Concern

Croissant crust breakfast pizza

by Kitchen Cravings

Open Food Facts label for barcode 0039779180651 · Kitchen Cravings · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0039779180651 · Serving size 1 slice (157 g)

The verdict

Croissant crust breakfast pizza by Kitchen Cravings scores 55/100 in PlainFoodSafe's ingredient screening. We compared its 87 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 87-component record, beginning with Breakfast Pizza Crust, Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

55/100
Concern safety score
3
Few flagged · of 87 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

40/100

Grade D

Ingredient Safety

55/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

79180651 · Open Food Facts · July 2026

Croissant crust breakfast pizza label screening desk

SCORE-CONC 55/100 FLAG-FEW 3 flagged LEN-DENSE 87 ing. REG-SPARSE 29% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-SHORT Len top 1% LEAD-FLAG BHA PHOTO-FINISH Sausage Breakfast Burrito · ±0 BOOK-OFF …180651 · July 2026

25 of 87 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: BHA). Source sheet 79180651 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sausage Breakfast Burrito · Nearest score peer is Sausage Breakfast Burrito at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Croissant crust breakfast pizza: 55/100 · 100% of the leader · rank #11. Croissant crust breakfast…55/1002. Sausage Breakfast Burrito: 55/100 · 100% of the leader · rank #22. Sausage Breakfast Burrito55/1003. Pizza: 55/100 · 100% of the leader · rank #33. Pizza55/1004. Rich Products, German Chocolate Cake: 55/100 · 100% of the leader · rank #44. Rich Products, German Cho…55/1005. Detroit-Style Deep Dish Double Pepperoni Pizza: 55/100 · 100% of the leader · rank #55. Detroit-Style Deep Dish D…55/100
Nearest cross-brand screening scores for Croissant crust breakfast pizza (55/100 on 87 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Croissant crust breakfast pizza
55/100
Sausage Breakfast Burrito
55/100
Pizza
55/100
Rich Products, German Chocolate Cake
55/100
Detroit-Style Deep Dish Double Pepperoni Pizza
55/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Croissant crust breakfast pizza scores 38.6 points below that category average (55/100 vs. 93.6/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Croissant crust breakfast pizza lists 87 ingredients on its label

87 99th percentile a longer ingredient list than 99% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). Below this entry. 36–38: 443 products (4%). Below this entry. 38–40: 388 products (3%). Below this entry. 40–42: 3,204 products (28%). This entry sits in this band. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 87 (99th percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 55/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 87 labeled). The floor is 0 when deductions exceed 100.

1
Breakfast Pizza Crust
2
Flour
3
Wheat Flour
4
Malt Barley Flour
5
Water
6
Soybean Oil
7
Vegetable Shortening
8
Palm Oil
9
Soy Lecithin
10
Artificial Butter Flavor
11
Beta Carotene
12
Color
13
Yeast
14
Sugar
Sweetener
Cut Back
15
Salt
Flavoring
Cut Back
16
Baking Soda
17
Monocalcium Phosphate Monohydrate
18
Dicalcium Phosphate Dihydrate
19
Sodium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, OXIDIZING OR REDUCING AGENT
GRAS
20
Dough Conditioner
21
Guar Gum
22
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
23
Datem
Emulsifier
Safe
24
Enzymes
25
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
26
Preservative
27
Artificial Flavors
28
Scrambled Eggs
29
Whole Eggs
30
Skim Milk
31
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
32
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
33
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
34
Mozzarella Cheese P/
35
Pasteurized Milk
36
Cheese Culture
37
Cooked Diced Ham & Water Product
38
Pork
39
Potassium Lactate
FLAVOR ENHANCER
GRAS
40
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
41
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
42
Sodium Phosphates
43
Natural Flavors
44
Smoke Flavoring
45
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
46
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
47
Breakfast Crumble
48
Spices
49
Lemon Juice Powder
50
Lemon Juice Solids
51
Lemon Oil
52
Flavoring
53
Autolyzed Yeast
54
Disodium Inosinate And Disodium Guanylate
55
BHA
Avoid GRAS
56
BHT
Caution GRAS
57
Propy! Gallate
58
Bacon Bits
59
Bacon
60
Cured With Water
61
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
62
Vo Sugar
63
Brown Sugar
64
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
65
Sodium Phosphate
66
Sodium Ascorbate
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
GRAS
67
Cheese Sauce Mix
68
Cheddar Cheese
69
Cheese Cultures
70
Modified % Food Starch
71
Milk Powder
72
Whey Powder
73
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
74
Natural Flavors
75
Sodium Alginate
76
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
77
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
78
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
79
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
80
Yellow Lake 5
81
Yellow Lake 6
82
Cellulose
Emulsifier
Safe
83
Anti-caking
84
Egg
85
Milk
86
Soy
87
Wheat. % % %

Full Ingredient List

Breakfast Pizza Crust (Flour (Wheat Flour, Malt Barley Flour), Water, Soybean Oil, Vegetable Shortening (Palm Oil, Soy Lecithin, Artificial Butter Flavor, Beta Carotene (Color)), Yeast, Sugar, Salt, Baking Soda, Monocalcium Phosphate Monohydrate, Dicalcium Phosphate Dihydrate, Sodium Metabisulfite, Dough Conditioner (Guar Gum, Dextrose, DATEM, Enzymes). Calcium Propionate (Preservative), Soy Lecithin, Artificial Flavors), Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Cornstarch, Salt, Xanthan Gum, Citric Acid), Water, Mozzarella Cheese P/ (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Diced Ham & Water Product (Pork, Water, Potassium Lactate, Dextrose, Salt, Corn Syrup, Modified Cornstarch, Sodium Phosphates, Natural Flavors, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Breakfast Crumble (Pork, Water, Salt, Contains 2% Or Less Of: Spices, Corn Syrup, Sugar, Lemon Juice Powder (Corn Syrup, Lemon Juice Solids, % Lemon Oil), Sodium Phosphates, Flavoring, Autolyzed Yeast, Disodium Inosinate And Disodium Guanylate, BHA, BHT, Propy! Gallate), Bacon Bits (Bacon (Cured With Water, Salt, Sodium Nitrite), May Contain Sea Salt, Potassium Chloride, Vo Sugar, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Smoke Flavoring, Flavoring), Cheese Sauce Mix (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified % Food Starch, Milk Powder, Whey Powder, Maltodextrin, Flavors, Salt, Sodium Phosphates, Contains 2% Or Less Of: Sodium Alginate, Autolyzed Yeast Extract, Silicon Dioxide, a Disodium Inosinate, Disodium Guanylate, Soybean Oil, Yellow Lake 5, Yellow Lake 6), Cellulose (Anti-Caking). Contains Egg, Milk, Soy, Wheat. % % %

Categories

Meals Pizzas pies and quiches Pizzas Breakfast-pizza

Mid-score cross-brand comparables for Croissant crust breakfast pizza

Neighbours outside Kitchen Cravings near Croissant crust breakfast pizza's mid-band score (55/100). The 5 same-brand links above stay within Kitchen Cravings; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

BHA is the first flagged ingredient selected from Croissant crust breakfast pizza's parsed label. Start with that ingredient’s source context, then compare the rest of this 87-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to BHA. Open BHA
  • Compare Croissant crust breakfast pizza's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0039779180651: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.