Safe

Old fashioned bread stuffing

Open Food Facts label for barcode 0855883613379 · Stuffing. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0855883613379 · Serving size 0.5 cup (100 g)

The verdict

Old fashioned bread stuffing scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 47 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 47-component record, beginning with Bread Crumbs, Enriched Wheat Flour, Flour. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

95/100
Safe safety score
1
One flagged · of 47 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

65/100

Grade B-

Ingredient Safety

95/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

83613379 · Open Food Facts · July 2026

Old fashioned bread stuffing label screening desk

SCORE-SAFE 95/100 FLAG-ONE 1 flagged LEN-DENSE 47 ing. REG-SPARSE 15% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 4% LEAD-FLAG Caramel Coloring PHOTO-SOLO No peers BOOK-OFF …613379 · July 2026

7 of 47 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 83613379 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

How It Compares to Its Category

Among the 239 products we've scored in the Stuffing category, the average safety score is 97.6/100. Old fashioned bread stuffing scores 2.6 points below that category average (95/100 vs. 97.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Stuffing products

Old fashioned bread stuffing lists 47 ingredients on its label

47 96th percentile a longer ingredient list than 96% of the 227 products we track

6–8: 2 products (1%). Below this entry. 8–10: 3 products (1%). Below this entry. 10–12: 3 products (1%). Below this entry. 12–14: 7 products (3%). Below this entry. 14–16: 2 products (1%). Below this entry. 16–18: 8 products (4%). Below this entry. 18–20: 12 products (5%). Below this entry. 20–22: 14 products (6%). Below this entry. 22–24: 13 products (6%). Below this entry. 24–26: 14 products (6%). Below this entry. 26–28: 7 products (3%). Below this entry. 28–30: 8 products (4%). Below this entry. 30–32: 21 products (9%). Below this entry. 32–34: 18 products (8%). Below this entry. 34–36: 18 products (8%). Below this entry. 36–38: 11 products (5%). Below this entry. 38–40: 26 products (11%). Below this entry. 40–42: 40 products (18%). This entry sits in this band. This product 6 42 every published Stuffing product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

227 products, bucketed in bands of 2. This entry: 47 (96th percentile). Data current as of July 2026.

6–8
2 products (1%)
8–10
3 products (1%)
10–12
3 products (1%)
12–14
7 products (3%)
14–16
2 products (1%)
16–18
8 products (4%)
18–20
12 products (5%)
20–22
14 products (6%)
22–24
13 products (6%)
24–26
14 products (6%)
26–28
7 products (3%)
28–30
8 products (4%)
30–32
21 products (9%)
32–34
18 products (8%)
34–36
18 products (8%)
36–38
11 products (5%)
38–40
26 products (11%)
40 and above
40 products (18%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 227 Stuffing products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 95/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 47 labeled). The floor is 0 when deductions exceed 100.

1
Bread Crumbs
 2
Enriched Wheat Flour
 3
Flour
 4
Niacin
NUTRIENT SUPPLEMENT
GRAS
5
Reduced Iron
 6
Thiamin Mononitrate
 7
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
8
Vitamin B2
 9
Folic Acid
NUTRIENT SUPPLEMENT
Approved
10
High-fructose corn syrup
Sweetener
Cut Back
11
Vegetable Shortening
 12
Palm Oil
 13
Salt
Flavoring
Cut Back
14
Yeast
 15
Grain Vinegar
 16
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
17
Soy Lecithin
 18
Onion
 19
Celery
 20
Canola Oil
 21
Water Carrots
 22
Chicken Base
23
Chicken Meat Including Chicken Juices
24
Potato Flour
 25
Flavorings
 26
Carrot Powder And Turmeric
 27
Butter Buds
 28
Whey Solids
 29
Enzyme Modified Butter
 30
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
31
Butter
 32
Guar Gum
 33
With Annatto And Turmeric
 34
For Color
 35
Chicken Flavor
 36
Chicken Broth
 37
Natural Flavor
 38
Poultry Seasoning
 39
Sage
 40
Thyme
 41
Black Pepper
 42
Red Pepper
 43
Nutmeg
 44
Onion Powder
 45
Garlic Powder
 46
Ground Sage
 47
Parsley Flakes

Full Ingredient List

Bread crumbs (enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate {vitamin b1}, riboflavin (vitamin b2), folic acid], high fructose corn syrup, vegetable shortening [palm oil], salt. contains 2% or less of each of the following: yeast, grain vinegar, caramel color, soy lecithin), onion, celery, canola oil, water carrots, salt, chicken base (chicken meat including chicken juices, salt, potato flour, flavorings, carrot powder and turmeric), butter buds (whey solids, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric [for color]), chicken flavor (chicken broth, flavor, salt), poultry seasoning (sage, thyme, black pepper, red pepper, nutmeg), onion powder, garlic powder, ground sage, black pepper, parsley flakes.

Categories

Stuffing

Follow the flagged-label evidence

Follow the flagged-label evidence

Caramel Coloring is the first flagged ingredient selected from Old fashioned bread stuffing's parsed label. Start with that ingredient’s source context, then compare the rest of this 47-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
  • Compare Old fashioned bread stuffing's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0855883613379: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.