Christmas Tree Brownies

by Little Debbie

0
Avoid
Safety Score (out of 100)

Contains 7 flagged ingredients

Christmas Tree Brownies by Little Debbie receives a safety score of 0/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 7 ingredients that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0024300041587
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 brownie (45 g)

What the Data Says About

Christmas Tree Brownies by Little Debbie carries a composite safety score of 0/100, which we classify as "Avoid" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 7 flagged ingredients in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Christmas Tree Brownies is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Christmas Tree Brownies
Metric Value Source
PlainFoodSafe Score 0/100 FDA SAFFA + CSPI composite
Flagged ingredients 7 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Enriched Bleached Flour
2
Wheat Flour
3
Niacin
NUTRIENT SUPPLEMENT
GRAS
4
Reduced Iron
5
Thiamin Mononitrate
6
Vitamin B1
7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Vitamin B2
9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
11
Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor
12
Sugar
Sweetener
Cut Back
13
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
14
Water
15
Candy Toppers
16
Organic Semi-sweet Chocolate Chips
17
Natural Chocolate
18
Cocoa Butter
19
Soy Lecithin
20
Vanilla
21
Corn Starch
22
Red 40
Avoid Approved (certified color)
23
Yellow 6
Avoid Approved (certified color)
24
Yellow 5
Avoid Approved (certified color)
25
Blue 1
Caution Approved (certified color)
26
Red 3
Avoid Banned (FDA revoked Jan 2025)
27
Gum Arabic
28
Confectioner's Glaze
29
Carnauba Wax
30
Milk
31
Organic Cocoa
32
Or Less Of Each Of The Following: Soy Flour
33
Eggs
34
Salt
Flavoring
Cut Back
35
Leavening
36
Baking Soda
37
Sodium Aluminum Phosphate
38
High-fructose corn syrup
Sweetener
Cut Back
39
Caramel Coloring
Caution Approved (color additive, GRAS)
40
Corn Starch
41
Soybean Oil
42
Natural And Artificial Flavors
43
Polysorbate 60
BOILER WATER ADDITIVE, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Caution Approved
44
Red 40
Avoid Approved (certified color)
45
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
46
Egg Whites
47
Citirc Acid
48
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
49
To Preserve Freshness

Full Ingredient List

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), corn syrup, palm and soybean oils with tbhq and citric acid to protect flavor, sugar, dextrose, water, candy toppers (semi-sweet chocolate chips [sugar, chocolate, cocoa butter, soy lecithin, vanilla], sugar, corn starch, red 40 lake, yellow 6 lake, yellow 5 lake, blue 1 lake, red 3, gum arabic, confectioner's glaze, carnauba wax, milk), cocoa. contains 2% or less of each of the following: soy flour, eggs, soy lecithin, salt, leavening (baking soda, sodium aluminum phosphate), corn starch, high fructose corn syrup, caramel color, modified corn starch, soybean oil, natural and artificial flavors, polysorbate 60, yellow 5 lake, blue 1 lake, red 40, whey (milk), egg whites, citirc acid, sorbic acid (to preserve freshness).

Categories

Snacks Sweet snacks Biscuits and cakes Cakes Chocolate cakes Brownies

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial