Caution

Meatloaf with Portobello Mushroom Gravy

by Atkinson

Open Food Facts label for barcode 0637480090360 · Atkinson · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0637480090360 · Serving size 1 TRAY (255 g)

The verdict

Meatloaf with Portobello Mushroom Gravy by Atkinson scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 44-component record, beginning with Cooked Meatloaf, Beef, Pork. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 44 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

80090360 · Open Food Facts · July 2026

Meatloaf with Portobello Mushroom Gravy label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 44 ing. REG-SPARSE 20% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 32% LEAD-FLAG Sodium Nitrite PHOTO-FINISH Orange chicken grilled · ±0 BOOK-OFF …090360 · July 2026

9 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Nitrite). Source sheet 80090360 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Orange chicken grilled white meat chicken with edamame, bok choy, celery, green onions and carrots in an orange sauce · Nearest score peer is Orange chicken grilled white meat chicken with edamame, bok choy, celery, green onions and carrots in an orange sauce at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Meatloaf with Portobello Mushroom Gravy: 80/100 · 100% of the leader · rank #11. Meatloaf with Portobello …80/1002. Orange chicken grilled white meat chicken with edamame, bok choy, celery, green onions and carrots in an orange sauce: 80/100 · 100% of the leader · rank #22. Orange chicken grilled wh…80/1003. Protein-rich shake: 80/100 · 100% of the leader · rank #33. Protein-rich shake80/1004. Pecan Caramel Clusters: 80/100 · 100% of the leader · rank #44. Pecan Caramel Clusters80/1005. Milk chocolate squares: 80/100 · 100% of the leader · rank #55. Milk chocolate squares80/100
High-band neighbours for Meatloaf with Portobello Mushroom Gravy (80/100) outside Atkinson.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Meatloaf with Portobello Mushroom Gravy
80/100
Orange chicken grilled white meat chicken with edamame, bok choy, celery, green onions and carrots in an orange sauce
80/100
Protein-rich shake
80/100
Pecan Caramel Clusters
80/100
Milk chocolate squares
80/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Meatloaf with Portobello Mushroom Gravy scores 12.9 points below that category average (80/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Meatloaf with Portobello Mushroom Gravy lists 44 ingredients on its label

44 68th percentile a longer ingredient list than 68% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 44 (68th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 44 labeled). The floor is 0 when deductions exceed 100.

1
Cooked Meatloaf
2
Beef
3
Pork
4
Organic Onions
5
Oats
6
Eggs
7
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
8
Salt
Flavoring
Cut Back
9
Pepper
10
Water
11
Dehydrated Parsley
12
Cauliflower
13
Green Beans
14
Fire Roasted Zucchini
15
Portobello Mushrooms
16
Less Than 2% Of Half And Half
17
Milk
18
Cream
19
Rendered Bacon Fat
20
Cured With Water
21
Sugar
Sweetener
Cut Back
22
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
23
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
24
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
25
Beef Broth Flavor
26
Beef Broth
27
Natural Flavor
28
Beef Base
29
Roasted Beef Including Beef Juices
30
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
31
Hydrolyzed Soy Protein
32
Potato Flour
33
Dry Whey
34
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
35
Natural Flavor
36
Corn Oil
37
Paprika
38
Modified Food Starch
39
Resistant Maltodextrin
40
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
41
Granulated Garlic
42
Granulated Onion
43
Soy Lecithin
44
Yeast Extract

Full Ingredient List

Cooked meatloaf (beef, pork, onions, oats, eggs, garlic, salt, pepper, water, parsley), cauliflower, water, green beans, fire roasted zucchini, portobello mushrooms, less than 2% of half and half (milk, cream), rendered bacon fat (cured with water, salt, sugar, dextrose, sodium erythorbate, sodium nitrite), beef broth flavor (beef broth, flavor, salt), beef base (roasted beef including beef juices, autolyzed yeast extract, hydrolyzed soy protein, potato flour, dry whey, caramel color, natural flavor, corn oil, paprika), modified food starch, resistant maltodextrin, salt, caramel color, xanthan gum, granulated garlic, granulated onion, soy lecithin, yeast extract.

Other products containing Cooked Meatloaf

Cooked Meatloaf is the least common ingredient on this label, appearing in 5 products across the catalog. See its safety profile.

Categories

Frozen foods

High-score cross-brand comparables for Meatloaf with Portobello Mushroom Gravy

Neighbours outside Atkinson with screening scores in the same high band as Meatloaf with Portobello Mushroom Gravy (80/100 here). The 1 same-brand link above stay within Atkinson; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sodium Nitrite is the first flagged ingredient selected from Meatloaf with Portobello Mushroom Gravy's parsed label. Start with that ingredient’s source context, then compare the rest of this 44-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sodium Nitrite. Open Sodium Nitrite
  • Compare Meatloaf with Portobello Mushroom Gravy's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0637480090360: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.