Caution

Bacon Wrapped With Italian Sausage Stuffing Turducken Roast

by Echelon foods

Open Food Facts label for barcode 0665968000198 · Echelon foods · Frozen foods. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0665968000198 · Serving size 5.4 oz (154 g) (154 GRM)

The verdict

Bacon Wrapped With Italian Sausage Stuffing Turducken Roast by Echelon foods scores 85/100 in PlainFoodSafe's ingredient screening. We compared its 47 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. The source parser split this into a very long 47-component record, beginning with Turkey Thigh Meat, Stuffing Mixture, Italian Sausage Meat. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

85/100
Caution safety score
1
One flagged · of 47 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

55/100

Grade C

Ingredient Safety

85/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

68000198 · Open Food Facts · July 2026

Bacon Wrapped With Italian Sausage Stuffing Turducken Roast label screening desk

SCORE-CAUT 85/100 FLAG-ONE 1 flagged LEN-DENSE 47 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 26% LEAD-FLAG Sodium Nitrite PHOTO-FINISH Waffle Sandwich · ±0 BOOK-OFF …000198 · July 2026

14 of 47 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Nitrite). Source sheet 68000198 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Waffle Sandwich · Nearest score peer is Waffle Sandwich at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the second band of the four-tier framework. That band collects labels whose registry-rated components pull the derived score down measurably without dominating it. Position inside a band is not visible from the band name, and two labels sharing it can differ in how many components were rated and how severely. This is a threshold on an index computed here from public data, not a regulatory classification of any kind; the exact cut-offs are published on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Cross-brand screening score neighbourhood

1. Bacon Wrapped With Italian Sausage Stuffing Turducken Roast: 85/100 · 100% of the leader · rank #11. Bacon Wrapped With Italia…85/1002. Waffle Sandwich: 85/100 · 100% of the leader · rank #22. Waffle Sandwich85/1003. Hand rubbed basil pesto chicken breast: 85/100 · 100% of the leader · rank #33. Hand rubbed basil pesto c…85/1004. Honey Ham: 85/100 · 100% of the leader · rank #44. Honey Ham85/1005. Sara lee, hickory smoked ham: 85/100 · 100% of the leader · rank #55. Sara lee, hickory smoked …85/100
High-band neighbours for Bacon Wrapped With Italian Sausage Stuffing Turducken Roast (85/100) outside Echelon foods.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Bacon Wrapped With Italian Sausage Stuffing Turducken Roast
85/100
Waffle Sandwich
85/100
Hand rubbed basil pesto chicken breast
85/100
Honey Ham
85/100
Sara lee, hickory smoked ham
85/100

How It Compares to Its Category

Among the 24,982 products we've scored in the Frozen foods category, the average safety score is 92.9/100. Bacon Wrapped With Italian Sausage Stuffing Turducken Roast scores 7.9 points below that category average (85/100 vs. 92.9/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Frozen foods products

Bacon Wrapped With Italian Sausage Stuffing Turducken Roast lists 47 ingredients on its label

47 74th percentile a longer ingredient list than 74% of the 7,008 products we track

0–2: 11 products (0%). Below this entry. 2–4: 54 products (1%). Below this entry. 4–6: 54 products (1%). Below this entry. 6–8: 66 products (1%). Below this entry. 8–10: 102 products (1%). Below this entry. 10–12: 112 products (2%). Below this entry. 12–14: 184 products (3%). Below this entry. 14–16: 205 products (3%). Below this entry. 16–18: 245 products (3%). Below this entry. 18–20: 284 products (4%). Below this entry. 20–22: 264 products (4%). Below this entry. 22–24: 298 products (4%). Below this entry. 24–26: 247 products (4%). Below this entry. 26–28: 271 products (4%). Below this entry. 28–30: 284 products (4%). Below this entry. 30–32: 294 products (4%). Below this entry. 32–34: 325 products (5%). Below this entry. 34–36: 319 products (5%). Below this entry. 36–38: 314 products (4%). Below this entry. 38–40: 283 products (4%). Below this entry. 40–42: 2,792 products (40%). This entry sits in this band. This product 0 42 every published Frozen foods product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

7,008 products, bucketed in bands of 2. This entry: 47 (74th percentile). Data current as of July 2026.

