Concern

Signature kitchens, halloween cookies, chocolate chip

by Signature Kitchens

Open Food Facts label for barcode 0021130116935 · Signature Kitchens · Plant-based foods and beverages. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0021130116935 · Serving size 1 COOKIE (19 g)

The verdict

Signature kitchens, halloween cookies, chocolate chip by Signature Kitchens scores 55/100 in PlainFoodSafe's ingredient screening. We compared its 40 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. The source parser split this into a very long 40-component record, beginning with Sugar, Enriched Bleached Flour, Wheat Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

55/100
Concern safety score
3
Few flagged · of 40 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

35/100

Grade F

Ingredient Safety

55/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

30116935 · Open Food Facts · July 2026

Signature kitchens, halloween cookies, chocolate chip label screening desk

SCORE-CONC 55/100 FLAG-FEW 3 flagged LEN-DENSE 40 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 3% LEAD-FLAG Titanium Dioxide PHOTO-FINISH PEPPERONI PIZZA · ±0 BOOK-OFF …116935 · July 2026

9 of 40 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Titanium Dioxide). Source sheet 30116935 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: PEPPERONI PIZZA · Nearest score peer is PEPPERONI PIZZA at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

This label lands in the third of four positions on the published scale. What separates that position from its neighbours is arithmetic rather than judgement: identical inputs run through the documented weighting always arrive at the same place. Anyone who works the calculation through by hand, using the methodology write-up together with the itemised ratings further down, will reproduce this number exactly — which is the reason for publishing a computed figure instead of an opinion.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Signature kitchens, halloween cookies, chocolate chip: 55/100 · 100% of the leader · rank #11. Signature kitchens, hallo…55/1002. PEPPERONI PIZZA: 55/100 · 100% of the leader · rank #22. PEPPERONI PIZZA55/1003. Rising crust three meat pizza: 55/100 · 100% of the leader · rank #33. Rising crust three meat p…55/1004. Pepperoni Pizza: 55/100 · 100% of the leader · rank #44. Pepperoni Pizza55/1005. Ultra Thin Crust Supreme Pizza: 55/100 · 100% of the leader · rank #55. Ultra Thin Crust Supreme …55/100
Nearest cross-brand screening scores for Signature kitchens, halloween cookies, chocolate chip (55/100 on 40 parsed ingredients).
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Signature kitchens, halloween cookies, chocolate chip
55/100
PEPPERONI PIZZA
55/100
Rising crust three meat pizza
55/100
Pepperoni Pizza
55/100
Ultra Thin Crust Supreme Pizza
55/100

How It Compares to Its Category

Among the 78,450 products we've scored in the Plant-based foods and beverages category, the average safety score is 97.7/100. Signature kitchens, halloween cookies, chocolate chip scores 42.7 points below that category average (55/100 vs. 97.7/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Plant-based foods and beverages products

Signature kitchens, halloween cookies, chocolate chip lists 40 ingredients on its label

40 97th percentile a longer ingredient list than 97% of the 63,434 products we track

0–2: 3,907 products (6%). Below this entry. 2–4: 7,921 products (12%). Below this entry. 4–6: 8,845 products (14%). Below this entry. 6–8: 7,032 products (11%). Below this entry. 8–10: 6,320 products (10%). Below this entry. 10–12: 4,190 products (7%). Below this entry. 12–14: 3,449 products (5%). Below this entry. 14–16: 3,051 products (5%). Below this entry. 16–18: 2,493 products (4%). Below this entry. 18–20: 2,053 products (3%). Below this entry. 20–22: 1,808 products (3%). Below this entry. 22–24: 1,758 products (3%). Below this entry. 24–26: 1,623 products (3%). Below this entry. 26–28: 1,606 products (3%). Below this entry. 28–30: 1,360 products (2%). Below this entry. 30–32: 1,198 products (2%). Below this entry. 32–34: 1,081 products (2%). Below this entry. 34–36: 901 products (1%). Below this entry. 36–38: 649 products (1%). Below this entry. 38–40: 534 products (1%). Below this entry. 40–42: 1,655 products (3%). This entry sits in this band. This product 0 42 every published Plant-based foods and beverages product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

63,434 products, bucketed in bands of 2. This entry: 40 (97th percentile). Data current as of July 2026.

0–2
3,907 products (6%)
2–4
7,921 products (12%)
4–6
8,845 products (14%)
6–8
7,032 products (11%)
8–10
6,320 products (10%)
10–12
4,190 products (7%)
12–14
3,449 products (5%)
14–16
3,051 products (5%)
16–18
2,493 products (4%)
18–20
2,053 products (3%)
20–22
1,808 products (3%)
22–24
1,758 products (3%)
24–26
1,623 products (3%)
26–28
1,606 products (3%)
28–30
1,360 products (2%)
30–32
1,198 products (2%)
32–34
1,081 products (2%)
34–36
901 products (1%)
36–38
649 products (1%)
38–40
534 products (1%)
40 and above
1,655 products (3%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 63,434 Plant-based foods and beverages products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 55/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (3 flagged of 40 labeled). The floor is 0 when deductions exceed 100.

Full Ingredient List

Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, artificial flavor), vegetable oil (palm, soybean and/or cottonseed oils), eggs, water, contains 2% or less of: skim milk, rice flour, molasses, corn syrup solids, salt, baking soda, natural and artificial flavors, partially hydrogenated vegetable oil (cottonseed and/or soybean), gums (arabic, cellulose, carrageenan), colored with (yellow 6, titanium dioxide), corn starch, confectioner's glaze, soy lecithin.

Categories

Plant-based foods and beverages Plant-based foods Cereals and potatoes Cereals and their products Pie dough

Mid-score cross-brand comparables for Signature kitchens, halloween cookies, chocolate chip

Neighbours outside Signature Kitchens near Signature kitchens, halloween cookies, chocolate chip's mid-band score (55/100). The 5 same-brand links above stay within Signature Kitchens; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Titanium Dioxide is the first flagged ingredient selected from Signature kitchens, halloween cookies, chocolate chip's parsed label. Start with that ingredient’s source context, then compare the rest of this 40-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Titanium Dioxide. Open Titanium Dioxide
  • Compare Signature kitchens, halloween cookies, chocolate chip's 3 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0021130116935: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.