Safe

Peppers & mushroom

by Frescorti

Open Food Facts label for barcode 0043800450064 · Frescorti · Condiments. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0043800450064 · Serving size 0.5 cup (125 g)

The verdict

Peppers & mushroom by Frescorti scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 19 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 19-component label is layered, beginning with Organic Tomato Puree, Water, Tomato Paste. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 19 analyzed
Group 3
Processed foods
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

75/100

Grade B+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 3

Processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00450064 · Open Food Facts · July 2026

Peppers & mushroom label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 19 ing. REG-SPARSE 21% reg. NOVA-G3 G3 processed NUTRI-C Nutri-C RANK-MID Len top 27% LEAD-RARE Garlic PHOTO-FINISH Large size ketchup-glazed · ±0 BOOK-OFF …450064 · July 2026

4 of 19 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Garlic). Source sheet 00450064 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf · Nearest score peer is Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Peppers & mushroom: 100/100 · 100% of the leader · rank #11. Peppers & mushroom100/1002. Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf: 100/100 · 100% of the leader · rank #22. Large size ketchup-glazed…100/1003. MACARONI AND BEEF: 100/100 · 100% of the leader · rank #33. MACARONI AND BEEF100/1004. Tortilla Crusted Fish with rice, poblano peppers & corn in sour cream sauce: 100/100 · 100% of the leader · rank #44. Tortilla Crusted Fish wit…100/1005. Parmesan crusted fish with pasta in a fire-roasted tomato sauce topped with cheese, parmesan crusted fish: 100/100 · 100% of the leader · rank #55. Parmesan crusted fish wit…100/100
High-band neighbours for Peppers & mushroom (100/100) outside Frescorti.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Peppers & mushroom
100/100
Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf
100/100
MACARONI AND BEEF
100/100
Tortilla Crusted Fish with rice, poblano peppers & corn in sour cream sauce
100/100
Parmesan crusted fish with pasta in a fire-roasted tomato sauce topped with cheese, parmesan crusted fish
100/100

How It Compares to Its Category

Among the 31,268 products we've scored in the Condiments category, the average safety score is 98.3/100. Peppers & mushroom scores 1.7 points above that category average (100/100 vs. 98.3/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Condiments products

Peppers & mushroom lists 19 ingredients on its label

19 73rd percentile a longer ingredient list than 73% of the 27,084 products we track

0–2: 186 products (1%). Below this entry. 2–4: 1,031 products (4%). Below this entry. 4–6: 1,392 products (5%). Below this entry. 6–8: 2,093 products (8%). Below this entry. 8–10: 2,811 products (10%). Below this entry. 10–12: 3,070 products (11%). Below this entry. 12–14: 2,818 products (10%). Below this entry. 14–16: 2,724 products (10%). Below this entry. 16–18: 2,451 products (9%). Below this entry. 18–20: 2,045 products (8%). This entry sits in this band. 20–22: 1,563 products (6%). Above this entry. 22–24: 1,244 products (5%). Above this entry. 24–26: 934 products (3%). Above this entry. 26–28: 694 products (3%). Above this entry. 28–30: 551 products (2%). Above this entry. 30–32: 420 products (2%). Above this entry. 32–34: 246 products (1%). Above this entry. 34–36: 196 products (1%). Above this entry. 36–38: 135 products (0%). Above this entry. 38–40: 134 products (0%). Above this entry. 40–42: 346 products (1%). Above this entry. This product 0 42 every published Condiments product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

27,084 products, bucketed in bands of 2. This entry: 19 (73rd percentile). Data current as of July 2026.

0–2
186 products (1%)
2–4
1,031 products (4%)
4–6
1,392 products (5%)
6–8
2,093 products (8%)
8–10
2,811 products (10%)
10–12
3,070 products (11%)
12–14
2,818 products (10%)
14–16
2,724 products (10%)
16–18
2,451 products (9%)
18–20
2,045 products (8%)
20–22
1,563 products (6%)
22–24
1,244 products (5%)
24–26
934 products (3%)
26–28
694 products (3%)
28–30
551 products (2%)
30–32
420 products (2%)
32–34
246 products (1%)
34–36
196 products (1%)
36–38
135 products (0%)
38–40
134 products (0%)
40 and above
346 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 27,084 Condiments products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Tomato puree (water, tomato paste, citric acid), diced tomatoes, green bell peppers, mushrooms, sugar, salt, soybean oil, red bell peppers, dried onion, extra virgin olive oil, fennel seed, parsley, black pepper, basil, oregano, dried garlic.

Categories

Condiments Sauces Groceries

High-score cross-brand comparables for Peppers & mushroom

Neighbours outside Frescorti with screening scores in the same high band as Peppers & mushroom (100/100 here). The 5 same-brand links above stay within Frescorti; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Peppers & mushroom has a longer ingredient list than 73% of its Condiments category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0043800450064: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.