0–2
11 products (0%)
2–4
54 products (1%)
4–6
54 products (1%)
6–8
66 products (1%)
8–10
102 products (1%)
10–12
112 products (2%)
12–14
184 products (3%)
14–16
205 products (3%)
16–18
245 products (3%)
18–20
284 products (4%)
20–22
264 products (4%)
22–24
298 products (4%)
24–26
247 products (4%)
26–28
271 products (4%)
28–30
284 products (4%)
30–32
294 products (4%)
32–34
325 products (5%)
34–36
319 products (5%)
36–38
314 products (4%)
38–40
283 products (4%)
40 and above
2,792 products (40%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 7,008 Frozen foods products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

How the 85/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 47 labeled). The floor is 0 when deductions exceed 100.

1
Turkey Thigh Meat
2
Stuffing Mixture
3
Italian Sausage Meat
4
Pork
5
Water
6
Corn Syrup Solids
7
Salt
Flavoring
Cut Back
8
Flavorings
9
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
10
Paprika
11
Bread
12
Enriched Bleached Flour
13
Wheat
14
Niacin
NUTRIENT SUPPLEMENT
GRAS
15
Reduced Iron
16
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
17
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
18
Folic Acid
NUTRIENT SUPPLEMENT
Approved
19
Yeast
20
Canola Oil
21
Sugar
Sweetener
Cut Back
22
Chicken Broth
23
Chicken Broth And
24
Sea salt
Flavoring
Cut Back
25
Chicken Fat
26
Yeast Extract
27
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
28
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
29
Disodium Guanylate
FLAVORING AGENT OR ADJUVANT
Approved
30
Onion Powder
31
Oleoresin Turmeric
32
Chicken Breast
33
Duck Breast
34
Pork Bacon
35
Cured With Water
36
Sodium Phosphate
37
Sodium Erythorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, OXIDIZING OR REDUCING AGENT, PROCESSING AID, SURFACE-FINISHING AGENT
Safe GRAS
38
Sodium Nitrite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PROPELLANT
Avoid Prior Sanctioned
39
Seasoning Mixture
40
Onion
41
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
42
Spices
43
Natural Flavors
44
Garlic Powder
45
Dehydrated Parsley
46
Extractives Of Paprika
47
Not More Than 2% Silicon Dioxide Added To Prevent Caking

Full Ingredient List

Turkey Thigh Meat, Stuffing Mixture [Italian Sausage Meat (Pork, Water, Corn Syrup Solids, Salt, Flavorings, Dextrose, Paprika), Bread (Enriched Bleached Flour [Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Salt, Canola Oil, Sugar), Chicken Broth [Chicken Broth And Contains Less Than 2% Of Salt, Sea Salt, Chicken Fat, Sugar, Yeast Extract, Maltodextrin, Flavorings, Canola Oil, Dextrose, Disodium Inosinate, Disodium Guanylate, Onion Powder, Oleoresin Turmeric)], Chicken Breast, Duck Breast, Pork Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Seasoning Mixture (Salt, Dehydrated Onion, Dehydrated Garlic, Spices, Paprika, Natural Flavors, Onion Powder, Garlic Powder, Dehydrated Parsley, Sugar, Maltodextrin, Extractives Of Paprika, Not More Than 2% Silicon Dioxide Added To Prevent Caking)

Categories

Frozen foods

High-score cross-brand comparables for Bacon Wrapped With Italian Sausage Stuffing Turducken Roast

Neighbours outside Echelon foods with screening scores in the same high band as Bacon Wrapped With Italian Sausage Stuffing Turducken Roast (85/100 here). The 1 same-brand link above stay within Echelon foods; these peers cross brands.

Follow the flagged-label evidence

Follow the flagged-label evidence

Sodium Nitrite is the first flagged ingredient selected from Bacon Wrapped With Italian Sausage Stuffing Turducken Roast's parsed label. Start with that ingredient’s source context, then compare the rest of this 47-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Sodium Nitrite. Open Sodium Nitrite
  • Compare Bacon Wrapped With Italian Sausage Stuffing Turducken Roast's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0665968000198: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.