Caution

Louisiana creme cake

by The Bakery Baked With Pride

Open Food Facts label for barcode 0078742023977 · The Bakery Baked With Pride · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0078742023977 · Serving size 0.083 CAKE (76 g)

The verdict

Louisiana creme cake by The Bakery Baked With Pride scores 70/100 in PlainFoodSafe's ingredient screening. We compared its 55 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 55-component record, beginning with Sugar, Enriched Bleached Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

70/100
Caution safety score
2
Few flagged · of 55 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

48/100

Grade D

Ingredient Safety

70/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

42023977 · Open Food Facts · July 2026

Louisiana creme cake label screening desk

SCORE-CAUT 70/100 FLAG-FEW 2 flagged LEN-DENSE 55 ing. REG-PART 40% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 3% LEAD-FLAG Yellow 5 PHOTO-FINISH Italian Style Meatballs · ±0 BOOK-OFF …023977 · July 2026

22 of 55 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Yellow 5). Source sheet 42023977 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Italian Style Meatballs With Parmesan Cheese · Nearest score peer is Italian Style Meatballs With Parmesan Cheese at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Louisiana creme cake: 70/100 · 100% of the leader · rank #11. Louisiana creme cake70/1002. Italian Style Meatballs With Parmesan Cheese: 70/100 · 100% of the leader · rank #22. Italian Style Meatballs W…70/1003. Cherry limeade flavored sparkling water beverage, cherry limeade: 70/100 · 100% of the leader · rank #33. Cherry limeade flavored s…70/1004. Clear american, sparkling water beverage, watermelon, watermelon: 70/100 · 100% of the leader · rank #44. Clear american, sparkling…70/1005. Original Strawberry Banana: 70/100 · 100% of the leader · rank #55. Original Strawberry Banana70/100
Nearest cross-brand screening scores for Louisiana creme cake (70/100 on 55 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Louisiana creme cake
70/100
Italian Style Meatballs With Parmesan Cheese
70/100
Cherry limeade flavored sparkling water beverage, cherry limeade
70/100
Clear american, sparkling water beverage, watermelon, watermelon
70/100
Original Strawberry Banana
70/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Louisiana creme cake scores 16.1 points below that category average (70/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Louisiana creme cake lists 55 ingredients on its label

55 97th percentile a longer ingredient list than 97% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 55 (97th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 70/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 55 labeled). The floor is 0 when deductions exceed 100.

1
Sugar
Sweetener
Cut Back
2
Enriched Bleached Flour
3
Wheat Flour
4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
6
Thiamin Mononitrate
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Eggs
10
Water
11
Soybean Oil
12
Coconut Flavored Bits
13
Toasted Coconut
14
Coconut With Sugar
15
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
16
Salt
Flavoring
Cut Back
17
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
18
Corn Cereal
19
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
20
Artificial Flavor
21
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
22
Yellow 5 And 6
23
Food Starch - Modified
24
Natural And Artificial Flavors
25
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
26
Milk
27
Vital Wheat Gluten
28
Emulsifier
29
Mono - And Diglycerides
30
Propylene Glycol Ester Of Fatty Acids
31
Sodium stearoyl lactylate
Other
Safe
32
Wheat Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
33
Lemon Peel
34
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
35
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
36
Sodium Aluminum Phosphate
37
Aluminum Sulfate
COLOR OR COLORING ADJUNCT, EMULSIFIER OR EMULSIFIER SALT, FIRMING AGENT, PH CONTROL AGENT, PROCESSING AID, SEQUESTRANT
GRAS
38
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
39
Preservative
40
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
41
Lemon Puree
42
Lemon Juice Concentrate
43
Lemon Pulp Cells
44
Lemon Oil
45
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
46
Cultured Sugar
47
Dried Vinegar
48
Corn Starch
49
Soy Lecithin
50
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
51
Sodium Citrate
52
Agar
53
Cellulose Gum
54
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
55
Yellow 5
Avoid Approved (certified color)

Full Ingredient List

Sugar, enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), eggs, water, soybean oil, coconut flavored bits (sugar, toasted coconut (coconut with sugar, dextrose, salt), corn syrup, corn cereal, salt, sodium bicarbonate, artificial flavor, caramel color, yellow 5 and 6), food starch - modified, contains 2% or less of each of the following: natural and artificial flavors, whey (milk), corn syrup, vital wheat gluten, emulsifier (mono - and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), wheat starch, lemon peel, citric acid, salt, maltodextrin, sodium aluminum phosphate, aluminum sulfate, sodium bicarbonate, potassium sorbate (preservative), calcium propionate (preservative), lemon puree (lemon juice concentrate, lemon pulp cells, lemon oil, lemon peel), sorbic acid, cultured sugar, vinegar, modified corn starch, soy lecithin, propylene glycol, sodium citrate, agar, sorbic acid (preservative), cellulose gum, mono - and diglycerides, sodium benzoate (preservative), yellow 5.

Categories

Snacks Sweet snacks Biscuits and cakes Cakes

Mid-score cross-brand comparables for Louisiana creme cake

Neighbours outside The Bakery Baked With Pride near Louisiana creme cake's mid-band score (70/100). The 5 same-brand links above stay within The Bakery Baked With Pride; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Yellow 5 is the first flagged ingredient selected from Louisiana creme cake's parsed label. Start with that ingredient’s source context, then compare the rest of this 55-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Yellow 5. Open Yellow 5
  • Compare Louisiana creme cake's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0078742023977: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.