Safe

Pasta Sauce

by Frescorti

Open Food Facts label for barcode 0043800450071 · Frescorti. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0043800450071 · Serving size 124g

The verdict

Pasta Sauce by Frescorti scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 19 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 19-component label is layered, beginning with Organic Tomato Puree, Water, Tomato Paste Citric Acid. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 19 analyzed
Group 4
Ultra-processed
A
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

78/100

Grade B+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00450071 · Open Food Facts · July 2026

Pasta Sauce label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 19 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-A Nutri-A RANK-MID Len top 32% LEAD-FLAG High-fructose corn syrup PHOTO-FINISH Large size ketchup-glazed · ±0 BOOK-OFF …450071 · July 2026

4 of 19 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: High-fructose corn syrup). Source sheet 00450071 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf · Nearest score peer is Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score placed this label in its highest band. The model reaches that grade when the credit side of its ledger — fibre, protein and the fruit, vegetable and legume fraction — outweighs the energy, sugar, saturated-fat and sodium it counts against a product. The scale is computed per hundred grams from the declared nutrition panel, which is why two products with similar ingredients can grade differently on portion-heavy categories. It is a nutritional summary only, calculated independently of the additive registries screened further down this page, and it neither incorporates nor contradicts them.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Pasta Sauce: 100/100 · 100% of the leader · rank #11. Pasta Sauce100/1002. Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf: 100/100 · 100% of the leader · rank #22. Large size ketchup-glazed…100/1003. MACARONI AND BEEF: 100/100 · 100% of the leader · rank #33. MACARONI AND BEEF100/1004. Tortilla Crusted Fish with rice, poblano peppers & corn in sour cream sauce: 100/100 · 100% of the leader · rank #44. Tortilla Crusted Fish wit…100/1005. Parmesan crusted fish with pasta in a fire-roasted tomato sauce topped with cheese, parmesan crusted fish: 100/100 · 100% of the leader · rank #55. Parmesan crusted fish wit…100/100
High-band neighbours for Pasta Sauce (100/100) outside Frescorti.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Pasta Sauce
100/100
Large size ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloaf
100/100
MACARONI AND BEEF
100/100
Tortilla Crusted Fish with rice, poblano peppers & corn in sour cream sauce
100/100
Parmesan crusted fish with pasta in a fire-roasted tomato sauce topped with cheese, parmesan crusted fish
100/100

Ingredient-list length vs every product we publish

Pasta Sauce lists 19 ingredients on its label

19 68th percentile a longer ingredient list than 68% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). This entry sits in this band. 20–22: 14,679 products (4%). Above this entry. 22–24: 12,238 products (3%). Above this entry. 24–26: 10,830 products (3%). Above this entry. 26–28: 9,344 products (3%). Above this entry. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 19 (68th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

TOMATO PUREE(WATER,TOMATO PASTE CITRIC ACID), DICED TOMATOES, MUSHROOMS, ZUCCHINI, CARROTS, CELERY, SOYBEAN OIL, CORN SYRUP, DRIED ONION, SALT, HIGH FRUCTOSE CORN SYRUP, EXTRA VIRGIN OLIVE OIL, DRIED GARLIC, BASIL, BLACK PEPPER, FENNEL SEED, PARSLEY.

Other products containing Tomato Paste Citric Acid

Tomato Paste Citric Acid is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

High-score cross-brand comparables for Pasta Sauce

Neighbours outside Frescorti with screening scores in the same high band as Pasta Sauce (100/100 here). The 5 same-brand links above stay within Frescorti; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

High-fructose corn syrup is the first flagged ingredient selected from Pasta Sauce's parsed label. Start with that ingredient’s source context, then compare the rest of this 19-ingredient record.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0043800450071: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.