Acetylated Monoglycerides
Acetylated Monoglycerides appears in 511 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Acetylated Monoglycerides appears in 511 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 511
- catalogued products
- #1,028
- usage rank of 247,206
- 75
- named brands represented
- 72%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
63.4% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Acetylated Monoglycerides as the trigger. Open records such as 8 fruit horns; 8 Raisin-Ettes; Apple pie and inspect which ingredient row carries the caution marker. The 69.5/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 72% average label depth helps locate the term when checking the package.
63.4% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 511 of 511 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
High-volume listing for Acetylated Monoglycerides - usage rank #1,028
- Usage rank
- #1,028
- of 247,206 ingredients that appear in at least one catalogued product, listed in more products than 99.6% of them.
- Typical depth in an ingredient list
- 72%
- Averaged label depth puts Acetylated Monoglycerides in the lower half of the list (72% of list length, mean slot 25.2). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as Acetylated Monoglycerides
Across the 511 products on this site that list Acetylated Monoglycerides, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Red 40 shows up about 4.7x more often with Acetylated Monoglycerides than in the catalogue at large.
| Additive | Shared products | Share of Acetylated Monoglycerides products | Share of all products |
|---|---|---|---|
| Red 40 | 129 | 25.2% | 5.4% |
| Blue 1 | 127 | 24.9% | 4.2% |
| Yellow 5 | 126 | 24.7% | 4.8% |
| Yellow 6 | 99 | 19.4% | 3.4% |
| Titanium Dioxide | 79 | 15.5% | 2.1% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Acetylated Monoglycerides
Products Containing Acetylated Monoglycerides
16 busy labels from the 511 indexed products that list Acetylated Monoglycerides:
Acetylated Monoglycerides vs other top-decile catalog footprints
Acetylated Monoglycerides sits among other busy catalog rows (511 products, mean score 69.5/100). Nearest count peers include “With Annatto And Turmeric”, “Raspberry Juice Concentrate”, “Fd”. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Acetylated Monoglycerides page
Start from Acetylated Monoglycerides's 511 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Acetylated Monoglycerides and read how the term sits on real packages. Open product sample
- Compare Acetylated Monoglycerides with a peer such as “With Annatto And Turmeric” on source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Acetylated Monoglycerides
How should I read safety signals when Acetylated Monoglycerides sits in heavily flagged products? ▼
63.4% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Acetylated Monoglycerides is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Which product shelves show up most often with Acetylated Monoglycerides? ▼
Acetylated Monoglycerides ranks in the top decile by product count (#1,028 of 247,206), appearing in 511 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.
Why is Acetylated Monoglycerides so common on ingredient lists? ▼
The source record does not name a technical effect, yet Acetylated Monoglycerides appears in 511 products (#1,028 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Acetylated Monoglycerides). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.