great value snack builders

85
Caution
Safety Score (out of 100)

Contains 1 flagged ingredient

great value snack builders receives a safety score of 85/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
07037104
NOVA Group
4 — Ultra-processed

What the Data Says About

great value snack builders carries a composite safety score of 85/100, which we classify as "Caution" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, great value snack builders is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for great value snack builders
Metric Value Source
PlainFoodSafe Score 85/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Ham
2
Cooked Ham
3
Water Added
4
Chopped & Formed
5
Water
6
Salt
Flavoring
Cut Back
7
2% Or Less Of: Potassium Lactate
8
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
9
Maple Sugar
10
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
11
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
12
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
13
Flavoring
14
Chocolate Sandwich Cookies With Crème
15
Enriched Flour
16
Wheat Flour
17
Niacin
NUTRIENT SUPPLEMENT
GRAS
18
Reduced Iron
19
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
20
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
21
Folic Acid
NUTRIENT SUPPLEMENT
Approved
22
Sugar
Sweetener
Cut Back
23
Vegetable Oil
24
Soybean
25
Palm Oil
26
Organic Cocoa
27
High-fructose corn syrup
Sweetener
Cut Back
28
2% Or Less Of: Artificial Flavor
29
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
30
Soy Lecithin
31
Natural Chocolate
32
Light *Pasteurized Process American Cheese
33
Milk
34
Milk Protein Concentrate*
35
Whey*
36
Food Starch-modified*
37
Sodium Citrate
38
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
39
Potassium Citrate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT
GRAS
40
Cheese Culture
41
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
42
Preservative
43
Enzymes
44
Color Added. *Ingredient Not In Regular Pasteurized Process American Cheese
45
Crackers
46
Enriched Flour 6
47
Soybean Oil
48
2% Or Less Of: Leavening
49
Sodium Bicarbonate Monocalcium Phosphate
50
Ammonium Bicarbonat Corn Syrup
51
Natural Flavor
52
Soy Lecith
53
Wheat And Soy

Full Ingredient List

ham (cooked ham, water added, chopped & formed [ham, water, salt, 2% or less of: potassium lactate, dextrose, maple sugar, sodium diacetate, sodium erythorbate, sodium nitrite, natural flavoring]), chocolate sandwich cookies with crème (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, vegetable oil [soybean and/or palm oil], cocoa [processed with alkali], dextrose, high fructose corn syrup, 2% or less of: artificial flavor, salt, sodium bicarbonate, soy lecithin, chocolate), light *pasteurized process american cheese (milk, water, milk protein concentrate*, whey*, food starch-modified*, sodium citrate, salt, lactic acid, potassium citrate, cheese culture, sorbic acid [preservative], enzymes, color added. *ingredient not in regular pasteurized process american cheese), crackers (enriched flour 6 [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, sugar, 2% or less of: leavening [sodium bicarbonate monocalcium phosphate, ammonium bicarbonat corn syrup, salt, natural flavor, soy lecith contains milk, wheat and soy.

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial