Caution

Angus Roast Beef Sub

by Papa John's Salads & Produce

Open Food Facts label for barcode 0782796028900 · Papa John's Salads & Produce · Sandwiches. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0782796028900 · Serving size 1 SUB (255 g)

The verdict

Angus Roast Beef Sub by Papa John's Salads & Produce scores 80/100 in PlainFoodSafe's ingredient screening. We compared its 44 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 2 ingredients are flagged for caution. The source parser split this into a very long 44-component record, beginning with Angus Roast Beef, Beef, Water. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

80/100
Caution safety score
2
Few flagged · of 44 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

53/100

Grade C-

Ingredient Safety

80/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

96028900 · Open Food Facts · July 2026

Angus Roast Beef Sub label screening desk

SCORE-CAUT 80/100 FLAG-FEW 2 flagged LEN-DENSE 44 ing. REG-PART 36% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-LONG Len top 58% LEAD-FLAG Azodicarbonamide PHOTO-FINISH Turkey · ±0 BOOK-OFF …028900 · July 2026

16 of 44 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Azodicarbonamide). Source sheet 96028900 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Turkey · Nearest score peer is Turkey at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Angus Roast Beef Sub: 80/100 · 100% of the leader · rank #11. Angus Roast Beef Sub80/1002. Turkey: 80/100 · 100% of the leader · rank #22. Turkey80/1003. Chewy Caramels: 80/100 · 100% of the leader · rank #33. Chewy Caramels80/1004. Chewy Caramels: 80/100 · 100% of the leader · rank #44. Chewy Caramels80/1005. Totinos pizza rolls brnd pizza snacks cheeseburger flvr: 80/100 · 100% of the leader · rank #55. Totinos pizza rolls brnd …80/100
High-band neighbours for Angus Roast Beef Sub (80/100) outside Papa John's Salads & Produce.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Angus Roast Beef Sub
80/100
Turkey
80/100
Chewy Caramels
80/100
Chewy Caramels
80/100
Totinos pizza rolls brnd pizza snacks cheeseburger flvr
80/100

How It Compares to Its Category

Among the 1,373 products we've scored in the Sandwiches category, the average safety score is 88.9/100. Angus Roast Beef Sub scores 8.9 points below that category average (80/100 vs. 88.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Sandwiches products

Angus Roast Beef Sub lists 44 ingredients on its label

44 42nd percentile a longer ingredient list than 42% of the 1,215 products we track

0–2: 1 products (0%). Below this entry. 2–4: 3 products (0%). Below this entry. 4–6: 4 products (0%). Below this entry. 6–8: 3 products (0%). Below this entry. 8–10: 6 products (0%). Below this entry. 10–12: 4 products (0%). Below this entry. 12–14: 11 products (1%). Below this entry. 14–16: 12 products (1%). Below this entry. 16–18: 22 products (2%). Below this entry. 18–20: 18 products (1%). Below this entry. 20–22: 17 products (1%). Below this entry. 22–24: 15 products (1%). Below this entry. 24–26: 16 products (1%). Below this entry. 26–28: 21 products (2%). Below this entry. 28–30: 32 products (3%). Below this entry. 30–32: 28 products (2%). Below this entry. 32–34: 44 products (4%). Below this entry. 34–36: 26 products (2%). Below this entry. 36–38: 56 products (5%). Below this entry. 38–40: 44 products (4%). Below this entry. 40–42: 832 products (68%). This entry sits in this band. This product 0 42 every published Sandwiches product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

1,215 products, bucketed in bands of 2. This entry: 44 (42nd percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
3 products (0%)
4–6
4 products (0%)
6–8
3 products (0%)
8–10
6 products (0%)
10–12
4 products (0%)
12–14
11 products (1%)
14–16
12 products (1%)
16–18
22 products (2%)
18–20
18 products (1%)
20–22
17 products (1%)
22–24
15 products (1%)
24–26
16 products (1%)
26–28
21 products (2%)
28–30
32 products (3%)
30–32
28 products (2%)
32–34
44 products (4%)
34–36
26 products (2%)
36–38
56 products (5%)
38–40
44 products (4%)
40 and above
832 products (68%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 1,215 Sandwiches products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 80/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (2 flagged of 44 labeled). The floor is 0 when deductions exceed 100.

1
Angus Roast Beef
2
Beef
3
Water
4
Sodium Lactate
ANTIMICROBIAL AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, WASHING OR SURFACE REMOVAL AGENT
GRAS
5
Sodium Phosphate
6
Sodium Diacetate
FLAVORING AGENT OR ADJUVANT
Safe GRAS
7
Salt
Flavoring
Cut Back
8
Hydrolyzed Corn Proteins
9
Flavorings
10
Coated With Dextrose
11
Caramel Coloring
Coloring
Avoid Approved (color additive, GRAS)
12
Dried Onion And Garlic Powder
13
Hydrolyzed Corn Protein
14
Spices
15
White Roll
16
Enriched Wheat Flour
17
Wheat Flour
18
Malted Barley Flour
19
Niacin
NUTRIENT SUPPLEMENT
GRAS
20
Reduced Iron
21
Thiamin Mononitrate
22
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
23
Folic Acid
NUTRIENT SUPPLEMENT
Approved
24
Sugar
Sweetener
Cut Back
25
Yeast
26
Wheat Gluten
FIRMING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
27
Malted Barley Extract
28
Calcium Propionate
ANTIMICROBIAL AGENT, ANTIOXIDANT
Safe GRAS
29
Preservative
30
Dough Conditioners
31
Diacetyl Tartaric Acid Esters Of Mono And Diglycerides
32
Sodium stearoyl lactylate
Other
Safe
33
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
34
Enzymes
35
L-cysteine
DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, NUTRIENT SUPPLEMENT
GRAS
36
Azodicarbonamide
DOUGH STRENGTHENER, FLOUR TREATING AGENT
Avoid Approved
37
Cheddar Cheese
38
Pasteurized Milk
39
Cheese Cultures
40
Microbial Enzymes
41
Annatto
Coloring
Certain People Should Avoid
42
For Color
43
Natamycin
FUMIGANT
Safe Approved
44
Green Leaf Lettuce

Full Ingredient List

Angus roast beef (beef, water, contains less than 2% sodium lactate, sodium phosphate, sodium diacetate, salt, hydrolyzed corn proteins, flavorings, coated with dextrose, salt, caramel color, onion and garlic powder, hydrolyzed corn protein, spices), white roll (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, wheat gluten, salt, malted barley extract, calcium propionate (preservative), dough conditioners (diacetyl tartaric acid esters of mono and diglycerides, sodium stearoyl lactylate, ascorbic acid, enzymes, l-cysteine, azodicarbonamide), malted barley flour), cheddar cheese (pasteurized milk, cheese cultures, salt, microbial enzymes, annatto (for color), natamycin), green leaf lettuce

Other products containing Hydrolyzed Corn Proteins

Hydrolyzed Corn Proteins is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

Categories

Sandwiches

High-score cross-brand comparables for Angus Roast Beef Sub

Neighbours outside Papa John's Salads & Produce with screening scores in the same high band as Angus Roast Beef Sub (80/100 here). The 5 same-brand links above stay within Papa John's Salads & Produce; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Azodicarbonamide is the first flagged ingredient selected from Angus Roast Beef Sub's parsed label. Start with that ingredient’s source context, then compare the rest of this 44-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Azodicarbonamide. Open Azodicarbonamide
  • Compare Angus Roast Beef Sub's 2 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0782796028900: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.