Safe

Yam Yam Double Cream, Chocolate, Strawberry

by Meiji

Open Food Facts label for barcode 0008077101132 · Meiji. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0008077101132 · Serving size 44 g (1 cup)

The verdict

Yam Yam Double Cream, Chocolate, Strawberry by Meiji scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 33 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 33-component record, beginning with Wheat Flour, Vegetable Oils, Palm. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 33 analyzed
Group 4
Ultra-processed
0008077101132
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

77101132 · Open Food Facts · July 2026

Yam Yam Double Cream, Chocolate, Strawberry label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 33 ing. REG-PART 33% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 11% LEAD-RARE Papain PHOTO-FINISH Yan Yan Cream · ±0 BOOK-OFF …101132 · July 2026

11 of 33 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Papain). Source sheet 77101132 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Yan Yan Cream Dip · Nearest score peer is Yan Yan Cream Dip at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Yam Yam Double Cream, Chocolate, Strawberry: 100/100 · 100% of the leader · rank #11. Yam Yam Double Cream, Cho…100/1002. Yan Yan Cream Dip: 100/100 · 100% of the leader · rank #22. Yan Yan Cream Dip100/1003. Kokos Sirup: 100/100 · 100% of the leader · rank #33. Kokos Sirup100/1004. Pom Sticks: 100/100 · 100% of the leader · rank #44. Pom Sticks100/1005. Cowboy Chili With Quinoa And Cinnamon: 100/100 · 100% of the leader · rank #55. Cowboy Chili With Quinoa …100/100
High-band neighbours for Yam Yam Double Cream, Chocolate, Strawberry (100/100) outside Meiji.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Yam Yam Double Cream, Chocolate, Strawberry
100/100
Yan Yan Cream Dip
100/100
Kokos Sirup
100/100
Pom Sticks
100/100
Cowboy Chili With Quinoa And Cinnamon
100/100

Ingredient-list length vs every product we publish

Yam Yam Double Cream, Chocolate, Strawberry lists 33 ingredients on its label

33 89th percentile a longer ingredient list than 89% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). This entry sits in this band. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 33 (89th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Wheat Flour
2
Vegetable Oils
3
Palm
4
Soybean
5
Canola
6
Sugar
Sweetener
Cut Back
7
Whole Milk Powder
8
Skim Milk Powder
9
Whey Powder
10
Cocoa Mass
11
Cocoa Powder
12
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
13
Emulsifiers
14
Soy Lecithin
15
Propylene Glycol Esters Of Fatty Acids
16
Disodium Phosphate
17
Leavenings
18
Ammonium Bicarbonate
DOUGH STRENGTHENER, LEAVENING AGENT, PH CONTROL AGENT, TEXTURIZER
GRAS
19
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
20
Salt
Flavoring
Cut Back
21
Cheese Powder
22
Cheddar Cheese
23
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
24
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
25
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
26
Strawberry Powder
27
Artificial Flavors
28
Colors
29
Beet Red
30
Beta-carotene
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
31
Enzyme
32
Papain
Other
Safe
33
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS

Full Ingredient List

Wheat flour, vegetable oils (palm, soybean, canola), sugar, whole milk powder, skim milk powder, whey powder, cocoa mass, cocoa powder, lactose, emulsifiers (soy lecithin, propylene glycol esters of fatty acids, disodium phosphate), leavenings (ammonium bicarbonate, sodium bicarbonate), salt, cheese powder (cheddar cheese, whey, lactic acid), autolyzed yeast extract, strawberry powder, artificial flavors, natural colors (beet red, beta-carotene), enzyme (papain), citric acid.

High-score cross-brand comparables for Yam Yam Double Cream, Chocolate, Strawberry

Neighbours outside Meiji with screening scores in the same high band as Yam Yam Double Cream, Chocolate, Strawberry (100/100 here). The 5 same-brand links above stay within Meiji; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Yam Yam Double Cream, Chocolate, Strawberry has a longer ingredient list than 89% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0008077101132: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.