Avoid

m&m

Open Food Facts label for barcode 04443766. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 04443766

The verdict

m&m scores 0/100 in PlainFoodSafe's ingredient screening. We compared its 56 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 8 ingredients are flagged for caution. The source parser split this into a very long 56-component record, beginning with Trerition Facts Serv, Calories 230, Tow 12% Dv. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

0/100
Avoid safety score
8
Many flagged · of 56 analyzed
Group 4
Ultra-processed
04443766
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

3/100

Grade F

Ingredient Safety

0/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

04443766 · Open Food Facts · July 2026

m&m label screening desk

SCORE-AVOID 0/100 FLAG-MANY 8 flagged LEN-DENSE 56 ing. REG-SPARSE 23% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 2% LEAD-FLAG Blue 2 PHOTO-SOLO No peers BOOK-OFF …443766 · July 2026

13 of 56 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Blue 2). Source sheet 04443766 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology

Screening model notes

How Nutri-Score, NOVA, and list length read this record

The composite for this product falls in the lowest of the four bands. That is where labels land when registry-rated components drive the greater part of the deduction from the index. The band name is drawn from the framework's own scale and is distinct from the ratings the registries themselves assign to individual substances, which are shown per component below. A single heavily rated component and several lightly rated ones can produce the same band, so the component table is the more precise reading of the two.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

The declared list is among the longer ones in this catalogue. A component set this wide means the screen returns many individual ratings, and the composite accumulates a large number of small contributions instead of turning on a handful of entries. At this length the per-component table below is substantially more informative than the single figure, because the figure compresses a great deal of variation into one number.

Ingredient-list length vs every product we publish

m&m lists 56 ingredients on its label

56 98th percentile a longer ingredient list than 98% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). Below this entry. 28–30: 7,955 products (2%). Below this entry. 30–32: 6,753 products (2%). Below this entry. 32–34: 5,918 products (2%). Below this entry. 34–36: 5,282 products (1%). Below this entry. 36–38: 4,531 products (1%). Below this entry. 38–40: 4,063 products (1%). Below this entry. 40–42: 24,241 products (7%). This entry sits in this band. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 56 (98th percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

How the 0/100 score is built

Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (8 flagged of 56 labeled). The floor is 0 when deductions exceed 100.

1
Trerition Facts Serv
2
Calories 230
3
Tow 12% Dv
4
Sat
5
Fat 6g
6
30% Dv
7
Trans Fat Og
8
Cho &Lt
9
5mg
10
0% Dv
11
Sodium 35mg
12
2% Dv
13
Total Car
14
13% Dv
15
Dietary Fiber 1g
16
4% Dv
17
Total Sugars 31g
18
29g Added Sugars
19
58% Dv
20
Protein 2g
21
Vit
22
Calcium
23
Iron
24
Potas
25
Nut Milk Chocolate
26
Sugar
Sweetener
Cut Back
27
Natural Chocolate
28
Skim Milk
29
Cocoa Butter
30
Lactose
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT, MALTING OR FERMENTING AID, NUTRITIVE SWEETENER, OXIDIZING OR REDUCING AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
31
Milkfat
32
Soy Lecithin
33
Salt
Flavoring
Cut Back
34
Artificial And Natural Flavors
35
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
36
Less Han 1%-corn Syrup
37
Dextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Safe GRAS
38
Coloring
39
Includes Blue 1 Lake
40
Yellow 6
Avoid Approved (certified color)
41
Red 40
Avoid Approved (certified color)
42
Ellow 5
43
Blue 1
Caution Approved (certified color)
44
Yellow 6
Avoid Approved (certified color)
45
Red 40
Avoid Approved (certified color)
46
Yellow 5
Avoid Approved (certified color)
47
Blue 2
Avoid Approved (certified color)
48
Blue 2
Avoid Approved (certified color)
49
Rnauba Wax
50
Gum Acacia
51
Milk And Soy May Contain Peanuts
52
Tributed By Mars Wrigley Confectionery Us
53
Nj 07840-1503 Usa Tially Produced With Genetic Engineering
54
Ud Questions Or Comments? Call 1-800-627-7852
55
Mymms
56
Com

Full Ingredient List

trerition facts serv, size amount per serving: calories 230, tow 12% dv), sat, fat 6g (30% dv), trans fat og, cho <5mg (0% dv), sodium 35mg (2% dv), total car (13% dv), dietary fiber 1g (4% dv), total sugars 31g ( 29g added sugars, 58% dv), protein 2g, vit, d (0% dv), calcium (4% dv), iron (4% dv), potas, (2% dv), nut milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial and natural flavors), sugar, cornstarch, less han 1%-corn syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, ellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, blue 2), rnauba wax, gum acacia, lergy information: contains milk and soy may contain peanuts, tributed by mars wrigley confectionery us, llc ckettstown, nj 07840-1503 usa tially produced with genetic engineering, ud questions or comments? call 1-800-627-7852, mymms,com

Follow the flagged-label evidence

Follow the flagged-label evidence

Blue 2 is the first flagged ingredient selected from m&m's parsed label. Start with that ingredient’s source context, then compare the rest of this 56-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Blue 2. Open Blue 2
  • Compare m&m's 8 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 04443766: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.