Natural endurance protein powder

100
Safe
Safety Score (out of 100)

Natural endurance protein powder receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0844334009847
Nutri-Score
e
NOVA Group
4 — Ultra-processed
Serving Size
1 LEVEL SCOOPS (30 g)

What the Data Says About

Natural endurance protein powder carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Natural endurance protein powder is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of E reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Natural endurance protein powder
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score E OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Endurance Proteins
2
Gmo-free & Rbgh-free Whey Protein Concentrate
3
Pea Protein
4
Calcium Caseinate
COLOR OR COLORING ADJUNCT, FORMULATION AID, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
Approved
5
Gmo-free & Rbgh-free Whey Protein Isolate
6
Non-gmo Prebiotic Vegetable Fiber*
7
Fructose
Sweetener
Cut Back
8
Ground Oats
9
Vanilla Flavor
10
Sunflower Lecithin
11
Cellulose Gum
12
Dried Cream Extract
13
Stevia Leaf Extract. Vitality Blend: Calcium Phosphate
14
Magnesium Oxide
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID
GRAS
15
Sodium Ascorbate
ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
GRAS
16
Vitamin C
17
Niacinimide
18
Vitamin B3
19
Ferric Orthophosphate
20
Iron
21
Zinc Gluconate
NUTRIENT SUPPLEMENT
GRAS
22
Calcium Pantothenate
NUTRIENT SUPPLEMENT
GRAS
23
Vitamin B5
24
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
25
Pyridoxine Hydrochloride
NUTRIENT SUPPLEMENT
GRAS
26
Vitamin B6
27
Manganese Gluconate
FLAVORING AGENT OR ADJUVANT, FUMIGANT
GRAS
28
Thiamin Mononitrate
29
Vitamin Bi
30
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
31
Vitamin B2
32
Cholecalciferol
33
Vitamin D3
34
Folic Acid
NUTRIENT SUPPLEMENT
Approved
35
Vitamin B9
36
Biotin
NUTRIENT SUPPLEMENT, SEQUESTRANT
GRAS
37
Vitamin B7
38
Potassium Iodine
39
Iodine
40
Chromium Chloride
41
Chromium
42
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
43
Phytonadione
44
Vitamin K
NUTRIENT SUPPLEMENT
GRAS
45
Alpha Tocopherols Acetate
46
Vitamin E
47
Cyanocobalamin
48
Vitamin B12
49
Mixed Tocopherols

Full Ingredient List

Endurance proteins (gmo-free & rbgh-free whey protein concentrate, pea protein, calcium caseinate, gmo-free & rbgh-free whey protein isolate), non-gmo prebiotic vegetable fiber*, fructose, organic ground oats, natural vanilla flavor, sunflower lecithin, cellulose gum, dried cream extract, stevia leaf extract. vitality blend: calcium phosphate, magnesium oxide, sodium ascorbate (vitamin c), niacinimide (vitamin b3), ferric orthophosphate (iron), zinc gluconate, calcium pantothenate (vitamin b5), vitamin a palmitate, pyridoxine hydrochloride (vitamin b6), manganese gluconate, thiamin mononitrate (vitamin bi), riboflavin (vitamin b2), cholecalciferol (vitamin d3), folic acid (vitamin b9), biotin (vitamin b7), potassium iodine (iodine), chromium chloride (chromium), maltodextrin, phytonadione (vitamin k), alpha tocopherols acetate (vitamin e), cyanocobalamin (vitamin b12), mixed tocopherols (vitamin e).

Categories

Beverages

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial