Buffalo style chop salad chopped vegetable blend, seasoned white-meat chicken, blue cheese crumbles, carrots & texas toast croutons with buffalo-style ranch dressing, buffalo style chop salad

100
Safe
Safety Score (out of 100)

Buffalo style chop salad chopped vegetable blend, seasoned white-meat chicken, blue cheese crumbles, carrots & texas toast croutons with buffalo-style ranch dressing, buffalo style chop salad receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0085239039236
Nutri-Score
c
NOVA Group
4 — Ultra-processed
Serving Size
1 BOWL (184 g)

What the Data Says About

Buffalo style chop salad chopped vegetable blend, seasoned white-meat chicken, blue cheese crumbles, carrots & texas toast croutons with buffalo-style ranch dressing, buffalo style chop salad carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Buffalo style chop salad chopped vegetable blend, seasoned white-meat chicken, blue cheese crumbles, carrots & texas toast croutons with buffalo-style ranch dressing, buffalo style chop salad is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Buffalo style chop salad chopped vegetable blend, seasoned white-meat chicken, blue cheese crumbles, carrots & texas toast croutons with buffalo-style ranch dressing, buffalo style chop salad
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Vegetable Blend
2
Iceberg And Romaine Lettuces
3
Green And Red Cabbages
4
Carrots
5
Buffalo Ranch Dressing
6
Soybean Oil
7
Canola Oil
8
Cayenne Pepper Sauce
9
Aged Cayenne Red Peppers
10
Distilled Vinegar
11
Water
12
Salt
Flavoring
Cut Back
13
Garlic Powder
14
Buttermilk
15
Cultured Pasteurized Part-skim Milk
16
Nonfat Milk Powder
17
Sugar
Sweetener
Cut Back
18
Egg Yolk
19
Buttermilk
20
Onion
21
Extractive Of Paprika
22
Color
23
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
24
Natural Flavors
25
Spices
26
Mustard
27
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
28
Oven Roasted Chicken Breast Meat With Rib Meat
29
Chicken Breast Meat With Rib Meat
30
Less Than 2% Rice Starch
31
Lemon Juice Concentrate
32
Vinegar
33
Yeast Extract
34
Blue Cheese
35
Pasteurized Milk
36
Cheese Cultures
37
Enzymes
38
Penicillium Roqueforti
Listed
39
Cellulose
Emulsifier
Safe
40
To Prevent Caking
41
Texas Toast Croutons
42
Enriched Wheat Flour
43
Wheat Flour
44
Malted Barley Flour
45
Niacin
NUTRIENT SUPPLEMENT
GRAS
46
Reduced Iron
47
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
48
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
49
Folic Acid
NUTRIENT SUPPLEMENT
Approved
50
Sunflower Oil
51
Palm Shortening
52
Yeast
53
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
54
Natural Butter Flavor
55
Annatto
Coloring
Certain People Should Avoid
56
Turmeric
57
Natural Flavor
58
Rosemary Extract

Full Ingredient List

Vegetable blend (iceberg and romaine lettuces, green and red cabbages, carrots), buffalo ranch dressing (soybean oil and/or canola oil, cayenne pepper sauce [aged cayenne red peppers, distilled vinegar, water, salt, garlic powder], water, buttermilk [cultured pasteurized part-skim milk, nonfat milk powder, salt], sugar, egg yolk, contains less than 2%: dehydrated buttermilk, dehydrated onion, extractive of paprika [color], garlic, natural flavors, salt, spices [contains mustard], xanthan gum), oven roasted chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% rice starch, lemon juice concentrate, vinegar, salt, sugar, yeast extract, natural flavors), blue cheese (blue cheese [pasteurized milk, salt, cheese cultures, enzymes, penicillium roqueforti], powdered cellulose [to prevent caking]), carrots, texas toast croutons (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sunflower oil, salt, sugar, palm shortening, yeast, maltodextrin, garlic powder, natural butter flavor [annatto, turmeric], natural flavor, rosemary extract).

Categories

Salted-snacks

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial