PROTEIN Snack Mix TRADITIONAL

by CATALINA CRUNCH

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

PROTEIN Snack Mix TRADITIONAL by CATALINA CRUNCH receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0850069201234
NOVA Group
4 — Ultra-processed
Serving Size
1 portion (33 g)

What the Data Says About

PROTEIN Snack Mix TRADITIONAL by CATALINA CRUNCH carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, PROTEIN Snack Mix TRADITIONAL is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for PROTEIN Snack Mix TRADITIONAL
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Pea Protein
2
Tapioca Starch
NUTRITIVE SWEETENER, STABILIZER OR THICKENER
GRAS
3
Potato Fiber
4
Corn Fiber
5
Inulin Fiber
6
Guar Gum
7
Baking Soda
8
Calcium Carbonate
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FORMULATION AID, HUMECTANT, LEAVENING AGENT, LUBRICANT OR RELEASE AGENT, MASTICATORY SUBSTANCE, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
9
Caramel Coloring
Caution Approved (color additive, GRAS)
10
Yeast Extract
11
Salt
Flavoring
Cut Back
12
Soy Protein Isolate
13
Rice Flour
14
Oat fiber
Other
Safe
15
Chicory Root Fiber
16
Roasted Almonds
17
Almonds
18
Canola Oil
19
Roasted Cashews
20
Cashews
21
Seasoning
22
Sugar
Sweetener
Cut Back
23
Whey Powder
24
Molasses Powder
25
Garlic Powder
26
Corn Maltodextrin
27
Butter Powder
28
Cream
29
Annatto
Coloring
Certain People Should Avoid
30
Color
31
Onion Powder
32
Nonfat Dry Milk
33
Natural Flavor
34
Vinegar
35
Sunflower Oil
36
Chickpea Pretzels
37
Chickpea Flour
38
Potato Flour
39
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
40
Sea salt
Flavoring
Cut Back
41
Cane Sugar
42
Refined High Oleic Sunflower Oil
43
Sunflower Lecithin
44
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
45
Yeast
46
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
47
Mixed Tocopherols

Full Ingredient List

Pea protein, tapioca starch, potato fiber, corn fiber, inulin fiber, guar gum, baking soda, calcium carbonate, caramel color, yeast extract, salt, soy protein isolate, rice flour, oat fiber, chicory root fiber, roasted almonds (almonds, canola oil), roasted cashews (cashews, canola oil), seasoning (salt, sugar, whey powder, molasses powder, garlic powder, corn maltodextrin, butter powder [cream, annatto (color)], onion powder, nonfat dry milk, natural flavor, vinegar, sunflower oil), sunflower oil, chickpea pretzels (chickpea flour, potato flour, cornstarch, rice flour, tapioca starch, sea salt, cane sugar, high oleic sunflower oil, pea protein, sunflower lecithin, xanthan gum, yeast, citric acid), mixed tocopherols

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial