Beef stroganoff soup, beef stroganoff

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Beef stroganoff soup, beef stroganoff receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0021130157402
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
1 cup (245 g)

What the Data Says About

Beef stroganoff soup, beef stroganoff carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Beef stroganoff soup, beef stroganoff is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Beef stroganoff soup, beef stroganoff
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Water
2
Seasoned Cooked Beef
3
Beef
4
Beef Broth
5
Salt
Flavoring
Cut Back
6
Sour Cream
7
Grade A Cultured Pasteurized Milk
8
Cream
9
Nonfat Milk Solids
10
Gelatin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Safe GRAS
11
Mushrooms
12
Heavy Cream
13
Onion
14
Enriched Pasta Noodles
15
Semolina
16
Wheat
17
Eggs
18
Egg Whites
19
Niacin
NUTRIENT SUPPLEMENT
GRAS
20
Iron
21
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
22
Thiamin Mononitrate
23
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
24
Folic Acid
NUTRIENT SUPPLEMENT
Approved
25
Or Less Of: Modified Food Starch
26
Beef Base
27
Oven Roasted Beef
28
Sugar
Sweetener
Cut Back
29
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
30
Corn Oil
31
Dried Beef Stock
32
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
33
Derived From Milk
34
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
35
From Corn
36
Caramel Coloring
Caution Approved (color additive, GRAS)
37
Class 1
38
Flavoring
39
Wheat Flour
40
Chicken Fat
41
Cultured Dextrose
42
Organic Beef Broth Concentrate
43
Beef
44
Beef Broth
45
Sea salt
Flavoring
Cut Back
46
Natural Flavor
47
Including Celery Oil
48
Onion Powder
49
Garlic Powder
50
Cane Sugar
51
Yeast Extract
52
Spice
53
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
54
Worcestershire Sauce
55
Distilled Vinegar
56
Molasses
57
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
58
Garlic Powder
59
Spices
60
Celery Seed
61
Tamarind Extract
62
Flavorings
63
Canola Oil
64
Whey Protein Concentrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
65
Porcini Powder
66
Porcini Mushrooms
67
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
68
Black Pepper
69
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS

Full Ingredient List

Water, seasoned cooked beef (beef, beef broth, salt), sour cream (grade a cultured pasteurized milk, cream, nonfat milk solids, gelatin), mushrooms, heavy cream, onion, enriched pasta noodles (semolina [wheat], eggs, egg whites, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), contains 2% or less of: modified food starch, beef base (oven roasted beef, salt, sugar, dextrose, corn oil, beef stock, dried whey [derived from milk], maltodextrin [from corn], caramel color [class 1], natural flavoring), wheat flour, chicken fat, cultured dextrose, organic beef broth concentrate ([organic beef, organic beef broth], sea salt, organic natural flavor [including celery oil], organic onion powder, organic garlic powder, organic cane sugar, yeast extract, organic spice, xanthan gum), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, celery seed, tamarind extract, natural flavorings), organic canola oil, whey protein concentrate, salt, yeast extract, porcini powder (porcini mushrooms), dehydrated garlic, black pepper, lactic acid.

Categories

Meals Soups

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial