Caution

New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya

by Zatarain's

Open Food Facts label for barcode 0071429010987 · Zatarain's · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0071429010987 · Serving size 1 BOWL (297 g)

The verdict

New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya by Zatarain's scores 75/100 in PlainFoodSafe's ingredient screening. We compared its 66 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 66-component record, beginning with Cooked Enriched Macaroni Product, Water, Durum Semolina Wheat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

75/100
Caution safety score
3
Few flagged · of 66 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

75/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

29010987 · Open Food Facts · July 2026

New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya label screening desk

SCORE-CAUT 75/100 FLAG-FEW 3 flagged LEN-DENSE 66 ing. REG-SPARSE 26% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 7% LEAD-FLAG Sodium Nitrite PHOTO-FINISH Dsd merchandisers, papaya · ±0 BOOK-OFF …010987 · July 2026

17 of 66 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Nitrite). Source sheet 29010987 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Dsd merchandisers, papaya spears · Nearest score peer is Dsd merchandisers, papaya spears at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya: 75/100 · 100% of the leader · rank #11. New orleans style penne p…75/1002. Dsd merchandisers, papaya spears: 75/100 · 100% of the leader · rank #22. Dsd merchandisers, papaya…75/1003. Sonoma Market & Glen Ellen Village Market, Swiss Mountain Mix: 75/100 · 100% of the leader · rank #33. Sonoma Market & Glen Elle…75/1004. Dsd merchandisers, gourmet strawberry licorice: 75/100 · 100% of the leader · rank #44. Dsd merchandisers, gourme…75/1005. Dsd merchandisers, gummy butterflies: 75/100 · 100% of the leader · rank #55. Dsd merchandisers, gummy …75/100
Nearest cross-brand screening scores for New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya (75/100 on 66 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya
75/100
Dsd merchandisers, papaya spears
75/100
Sonoma Market & Glen Ellen Village Market, Swiss Mountain Mix
75/100
Dsd merchandisers, gourmet strawberry licorice
75/100
Dsd merchandisers, gummy butterflies
75/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya scores 17.9 points below that category average (75/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya lists 66 ingredients on its label

66 93rd percentile a longer ingredient list than 93% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 66 (93rd percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 75/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 66 labeled). The floor is 0 when deductions exceed 100.

1
Cooked Enriched Macaroni Product
2
Water
3
Durum Semolina Wheat
4
Enriched With Niacin
5
Iron
6
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Folic Acid
NUTRIENT SUPPLEMENT
Approved
9
Water Onions
10
Rotisserie Seasoned Chicken Tenders
11
Chicken Tenders
12
Rotisserie Seasoning
13
Salt
Flavoring
Cut Back
14
Sugar Spices
15
Soy Protein Isolate
16
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
17
Sodium Phosphate
18
Corn Starch
19
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
20
Extractives Of Oregano
21
Soy Lecithin
22
Extractives Of Paprika
23
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
24
Natural Flavor
25
Smoked Sausage
26
Pork
27
Corn Syrup Solids
28
Corn Starch
29
Spices
30
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
31
From Corn
32
Paprika
33
Including Smoke
34
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
35
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
36
Green Bell Peppers
37
Margarine
38
Liquid And Hydrogenated Soybean Oil
39
Vegetable Mono And Diglycerides
40
Natural And Artificial Flavor
41
Bha & Bht Added To Protect Flavor
42
Vitamin A Palmitate And Vitamin D3 Added
43
Roasted Pork-type Flavor Base
44
Pork Broth
45
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
46
Pork-type Flavor
47
Dehydrated Soy Sauce
48
100% From Soybean
49
Yeast Extract
50
Partially Hydrogenated Soybean Oil
51
Artificial Flavors
52
Beef Fat
53
Onion Powder
54
Sugar
Sweetener
Cut Back
55
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
56
Granulated Garlic
57
Green Onions
58
Sea salt
Flavoring
Cut Back
59
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
60
Chili Powder
61
Chili Pepper
62
Garlic Powder
63
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
64
Disodium Inosinate And Disodium Guanylate
65
Flavor Enhancers
66
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved

Full Ingredient List

Cooked enriched macaroni product (water, durum semolina wheat [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid]), water onions, rotisserie seasoned chicken tenders (chicken tenders, water, rotisserie seasoning (salt, sugar spices {including red pepper and paprika}, soy protein isolate, modified potato starch, sodium phosphate, corn starch, carrageenan, extractives of oregano, soy lecithin, extractives of paprika, garlic, natural flavor]), smoked sausage (pork, water, corn syrup solids, salt, modified corn starch, spices, sodium phosphate, maltodextrin (from corn), paprika, natural flavor [including smoke], garlic, sodium erythorbate, sodium nitrite), green bell peppers, margarine (liquid and hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, soy lecithin, natural and artificial flavor, bha & bht added to protect flavor, vitamin a palmitate and vitamin d3 added), modified corn starch, paprika, roasted pork-type flavor base (salt, pork broth, dextrose, pork-type flavor [soy sauce (100% from soybean), yeast extract, partially hydrogenated soybean oil, artificial flavors], beef fat, onion powder, sugar, corn starch, caramel color, natural flavor), yeast extract, granulated garlic, green onions, maltodextrin (from corn), spices, sea salt, wheat gluten, chili powder (chili pepper, spices, salt, garlic powder), potassium chloride, disodium inosinate and disodium guanylate (flavor enhancers), dextrose, xanthan gum, caramel color.

Categories

Frozen foods

Mid-score cross-brand comparables for New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya

Neighbours outside Zatarain's near New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya's mid-band score (75/100). The 5 same-brand links above stay within Zatarain's; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sodium Nitrite is the first flagged ingredient selected from New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya's parsed label. Start with that ingredient’s source context, then compare the rest of this 66-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sodium Nitrite. Open Sodium Nitrite
  • Compare New orleans style penne pasta with diced white meat chicken and sausage, onions, bell peppers and spices, new orleans style pastalaya's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0071429010987: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.