Caution

Asian Style Salad With Chicken

by Signature Cafe

Open Food Facts label for barcode 0021130069521 · Signature Cafe. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0021130069521 · Serving size 291g

The verdict

Asian Style Salad With Chicken by Signature Cafe scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 56 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 56-component record, beginning with Asian Style Slaw, Cabbage, Napa Cabbage. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 56 analyzed
Group 4
Ultra-processed
A
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

30069521 · Open Food Facts · July 2026

Asian Style Salad With Chicken label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 56 ing. REG-SPARSE 20% reg. NOVA-G4 G4 ultra NUTRI-A Nutri-A RANK-SHORT Len top 2% LEAD-FLAG TBHQ PHOTO-FINISH Lowfat Cottage Cheese · ±0 BOOK-OFF …069521 · July 2026

11 of 56 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: TBHQ). Source sheet 30069521 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Lowfat Cottage Cheese · Nearest score peer is Lowfat Cottage Cheese at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

Nutri-Score placed this label in its highest band. The model reaches that grade when the credit side of its ledger — fibre, protein and the fruit, vegetable and legume fraction — outweighs the energy, sugar, saturated-fat and sodium it counts against a product. The scale is computed per hundred grams from the declared nutrition panel, which is why two products with similar ingredients can grade differently on portion-heavy categories. It is a nutritional summary only, calculated independently of the additive registries screened further down this page, and it neither incorporates nor contradicts them.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Asian Style Salad With Chicken: 80/100 · 100% of the leader · rank #11. Asian Style Salad With Ch…80/1002. Lowfat Cottage Cheese: 80/100 · 100% of the leader · rank #22. Lowfat Cottage Cheese80/1003. Cottage Cheese: 80/100 · 100% of the leader · rank #33. Cottage Cheese80/1004. Fat free cottage cheese: 80/100 · 100% of the leader · rank #44. Fat free cottage cheese80/1005. Coffee Creamer: 80/100 · 100% of the leader · rank #55. Coffee Creamer80/100
High-band neighbours for Asian Style Salad With Chicken (80/100) outside Signature Cafe.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Asian Style Salad With Chicken
80/100
Lowfat Cottage Cheese
80/100
Cottage Cheese
80/100
Fat free cottage cheese
80/100
Coffee Creamer
80/100

Ingredient-list length vs every product we publish

Asian Style Salad With Chicken lists 56 ingredients on its label

56 98th percentile a longer ingredient list than 98% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 56 (98th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 56 labeled). The floor is 0 when deductions exceed 100.

1
Asian Style Slaw
2
Cabbage
3
Napa Cabbage
4
Carrot
5
Celery
6
Red Cabbage
7
Green Onion
8
Romaine Lettuce
9
White Meat Chicken
10
Chicken Breast With Rib Meat
11
Water
12
Cultured Sugar And Vinegar
13
Potato Starch
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
GRAS
14
Sea salt
Flavoring
Cut Back
15
Natural Flavors
16
Asian Sesame Dressing
17
Soybean Oil
18
Sugar
Sweetener
Cut Back
19
Dehydrated Soy Sauce
20
Wheat
21
Soybeans
22
Salt
Flavoring
Cut Back
23
Sodium Benzoate As A Preservative
24
Distilled Vinegar
25
Toasted Sesame Oil
26
Rice Vinegar
27
Tomato Paste
28
Spices
29
Sesame Seed
30
Red Bell Pepper
31
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
32
Sorbic Acid
FLAVORING AGENT OR ADJUVANT
Safe GRAS
33
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
34
Mustard Seed
35
Onion
36
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
37
Preservative
38
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
39
Calsium Disodium Edta Added To Protect Flavor
40
Mandarin Oranges
41
Mandarin Orange Segments
42
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
43
Crispy Rice Noodles
44
Bleached Wheat Flour
45
Vegetable Oil
46
Palm Oil
47
Soybean Oil
48
Corn Oil
49
Rice Oil
50
Canola Oil
51
Cottonseed Oil
52
Sunflower Oil
53
Rice Flour
54
Corn Starch
55
TBHQ
Preservative
Avoid Approved (preservative, 21 CFR 172.185)
56
Almonds

Full Ingredient List

ASIAN STYLE SLAW (CABBAGE, NAPA CABBAGE, CARROT, CELERY, RED CABBAGE, GREEN ONION), ROMAINE LETTUCE, WHITE MEAT CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, CULTURED SUGAR AND VINEGAR, POTATO STARCH, SEA SALT, NATURAL FLAVORS), ASIAN SESAME DRESSING (SOYBEAN OIL, SUGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE AS A PRESERVATIVE], WATER, DISTILLED VINEGAR, TOASTED SESAME OIL, RICE VINEGAR, CONTAINS LESS THAN 2% OF TOMATO PASTE, SPICES, SESAME SEED, DEHYDRATED RED BELL PEPPER, XANTHAN GUM, SORBIC ACID, DEHYDRATED GARLIC, MUSTARD SEED, DEHYDRATED ONION, POTASSIUM SORBATE [A PRESERVATIVE], CARRAGEENAN, CALSIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), MANDARIN ORANGES (MANDARIN ORANGE SEGMENTS, WATER, SUGAR, CITRIC ACID), CRISPY RICE NOODLES (BLEACHED WHEAT FLOUR, VEGETABLE OIL [CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, HYDROGENATED SOYBEAN OIL, CORN OIL, RICE OIL, CANOLA OIL, COTTONSEED OIL, SUNFLOWER OIL], RICE FLOUR, WATER, SALT, MODIFIED CORN STARCH, TBHQ [TO PRESERVE FRESHNESS]), ALMONDS.

Other products containing Asian Style Slaw

Asian Style Slaw is the least common ingredient on this label, appearing in 5 products across the catalog. See its safety profile.

High-score cross-brand comparables for Asian Style Salad With Chicken

Neighbours outside Signature Cafe with screening scores in the same high band as Asian Style Salad With Chicken (80/100 here). The 5 same-brand links above stay within Signature Cafe; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

TBHQ is the first flagged ingredient selected from Asian Style Salad With Chicken's parsed label. Start with that ingredient’s source context, then compare the rest of this 56-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to TBHQ. Open TBHQ
  • Compare Asian Style Salad With Chicken's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0021130069521: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.