Safe

SPICY CHICKEN MELTS

by Sandwich Bros.

Open Food Facts label for barcode 0077507005036 · Sandwich Bros.. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0077507005036 · Serving size 1 snack sandwich (74 g)

The verdict

SPICY CHICKEN MELTS by Sandwich Bros. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 44-component record, beginning with Fully Cooked Breaded White Meat Chicken Patty, Chicken Breast With Rib Meat, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 44 analyzed
Group 4
Ultra-processed
0077507005036
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

07005036 · Open Food Facts · July 2026

SPICY CHICKEN MELTS label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 44 ing. REG-PART 36% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 5% LEAD-RARE Sodium Propionate PHOTO-FINISH Flatbread Pocket Sandwiches · ±0 BOOK-OFF …005036 · July 2026

16 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Propionate). Source sheet 07005036 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Flatbread Pocket Sandwiches · Nearest score peer is Flatbread Pocket Sandwiches at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. SPICY CHICKEN MELTS: 100/100 · 100% of the leader · rank #11. SPICY CHICKEN MELTS100/1002. Flatbread Pocket Sandwiches: 100/100 · 100% of the leader · rank #22. Flatbread Pocket Sandwich…100/1003. Southwest Veggie Burger: 100/100 · 100% of the leader · rank #33. Southwest Veggie Burger100/1004. Flatbread Pocket Sandwiches: 100/100 · 100% of the leader · rank #44. Flatbread Pocket Sandwich…100/1005. Flatbread pocket sandwiches: 100/100 · 100% of the leader · rank #55. Flatbread pocket sandwich…100/100
High-band neighbours for SPICY CHICKEN MELTS (100/100) outside Sandwich Bros..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

SPICY CHICKEN MELTS
100/100
Flatbread Pocket Sandwiches
100/100
Southwest Veggie Burger
100/100
Flatbread Pocket Sandwiches
100/100
Flatbread pocket sandwiches
100/100

Ingredient-list length vs every product we publish

SPICY CHICKEN MELTS lists 44 ingredients on its label

44 95th percentile a longer ingredient list than 95% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 44 (95th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Fully Cooked Breaded White Meat Chicken Patty
2
Chicken Breast With Rib Meat
3
Water
4
Wheat Flour
5
Sugar
Sweetener
Cut Back
6
Salt
Flavoring
Cut Back
7
Soy Protein Concentrate
8
Corn Starch
9
Sodium Phosphates
10
Spice
11
Yeast Extract
12
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
13
Paprika Extract
14
Breading Set In Vegetable Oil
15
Mozzarella Cheese
16
Pasteurized Milk
17
Cheese Cultures
18
Enzymes
19
Cream
20
Sodium Citrate
21
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
22
Sodium Phosphate
23
Cellulose
Emulsifier
Safe
24
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
25
Corn Starch
26
Natural Flavor
27
Cellulose Gum
28
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
29
Guar Gum
30
Sodium Propionate
ANTIMICROBIAL AGENT, FLAVORING AGENT OR ADJUVANT
GRAS
31
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
32
Enriched Wheat Flour
33
Niacin
NUTRIENT SUPPLEMENT
GRAS
34
Reduced Iron
35
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
36
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
37
Folic Acid
NUTRIENT SUPPLEMENT
Approved
38
Soybean Oil
39
Yeast
40
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
41
Soy Lecithin
42
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
43
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
44
Annatto Extract

Full Ingredient List

fully cooked breaded white meat chicken patty, chicken breast with rib meat, water, wheat flour, contains 2% or less of the following: sugar, salt, soy protein concentrate, modified corn starch, sodium phosphates, spice, yeast extract, dextrose, paprika extract, breading set in vegetable oil, mozzarella cheese, pasteurized milk, cheese cultures, salt, enzymes, water, cream, sodium citrate, citric acid, sodium phosphate, powdered cellulose, potato starch, corn starch, natural flavor, cellulose gum, xanthan gum, guar gum, sodium propionate, sorbic acid, enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, sugar, yeast, salt, whey, soy lecithin, maltodextrin, modified corn starch, sodium caseinate, natural flavor, spice, paprika extract, annatto extract, soy lecithin

High-score cross-brand comparables for SPICY CHICKEN MELTS

Neighbours outside Sandwich Bros. with screening scores in the same high band as SPICY CHICKEN MELTS (100/100 here). The 5 same-brand links above stay within Sandwich Bros.; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

SPICY CHICKEN MELTS has a longer ingredient list than 95% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0077507005036: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.