daytime cold and flu relief

100
Safe
Safety Score (out of 100)

daytime cold and flu relief receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0321130788911
NOVA Group
4 — Ultra-processed

What the Data Says About

daytime cold and flu relief carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, daytime cold and flu relief is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for daytime cold and flu relief
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Full Ingredient List

s of swelling is present new symptoms occur cough comes back or occurs with rash or headache that lasts, these could be signs of a serious condition if pregnant or breast-feeding, ask a health professional before use, keep out of reach of children, overdose warning: in case of overdose, get quick medical attention is critical for adults as well as for children even if y medical help or contact a poison control center right away ( 1-800-222-122 you do not notice any signs or symptoms, directions take only as directed - see overdose warning only use the dose cup provided do not exceed 4 doses per 24 hrs 30 ml every 4 hrs 15 ml every 4 hrs adults , children 12 yrs , over children 6 to under 12 yrs children 4 to under 6 yrs ask a doctor do not use children under 4 yrs other information each 15 ml contains: sodium 6 mg store at 20-25°c (68-77°f), do not refrigerate, inactive ingredients butylated hydroxyanisole, edetate disodium, fd,c yellow #6, flavor, glycerin, menthol, monobasic sodium phosphate, polyethylene glural, propylene glycol, purified water, saccharin sodium, sucrose, xanthan gum ostions or comments? 1-888-723-3929 dist buted by: better living brands llc po box 99, pleasanton, ca 94566-0009 1-888-723-3929 s 1872 www,betterlivingbrandsllc,com parents: learn about teen medicine abuse www,stopmedicineabuse,org 3 this product is not manufactured or

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial