lactic acid, cultured nonfat dry milk, citric acid], natural flavors, yeast extract, soybean oil, lactic acid, citric acid], yeast extract, natural color (annatto and oleoresin paprika), sugar, salt, citric acid, baking soda (leavening), paprika, turmeric, garlic powder, onion powder, spice, tricalcium phosphate), pretzels (unbleached enriched wheat flour [flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid], malt, salt, soybean and/or canola oil, and yeast), rye chips (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], canola oil [tbhq], rye flour, sugar, salt, yeast, caramel color, rye flavor [rye flour, salt, ground caraway seed, fumaric acid, sodium diacetate], maltodextrin, salt, sugar, garlic powder, soy sauce powder [soy sauce {soybeans, salt, wheat}, maltodextrin], onion powder, worcestershire sauce powder [natural flavor extractives, including soybeans, soy, wheat, maltodextrin, salt], hydrolyzed soy protein, monosodium glutamate, cheddar cheese powder [cheddar cheese {cultured milk, salt, enzymes}, whey, milk, maltodextrin, salt, disodium phosphate], spices, citric acid, caramel color, disodium inosinate, and disodium guanylate).

Categories

Snacks

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial