Avoid

Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza

by Hormel

Open Food Facts label for barcode 0037600460675 · Hormel · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0037600460675 · Serving size 1 WRAP (77 g)

The verdict

Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza by Hormel scores 35/100 in PlainFoodSafe's ingredient screening. We compared its 63 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 5 ingredients are flagged for caution. The source parser split this into a very long 63-component record, beginning with Flatbread, Enriched Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

35/100
Avoid safety score
5
Many flagged · of 63 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

25/100

Grade F

Ingredient Safety

35/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00460675 · Open Food Facts · July 2026

Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza label screening desk

SCORE-AVOID 35/100 FLAG-MANY 5 flagged LEN-DENSE 63 ing. REG-PART 35% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 1% LEAD-FLAG TBHQ PHOTO-FINISH Baking chips, butterscotch · ±0 BOOK-OFF …460675 · July 2026

22 of 63 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: TBHQ). Source sheet 00460675 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Baking chips, butterscotch · Nearest score peer is Baking chips, butterscotch at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza: 35/100 · 100% of the leader · rank #11. Pepperoni, sausage & mozz…35/1002. Baking chips, butterscotch: 35/100 · 100% of the leader · rank #22. Baking chips, butterscotch35/1003. KABOOM Tortilla Chips: 35/100 · 100% of the leader · rank #33. KABOOM Tortilla Chips35/1004. Takis Fuego Fiesta Size Tortilla Chips: 35/100 · 100% of the leader · rank #44. Takis Fuego Fiesta Size T…35/1005. Takis Fuego: 35/100 · 100% of the leader · rank #55. Takis Fuego35/100
Nearest cross-brand screening scores for Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza (35/100 on 63 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza
35/100
Baking chips, butterscotch
35/100
KABOOM Tortilla Chips
35/100
Takis Fuego Fiesta Size Tortilla Chips
35/100
Takis Fuego
35/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza scores 51.1 points below that category average (35/100 vs. 86.1/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza lists 63 ingredients on its label

63 99th percentile a longer ingredient list than 99% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). Below this entry. 24–26: 3,567 products (4%). Below this entry. 26–28: 2,829 products (3%). Below this entry. 28–30: 2,282 products (3%). Below this entry. 30–32: 1,905 products (2%). Below this entry. 32–34: 1,715 products (2%). Below this entry. 34–36: 1,572 products (2%). Below this entry. 36–38: 1,417 products (2%). Below this entry. 38–40: 1,284 products (2%). Below this entry. 40–42: 8,066 products (10%). This entry sits in this band. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 63 (99th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 35/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (5 flagged of 63 labeled). The floor is 0 when deductions exceed 100.

1
Flatbread
2
Enriched Flour
3
Wheat Flour
4
Malted Barley Flour
5
Niacin
NUTRIENT SUPPLEMENT
GRAS
6
Iron
7
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
8
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Water
11
Vital Wheat Gluten
12
Liquid Brown Sugar
13
Oat fiber
Other
Safe
14
Soy Flour
15
Or Less Of Soybean Oil
16
Prune Juice Concentrate
17
Sodium Acid Pyrophosphate
COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, FORMULATION AID, LEAVENING AGENT, OXIDIZING OR REDUCING AGENT, SEQUESTRANT
GRAS
18
Baking Soda
19
Yeast
20
Wheat Protein Isolate
21
Potassium Sorbate & Sodium Propionate
22
Preservatives
23
Cellulose Gum
24
Fumaric Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT
Safe Approved
25
Salt
Flavoring
Cut Back
26
Guar Gum
27
Calcium Sulfate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
28
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
29
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
30
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
31
Annatto Color
32
Enzymes
33
Pasteurized Process Mozzarella And American Cheese Product
34
Low Moisture Part-skim Mozzarella Cheese
35
Part-skim Milk
36
Cheese Culture
37
American Cheese
38
Milk
39
Cream
40
Sodium Phosphate
41
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
42
Preservative
43
Sausage
44
Pork
45
Or Less Of Salt
46
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
47
Spices
48
Autolyzed Yeast
49
Sugar
Sweetener
Cut Back
50
Lactic Acid Starter Culture
51
Sodium Ascorbate
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
GRAS
52
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
53
Flavoring
54
BHT
Caution GRAS
55
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
56
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
57
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
58
Pepperoni
59
Beef
60
Or Less Of Water
61
Oleoresin Of Paprika
62
Garlic Powder
63
BHA
Avoid GRAS

Full Ingredient List

Flatbread (enriched flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, vital wheat gluten, liquid brown sugar, oat fiber, soy flour, contains 2% or less of soybean oil, prune juice concentrate, sodium acid pyrophosphate, baking soda, yeast, wheat protein isolate, potassium sorbate & sodium propionate [preservatives], cellulose gum, fumaric acid, salt, guar gum, calcium sulfate, carrageenan, xanthan gum, maltodextrin, annatto color, enzymes), pasteurized process mozzarella and american cheese product (low moisture part-skim mozzarella cheese [part-skim milk, cheese culture, salt, enzymes], american cheese [milk, cheese culture, salt, enzymes], water, cream, sodium phosphate, salt, sorbic acid [preservative]), sausage (pork, contains 2% or less of salt, water, dextrose, spices, autolyzed yeast, sugar, lactic acid starter culture, sodium ascorbate, sodium nitrite, flavoring, bht, tbhq, citric acid, lactic acid), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid).

Other products containing Pasteurized Process Mozzarella And American Cheese Product

Pasteurized Process Mozzarella And American Cheese Product is the least common ingredient on this label, appearing in 8 products across the catalog. See its safety profile.

Categories

Snacks

Lower-score cross-brand comparables for Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza

Neighbours outside Hormel in the same lower screening band as Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza (35/100). The 5 same-brand links above stay within Hormel; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

TBHQ is the first flagged ingredient selected from Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza's parsed label. Start with that ingredient’s source context, then compare the rest of this 63-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to TBHQ. Open TBHQ
  • Compare Pepperoni, sausage & mozzarella & american cheese blend in a soft white wrap pizza, pepperoni & sausage pizza's 5 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0037600460675: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.