Concern

Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives

by Shoprite

Open Food Facts label for barcode 0041190406470 · Shoprite · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041190406470 · Serving size 0.167 PIZZA (155 g)

The verdict

Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives by Shoprite scores 55/100 in PlainFoodSafe's ingredient screening. We compared its 59 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 59-component record, beginning with Wheat Flour, Water, Soybean Oil. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

55/100
Concern safety score
3
Few flagged · of 59 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

40/100

Grade D

Ingredient Safety

55/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

90406470 · Open Food Facts · July 2026

Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives label screening desk

SCORE-CONC 55/100 FLAG-FEW 3 flagged LEN-DENSE 59 ing. REG-SPARSE 27% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 8% LEAD-FLAG BHA PHOTO-FINISH Snack Sticks · ±0 BOOK-OFF …406470 · July 2026

16 of 59 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 90406470 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Snack Sticks · Nearest score peer is Snack Sticks at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives: 55/100 · 100% of the leader · rank #11. Rising Crust Pizza Suprem…55/1002. Snack Sticks: 55/100 · 100% of the leader · rank #22. Snack Sticks55/1003. Classic Thin Crust Pepperoni Pizza: 55/100 · 100% of the leader · rank #33. Classic Thin Crust Pepper…55/1004. Classic Thin Crust 4 Meat Pizza: 55/100 · 100% of the leader · rank #44. Classic Thin Crust 4 Meat…55/1005. Classic Thin Crust Supreme Pizza: 55/100 · 100% of the leader · rank #55. Classic Thin Crust Suprem…55/100
Nearest cross-brand screening scores for Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives (55/100 on 59 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives
55/100
Snack Sticks
55/100
Classic Thin Crust Pepperoni Pizza
55/100
Classic Thin Crust 4 Meat Pizza
55/100
Classic Thin Crust Supreme Pizza
55/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives scores 38.6 points below that category average (55/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives lists 59 ingredients on its label

59 92nd percentile a longer ingredient list than 92% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 59 (92nd percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 55/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 59 labeled). The floor is 0 when deductions exceed 100.

1
Wheat Flour
2
Water
3
Soybean Oil
4
Sugar
Sweetener
Cut Back
5
Corn Meal
6
Vital Wheat Gluten
7
Yeast
8
Dough Conditioner
9
Datem
Emulsifier
Safe
10
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
11
Enzymes
12
Sodium Steroyl Lactylate
13
Salt
Flavoring
Cut Back
14
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
15
Sodium Aluminum Phosphate
16
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
17
Artificial Flavor
18
Soy Lecithin
19
Processing Aid
20
Sauce
21
Tomato Paste
22
Spices
23
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
24
Natural Flavors
25
Malic Acid
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SYNERGIST
Safe GRAS
26
Low Moisture Part Skim Mozzarella Cheese
27
Pasteurized Organic Part Skim Milk
28
Cheese Cultures
29
Cooked Seasoned Pizza Topping
30
Pork
31
Mechanically Separated Chicken
32
Texture Soy Protein Concentrate
33
Spice
34
Soy Protein Concentrate
35
Sodium Phosphates
36
Paprika
37
Corn Starch
38
Natural Flavor
39
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
40
BHA
Avoid GRAS
41
BHT
Caution GRAS
42
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
43
Yeast Extract
44
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
45
Pepperoni Made With Pork
46
Chicken
47
Beef
48
Beef
49
Lactic Acid Starter Culture
50
Oleoresin Of Paprika
51
Sodium Ascorbate
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
GRAS
52
Flavoring
53
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
54
Green Peppers
55
Onion
56
Red Pepper
57
Black Olives
58
Olives
59
Ferrous Gluconate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
Safe GRAS

Full Ingredient List

Crust: (wheat flour, water, soybean oil, sugar, corn meal, vital wheat gluten, yeast, dough conditioner [datem, ascorbic acid, enzymes, sodium steroyl lactylate], salt, sodium bicarbonate, sodium aluminum phosphate, dextrose, artificial flavor, soy lecithin [processing aid]), sauce (water, tomato paste, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid), low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], cooked seasoned pizza topping (pork, mechanically separated chicken, water, texture soy protein concentrate, spice, salt, soy protein concentrate, sodium phosphates, paprika, modified corn starch, natural flavor, autolyzed yeast extract, bha, bht, citric acid, yeast extract, disodium inosinate, soy lecithin), pepperoni made with pork, chicken, and beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid), green peppers, onion, red pepper, black olives (olives, water, salt, ferrous gluconate).

Other products containing Texture Soy Protein Concentrate

Texture Soy Protein Concentrate is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Meals Pizzas pies and quiches Pizzas

Mid-score cross-brand comparables for Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives

Neighbours outside Shoprite near Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives's mid-band score (55/100). The 5 same-brand links above stay within Shoprite; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives's parsed label. Start with that ingredient’s source context, then compare the rest of this 59-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Rising Crust Pizza Supreme With Sausage, Pepperoni, Peppers, Onions & Black Olives's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041190406470: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.