Steam meal

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Steam meal receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0078742249049
Nutri-Score
b
NOVA Group
4 — Ultra-processed
Serving Size
0.5 PACKAGE (340 g)

What the Data Says About

Steam meal carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Steam meal is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of B reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Steam meal
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score B OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Macaroni Product
2
Water
3
Durum Wheat Semolina
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Red Potatoes
10
Fully Cooked Grilled Seasoned Chicken Strips
11
Chicken Breast With Rib Meat
12
Seasoning
13
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
14
Sodium Citrate
15
Salt
Flavoring
Cut Back
16
Sodium Phosphates
17
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
18
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
19
Chicken Broth Powder
20
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
21
Sauce
22
Marsala Wine
23
Wine
24
Potassium Sorbate {Preservative}
25
Potassium Metabisulfite {Preservative}
26
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
27
Unsalted Butter
28
Cream
29
Natural Flavor
30
Sugar
Sweetener
Cut Back
31
Chicken Broth Concentrate
32
Chicken Broth
33
Chicken Flavor
34
Vegetables {Carrots
35
Organic Onions
36
Celery}
37
Sea salt
Flavoring
Cut Back
38
Flavoring
39
Potato Flour
40
Onion Powder
41
Olive Oil
42
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
43
Porcini Mushrooms
44
Spice
45
Yeast Extract
46
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
47
Green Beans
48
Mushrooms

Full Ingredient List

Enriched macaroni product (water, durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), red potatoes, fully cooked grilled seasoned chicken strips (chicken breast with rib meat, water, seasoning [modified tapioca starch, sodium citrate, salt, sodium phosphates, sodium diacetate, whey protein concentrate, chicken broth powder, carrageenan]), sauce (water, marsala wine [wine, salt, potassium sorbate {preservative}, potassium metabisulfite {preservative}], cornstarch, unsalted butter [cream, natural flavor], sugar, salt, chicken broth concentrate [chicken broth, chicken flavor, vegetables {carrots, onions, celery}, sea salt, natural flavoring, potato flour, onion powder], olive oil, garlic, porcini mushrooms, spice, natural flavor, yeast extract, xanthan gum), green beans, mushrooms.

Categories

Frozen foods

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial