Propylene Glycol Esters Of Fatty Acids

Propylene Glycol Esters Of Fatty Acids carries a safety score of 3/5 and appears in 250 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Propylene Glycol Esters Of Fatty Acids highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Propylene Glycol Esters Of Fatty Acids250
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Propylene Glycol Esters Of Fatty Acids has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Propylene Glycol Esters Of Fatty Acids currently appears in 250 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Propylene Glycol Esters Of Fatty Acids serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Propylene Glycol Esters Of Fatty Acids in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Propylene Glycol Esters Of Fatty Acids
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 250 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 250 products

8in german chocolate cake
Labree's Bakery Inc
85/100
Almond Milk Dairy Free Gelato Mini Bars Dipped In Chocolate
Valsoia
95/100
Apple cider doughnuts
Favorite Day bakery
100/100
Apple cider glazed cake donut holes, apple cider
Unknown
95/100
apple cinnamon Muffin mix
Martha White
100/100
Apple crisp donut holes, apple crisp
Unknown
95/100
Bakery fresh goodness, s'mores brownies
Bakery Fresh Goodness, The Kroger Co.
65/100
Banana mega muffin
Unknown
100/100
Banana nut mini muffins
Unknown
95/100
BANANA NUT MUFFIN MIX
Martha White
100/100
Big Chipper Ice Cream Sandwich, Original
Mayfield Creamery
90/100
Birthday cake muffin mix
Martha White
0/100
Blueberries + Cream Muffin 8pk - Cream Cake
KIRKLAND
100/100
BLUEBERRY CHEESECAKE MUFFIN MIX
Martha White
100/100
Blueberry Muffin
Otis Spunkmeyer
100/100
BLUEBERRY MUFFIN MIX
Martha White
60/100
Bourbon, chocochips cookies
Bourbon
100/100
Bubble gum
Unknown
70/100
Butter rum muffins
Unknown
30/100
Caffe d vita mocha instant cappuccino mix powder
Caffe D'Vita / Brad Barry Company Ltd.
100/100
Cake Egg Tart
Success Import
100/100
Cake mix
Unknown
95/100
cake mix
Pillsbury
50/100
Cake mix moist supreme german chocolate
Pillsbury
95/100
Cake Mix With Candy Bites, Funfetti
Pillsbury
50/100
Cakesters Soft-Baked
Oreo
100/100
Cappuccino mix
Unknown
95/100
Cappuccino mix, caramel macchiato
Unknown
95/100
Caramel blended iced coffee, caramel
Unknown
100/100
Caramel Macchiato
Unknown
80/100
Caramel macchiato latte mix
Unknown
95/100
Celebration picnic cake
Unknown
0/100
Cheesecake mousse mix
Bernard Food Industries Inc.
80/100
Choco Roles
Bimbo
95/100
Choco roles pineapple creme filled cakes choco roles
Bimbo
45/100
Chocolate
Unknown
70/100
Chocolate Cake Mix
Pillsbury
25/100
Chocolate cheesecake mousse mix
Bernard Food Industries Inc.
85/100
Chocolate Chip Crumb Coffee Cake With Cocoa Streusel, Chocolate Chip Crumb With Cocoa Streusel
Ukrop's
100/100
Chocolate Chip Muffin
Otis Spunkmeyer
95/100
Chocolate Chip Muffin Mix
Martha White
100/100
Chocolate creme & chocolate cookies
Unknown
95/100
Chocolate creme cakes
Otis Spunkmeyer
100/100
Chocolate creme filled cookies
Meiji, D. F. Stauffer Biscuit Co. Inc
95/100
Chocolate flavored creme filled cakes swiss rolls
Mrs. Freshley's, Flowers Foods Inc.
80/100
Chocolate frosted creme cakes
Otis Spunkmeyer
100/100
Chocolate fudge cake moist fudge cake with dark chocolate frosting, elegantly topped with chocolate shavings., chocolate fudge
Unknown
100/100
Chocolate mini cupcakes
Otis Spunkmeyer
100/100
Chocolate mousse mix
Sans Sucre
80/100
Chocolate Premium Cake Mix
Pillsbury
25/100

Frequently Asked Questions

Is Propylene Glycol Esters Of Fatty Acids safe to eat?

Propylene Glycol Esters Of Fatty Acids has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Propylene Glycol Esters Of Fatty Acids?

Propylene Glycol Esters Of Fatty Acids is found in 250 products in our database, spanning various food categories and brands.

What does Propylene Glycol Esters Of Fatty Acids do in food?

Propylene Glycol Esters Of Fatty Acids serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.